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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 trout
 rice vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

No-cook   Raw Food



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picture of recipeSteelhead Trout Recipe Recipe - Food.com
butter,    cooking spray,    pepper,    coriander leaf,    garlic,    trout,    mustard,    soy sauce,    salt,    rice vinegar,    sugar,    lemon juice
Steel head trout is the commercial market name often used for rainbow trout,is one of the healthiest types of seafood that you can eat. It is rich in lean protein, vitamins, minerals and omega-3 fatty...


picture of recipeChargrilled trout with leek & mango salad | Trout recipes | SBS Food
olive oil,    peanut,    mint,    watercress,    red chili,    mango,    pomegranate,    shallot,    leek,    garlic,    trout,    salt,    rice vinegar,    fish sauce,    sugar,    lemon juice
Preheat a barbecue chargrill and let the coals burn down to red amber.   Meanwhile, cook the whole leeks in a large saucepan of lightly salted boiling water for 2 minutes. Drain and refresh in iced wat...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSushi-stuffed ocean trout with wasabi butter - Recipes - delicious.com.au
butter,    olive oil,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    nori,    onion,    trout,    rice vinegar,    fish sauce,    rice,    lime juice
This beautiful trout is a gourmet Japanese-inspired main which will delight your guests.
1.   Preheat oven to 180 C.   2.   Heat 1 tablespoon of oil in a saucepan over low heat. Add the onion, chilli and...


picture of recipeHairy Bikers' honey and soy glazed trout recipe - BBC Food
dark soy sauce,    light soy sauce,    sesame seed oil,    oil,    ginger root,    coriander leaf,    lime,    spring onion,    garlic,    trout,    rice vinegar,    honey,    orange juice,    black sesame seeds
Trout makes a delicious substitute for salmon in this quick honey and soy glazed fish dish from the Hairy Bikers.
Whisk together all of the marinade ingredients in a wide bowl, making sure that the h...


picture of recipeTrout Topped with Cucumber Salsa Recipe | MyRecipes
butter,    pepper,    coriander leaf,    jalapeno,    shallot,    garlic,    cucumber,    trout,    fish,    salt,    salsa,    rice vinegar,    sugar
Serve with couscous tossed with feta and chopped tomato.
Instructions Checklist   Step 1   To prepare salsa, combine first 6 ingredients. Cover and chill 2 hours.   Advertisement   Step 2   To prepare fish...


picture of recipeChinese Hot And Sour Soup Recipe by admin | ifood.tv
red pepper,    chicken stock,    cornstarch,    pepper,    paddy straw mushroom,    bamboo shoots,    spring onion,    onion,    trout,    pike,    bass,    eggs,    white wine vinegar,    soy sauce,    rice vinegar,    water
In a large saucepan combine the chicken broth, straw mushrooms, bamboo shoots, small sliced onion, vinegar, soy sauce, red pepper, and whole peppers.   Bring to boiling, and then reduce heat.   Cover an...


picture of recipeJapanese-Style Trout with Dashi Recipe - Grace Parisi | Food & Wine
dashi,    nori,    carrot,    leek,    trout,    soy sauce,    rice vinegar,    mirin,    rice,    sugar
Grace Parisi's Japanese-style trout is glazed in the same sweet and salty sauce that's served with unagi (eel) at sushi bars.
Instructions Checklist   Step 1   In a medium saucepan, bring the so...


picture of recipeSmoked Trout – Recipes Network
olive oil,    peanut,    pepper,    coriander,    chili pepper,    mango,    lemon,    garlic,    tomato,    trout,    salt,    rice vinegar,    sugar
Step 1   In a shallow baking dish, mix together the kosher salt, sugar, cilantro, and lemon slices to make the cure. Rub the cure into the trout fillets, and cure in the refrigerator for 2 hours.   Step...





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