Russian-Style Trout Recipe | CDKitchen.com butter,    cherry pepper,    peanut oil,    corn oil,    white peppercorn,    parsley,    lemon,    trout,    eggs,    salt,    bread crumbs,    milk A 5-star recipe for Russian-Style Trout made with trout, salt, white pepper, eggs, milk, bread crumbs, corn or peanut oil, butter Salt and pepper the fish. Mix eggs and milk. Dip trout in mixture, the... recipes with the same ingredients... Russian Style Trout Recipe - Food.com

Berry Good Trout Recipe - Food.com walnut oil,    olive oil,    white peppercorn,    raspberry,    peach,    trout,    salt,    lemon juice,    cranberry juice We don't catch any trout here, in case you're interested. But we do eat them. Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 232.8   Calories from Fa...

Smoked Trout and Dill Spread Recipe - Food.com red onion,    white peppercorn,    horseradish,    dill,    trout,    eggs,    worcestershire sauce,    mayonnaise,    lemon juice Adapted from The New Irish Table. Cook time is chill time. Serving Size: 1 (40) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 137.1   Calories from Fat 91 g 66 %   Total Fat 10.1 ...

Smoked Trout Brandade Recipe | MyRecipes heavy cream,    olive oil,    white peppercorn,    chives,    potato,    garlic,    trout,    fish,    salt Learn how to make Smoked Trout Brandade. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a skillet, cook 1 cup of the oil and the garli...

Cilantro Stuffed Trout Recipe - Food.com butter,    white peppercorn,    coriander leaf,    onion,    celery,    trout,    salt,    bread crumbs,    lemon juice Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 802.2   Calories from Fat 508 g 63 %   Total Fat 56.5 g 86 %   Saturated Fat 31.1 g 155 %   Cholesterol 187.8 mg ...

Trout Deirdre Recipe - Food.com butter,    white peppercorn,    pepper,    mushrooms,    spring onion,    garlic,    zucchini/courgette,    tomato,    oyster,    shrimp,    trout,    salt,    white wine Fresh vegetables and seafood top the trout in this elegant dish. Purchase fresh trout from www.BigEasySeafood.com for this dish. Serving Size: 1 (561) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

Trout Baked in Cream Recipe - Food.com white peppercorn,    dill,    trout,    fish,    salt,    bread crumbs,    lemon juice,    whipped cream Super simple to prepare, you season either fresh or frozen whole trout with lemon, salt and peppr, pour cream over and bake. Deliciossso!!! Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SE...

Rainbow Trout Recipe - Food.com butter,    lemon peel,    olive oil,    white peppercorn,    parsley,    caper,    trout,    lemon juice Serving Size: 1 (163) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 495.4   Calories from Fat 275 g 56 %   Total Fat 30.6 g 47 %   Saturated Fat 11.8 g 58 %   Cholesterol 164.3 mg 5...

Trout with Almonds (Truites Aux Amandes) Recipe - Cookitsimply.com butter,    almond,    white peppercorn,    pepper,    lemon,    trout,    salt,    lemon juice,    milk,    flour The trout is moist and tasty, with a crispy skin. The almonds are hearty and flavorful. Gently rub the fish with the seasoning and half the lemon juice.   Dip the fish first in the milk, then in the se...

Truite a La Creme Zugoise (Trout in Herbed Cream Sauce) Recipe - Food.com butter,    dried chervil,    heavy cream,    thyme,    tarragon,    white peppercorn,    parsley,    shallot,    trout,    salt,    white wine Adapted from Time/Life Foods of the World. This Swiss dish is traditionally served with a separate bowl of boiled new potatoes. Serving Size: 1 (458) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Steamed Fish with Ginger-Wine Sauce Recipe | MyRecipes rice wine,    red bell pepper,    sesame seed oil,    white peppercorn,    lemongrass,    ginger root,    coriander,    red chili,    spring onion,    trout,    salt,    fish sauce,    sake,    orange juice Fish is traditionally the last entrée served before dessert. The Chinese word for fish, 'yu', sounds the same as the word that means 'plenty' or 'more than enough.' Leavin...

Smoked Trout Mousse Recipe by admin | ifood.tv heavy cream,    melba toast,    white peppercorn,    nutmeg,    dill,    spring onion,    trout,    gelatin,    yogurt (plain) Skin and bone trout and puree in food processor with scallions, pepper, nutmeg and dill.   Soften gelatin in cream; then heat gently to dissolve completely.   Add cream and yogurt to trout mixture and p...

Shrimp Stuffed Trout Recipe by admin | ifood.tv butter,    cherry pepper,    white peppercorn,    chervil,    celery salt,    spring onion,    celery,    shrimp,    trout,    eggs,    bread,    vegetable fat spread,    white wine,    lemon juice MAKING   1) Take a bowl of 1 quart measure and mix the pimento, celery, wine, butter, lemon juice and onion together.   2) Cover and cook for 2 minutes while stirring once in between.   3) Add the shrimp...

Trout Timbales with Guacamole Recipe by Diet.Chef | ifood.tv red pepper,    white peppercorn,    avocado,    lemon,    onion,    trout,    lemon juice 1. To make guacamole, combine avocado, chili, onion, lemon juice and pepper in a medium bowl. Mash with a fork until smooth.   2. Line 4 x 1/2-cup capacity timbale tins with a trout fillet. Fill each t...

Broiled Trout with Fresh Dill Recipe by Diet.Chef | ifood.tv white peppercorn,    dill,    trout,    lemon juice Bone the trout and slice each in half to make four fillets.   Sprinkle the fillets with white pepper and lemon juice.   Place the fillets on the rack of a broiler pan which has been sprayed with a nonca...

Smoked Trout and Watercress Tea Sandwiches Recipe | MyRecipes lemon peel,    white peppercorn,    dill,    watercress,    chives,    caper,    trout,    mayonnaise,    bread,    sour cream These delicate finger sandwiches are filled with a creamy smoked trout spread accented with lemon zest, capers, and dill. The spicy watercress offsets the salty, smoky trout while the very thin white ...

Trout Barnee Recipe by American.Eats | ifood.tv butter,    wild rice,    macadamia nut,    white peppercorn,    paprika,    mushrooms,    tomato,    crab,    trout,    salt Cook rice according to package directions; drain.   Arrange trout in shallow well-buttered pan.   Season lightly with salt, pepper and paprika.   Spoon rice into opening of each trout; top each with toma...

Trout Capri Recipe by Diet.Chef | ifood.tv chicken stock,    white peppercorn,    banana,    orange,    shallot,    trout,    white wine,    orange juice,    lemon juice Place the trout fillets skin side down in a shallow pan.   Sprinkle with pepper and lemon juice; moisten with the wine, orange juice, and chicken broth.   Add the shallots.   Poach the trout until tender...

Grilled Crusted Trout Recipe by Grill.Master | ifood.tv garlic salt,    olive oil,    thyme,    white peppercorn,    paprika,    oregano,    trout,    bread crumbs Thaw fish, if frozen.   Remove heads, if desired.   Split trout open like a butterfly.   Brush both sides of trout with olive oil.   In a shallow dish combine bread crumbs, garlic salt, paprika, white pep...

Trout with Dill Butter Recipe by food.master | ifood.tv butter,    oil,    white peppercorn,    dill,    allspice,    lemon,    onion,    tomato,    trout,    salt Trout is available all the year round, fresh or frozen.   Allow frozen trout to thaw before using.   Rub the insides of the trout with salt and allspice, 1/4 teaspoon of the pepper and half the lemon ju...

Smoked Fish Trio Recipe by Elitists.Kitchen | ifood.tv butter,    smoked salmon,    cottage cheese,    white peppercorn,    pepper,    horseradish,    dill,    cayenne pepper,    trout,    mackerel,    lemon juice,    double cream MAKING   1) Take a 1 lb (450 g) loaf tin and apply a little oil over it. Lay a cling film in it.   2) In a food processor, flake the trout. Mash with one third of the melted butter (about 6 tbsp), 2 tbs...

Trout In Wine Sauce Recipe by Southern.Crockpot | ifood.tv butter,    brine,    white peppercorn,    pepper,    spring onion,    shrimp,    trout,    salt,    vegetable fat spread,    dry vermouth,    milk,    flour GETTING READY   1)In a pan, boil shrimps in salted water. Let simmer for 3 to 5 minutes before draining and washing with cold water.   2)Shrimps have to be de-veined and peeled.   3)Rinse clean trout fil...

Easy Salmon Bake Recipe by Healthy.N.Fine | ifood.tv butter,    garlic salt,    white peppercorn,    parsley,    paprika,    oregano,    lemon,    trout,    salmon,    salt Place salmon, skin side down, on baking tray.   Squeeze juice of 2 lemons over fish.   Pour melted butter over all.   Sprinkle with chopped parsley.   Bake at 350a for 1/2 hour or until fish is opaque and...

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