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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 trout
 swiss cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSwiss Baked Trout Recipe - Food.com
butter,    swiss cheese,    pepper,    parsley,    paprika,    mushrooms,    onion,    trout,    salt,    bread crumbs,    dry vermouth,    white wine
Fom Field and Stream -- April 1983
Serving Size: 1 (139) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 543.9   Calories from Fat 455 g 84 %   Total Fat 50.6 g 77 %   Saturated Fat ...


picture of recipeBaked Trout Recipe by foodlover | ifood.tv
butter,    swiss cheese,    parsley,    chives,    trout,    cheddar cheese,    crackers,    vegetable fat spread,    flour
Preheat oven to 375 F.   Season trout with salt and pepper; place on bed of parsley and chives in shallow pan.   Blend butter with flour; spread on trout.   Combine crumbs with cheese; sprinkle on trout....


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCalico Appetizer Quiche Recipe by admin | ifood.tv
colby cheese,    swiss cheese,    cherry pepper,    lemon peel,    mustard powder,    spring onion,    trout,    sole,    salmon,    cod,    eggs,    salt,    cream,    flour
Flake the fish.   For the egg mixture, in a medium mixing bowl beat eggs.   Stir in cream, dry mustard, salt, and lemon peel.   Then stir in fish and pimiento.   In another bowl combine Swiss and Colby ch...


picture of recipeOven Crispy Trout Recipe by Grannys.kitchen | ifood.tv
swiss cheese,    pepper,    parsley,    trout,    eggs,    salt,    bread crumbs,    vegetable fat spread,    milk
Preheat oven to 500 F.   Wash and dry pan dressed trout, season with salt and pepper.   Brush fish cavity with melted margarine and sprinkle with parsley.   Blend cheese and bread crumbs; set aside.   Bea...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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