Tripe Soup Recipe by Gourmet.station | ifood.tv butter, tripe, croutons, red pepper, pepper, paprika, lemon, eggs, salt, water, flour Rinse tripe thoroughly. Place in a large saucepan. Add water, cover, and simmer for 3 hours, adding more water as the water in the pan boils away. Remove tripe from the stock. Put through a meat g...
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