Lobster Souffle Recipe butter,    egg yolks,    egg whites,    tomato paste,    seafood stock,    olive oil,    thyme,    tarragon,    peppercorn,    parsley,    bay leaf,    truffle,    mushrooms,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    lobster,    salt,    white wine,    brandy,    whipped cream,    flour Chefs notes: ..."In classic French tradition, golden puffed lobster souffles arrive at the table nestled in cornucopias made of white linen napkins. Only a fork is needed to eat this lovely souff...

Vincent Price Chicken Pyramide (Volaille Pyramide) Recipe - Food.com butter,    egg yolks,    chicken stock,    pepper,    peppercorn,    cloves,    truffle,    carrot,    onion,    leek,    whole chicken,    salt,    white wine,    lemon juice,    flour This elegant recipe is from “A Treasury of Great Recipes” by Vincent Price. He says, “A marvelous trick this, to loosen the skin of poultry and insert seasonings, butter, or in this ...

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