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Artichoke Turkey Salami Salad Recipe: How to Make It turkey salami, pepper, basil, olive, tomato, sweet pepper, artichoke, salad dressing, mozzarella cheese, pasta You can substitute any type of cooked turkey in this easy salad. In a large salad bowl, combine the macaroni, mozzarella, tomatoes, salami, red peppers, artichokes and olives. Add the dressing, basil ...
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| Antipasto Tossed Salad Recipe: How to Make It turkey salami, provolone, croutons, olive, mushrooms, spring onion, zucchini/courgette, tomato, lettuce, salad dressing, parmesan cheese, lemon juice This is one of the few lettuce salads my husband will eat! Adding lemon juice to bottled dressing is an easy way to give it homemade flair. In a large bowl, combine the zucchini, cauliflower and onion...
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Lentil Soup with Sausage Recipe - Food.com turkey salami, kielbasa, chicken stock, olive oil, savory, marjoram, lentil, orange, potato, carrot, onion, celery, water This soup is simply wonderful to take away the chill! Make it vegetarian by eliminating the sausage and substitute vegetable stock for the chicken broth. Serving Size: 1 (574) g Servings Per Recipe: ...
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| Pepper Artichoke Stromboli Recipe - Food.com turkey salami, egg whites, pizza bread, sweet pepper, artichoke, mozzarella cheese This is very simple and delicious. You can vary the filling and make different ones. For example, use sliced hearts of palm (palmito in Portuguese) instead of artichokes. Use parmesan or cheddar inste...
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| Antipasto Recipe | MyRecipes turkey salami, provolone, red bell pepper, dry cured ham, pepper, basil, mushrooms, garlic, artichoke, mozzarella cheese Instructions Checklist Step 1 Combine first 6 ingredients in a bowl; toss well. Cover; let stand 30 minutes, or chill overnight. Advertisement Step 2 Arrange prosciutto, salami, and cheese around...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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