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 Tagliatelle with turkey and mushroom sauce - Recipes - delicious.com.au
butter, turkey meat, porcini mushroom, olive oil, rosemary, button mushroom/champignon, onion, garlic, tomato, parmesan cheese, pasta, white wine
Use up leftover turkey in this tagliatelle with turkey and porcini mushroom sauce.
1. Place the porcini in a bowl and cover with 100ml of boiling water. Set aside. 2. Heat the oil in a large saucep...
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|  Turkey-Barley Soup Recipe - Food.com
turkey meat, turkey stock, tomato paste, canola oil, barley, thyme, pepper, button mushroom/champignon, carrot, onion, celery, red wine vinegar, salt
This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.
Serving Size: 1 (117) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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 Ollie Dabbous’ gravy recipe | Olive Magazine
butter, turkey meat, cornstarch, oil, rosemary, button mushroom/champignon, garlic, white wine, lemon juice
Ollie Dabbous' gravy is legendary and we've managed to get hold of the recipe - it's worth the effort as it makes Christmas dinner really special
STEP 1 Put half of the turkey meat in a l...
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|  Turkey And Mashed Potato Potpies Recipe | Martha Stewart
turkey meat, mashed potato, chicken stock, thyme, pepper, peas, button mushroom/champignon, leek, bacon, salt, flour
In the days after Thanksgiving, keep it simple: These turkey potpies combine the supper's surplus with on-hand items for an outstanding Thanksgiving encore that everyone will love.
Instructions Ch...
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