|
|
|
 Smoked Fish Chowder Recipe | Bon Appetit
butter, seafood stock, thyme, potato, onion, trout, half and half
Smoked Fish Chowder Recipe
Melt butter in heavy medium saucepan over medium heat. Add onions; saute until soft, about 5 minutes. Add clam juice, potatoes and thyme. Cover and simmer until potatoes are...
|
|  Weight Watchers Friendly Smoked Trout And Asparagus Quiche Recipe
hash brown, hot sauce, cottage cheese, olive oil, parsley, onion, garlic, asparagus, tomato, trout, eggs, worcestershire sauce, cheese, half and half
A Weight Watchers friendly quiche I came up with based on what I had on hand. According to the recipe builder on WW website, this is 4 points per serving if made into 8 servings, 5 points if made into...
|
|
|
|
|
| |
| |
 Smoked Trout Dip/Spread Recipe - Food.com
dried garlic, spring onion, trout, cream cheese, lemon juice, half and half
A tweeked recipe from smoking-meat.
Serving Size: 1 (63) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 148.9 Calories from Fat 100 g 67 % Total Fat 11.1 g 17 % Saturated Fat...
|
|  Trout Chowder Recipe by Foreign.Taste | ifood.tv
chicken consomme, pepper, peas, onion, celery, tomato, sweetcorn, trout, salt, half and half
Place fish, celery and onion in large saucepan. Cover with water. Simmer 10 minutes. Add remaining ingredients except cream. Simmer 45 minutes. Just before serving, add cream to hot chowder. Rec...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
2512 ratings
