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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 turkey meat
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCream of Turkey Soup Recipe Ideas - Healthy & Easy Recipes | House & Garden
turkey meat,    chicken stock,    oil,    chives,    bay leaf,    potato,    carrot,    onion,    leek,    garlic,    celery,    bacon,    bread,    cream
Cream of Turkey Soup. Best way to use up festive leftovers in a healthy tasty soup! Easy recipe ideas from House & Garden.
Step 1   Heat the oil in a large saucepan. Add the bacon, onions, leek pot...


picture of recipeTurkey And Mashed Potato Potpies Recipe | Martha Stewart
turkey meat,    mashed potato,    chicken stock,    thyme,    pepper,    peas,    button mushroom/champignon,    leek,    bacon,    salt,    flour
In the days after Thanksgiving, keep it simple: These turkey potpies combine the supper's surplus with on-hand items for an outstanding Thanksgiving encore that everyone will love.
Instructions Ch...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeDiced Turkey Fricassee With Leek Recipe by the.instructor | ifood.tv
butter,    turkey meat,    chicken stock,    oil,    tarragon,    pepper,    leek,    tomato,    salt,    flour
In a skillet, melt butter. heat oil and   – Brown the turkey and season with salt and pepper.   – Add leek and cook, without browning, over medium heat for 5 minutes. Sprinkle with flour and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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