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picture of recipeSausage Cranberry Cornbread Stuffing Recipe
butter,    turkey stock,    dried cranberry,    thyme,    sage,    rosemary,    parsley,    apple,    onion,    celery,    sausage,    bread
I love the combination of cornbread, sausage and cranberries in this stuffing. It complements well as a side to turkey or pork roast, especially if you are using a cranberry chutney sauce for the meat...


picture of recipeClassic Herbed Bread Dressing Recipe | MyRecipes
butter,    turkey stock,    cooking spray,    thyme,    sage,    pepper,    marjoram,    crimini mushroom,    onion,    celery,    eggs,    salt,    bread
Refer to our recipe for Homemade Turkey Broth, or you can substitute fat-free, less-sodium chicken broth to prepare this recipe, but reduce the added salt.
Instructions Checklist   Step 1   Preheat oven...


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picture of recipeTurkey Chowder Recipe
turkey stock,    cornstarch,    white peppercorn,    cayenne pepper,    potato,    onion,    celery,    turkey,    salt,    vegetable fat spread,    milk
This easy recipes will have you coming back for seconds.
First add olive oil to a large pot over medium flame.   Saute celery and onions in margarine until veggies are tender.   Next you can add broth, ...


picture of recipeEmaw's Cornbread Dressing Recipe - Food.com
turkey stock,    chicken stock,    sage,    pepper,    parsley,    onion,    celery,    salt,    bread
This is my mother's dressing recipe, finally captured on paper, lol. We use her cornbread recipe to make this as the pre-made mixes are very sweet and affect the taste of the dressing in a really ...


picture of recipeTurkey Noodle Soup Recipe - Food.com
turkey stock,    thyme,    pepper,    parsley,    carrot,    onion,    celery,    salt,    pasta
What can be better than a soup from Thanksgiving big bird.
Serving Size: 1 (49) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 100   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %...


picture of recipeHolly's Turkey Soup Recipe - Food.com
butter,    turkey stock,    oil,    pepper,    parsley,    carrot,    onion,    celery,    turkey,    salt,    seasoning,    water
This is one of my standard after Thanksgiving recipes. I also make it using chicken stock and chicken in the winter. :o)
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


picture of recipeFarmhouse Roast Turkey with Rosemary Gravy Recipe | MyRecipes
butter,    turkey stock,    cornstarch,    cooking spray,    rosemary,    pepper,    onion,    celery,    turkey,    salt,    water,    flour
Basting promotes browning, and hot drippings help seal the skin to hold in juices and keep the turkey moist. You'll have plenty of Rosemary Gravy to go over the stuffing and potatoes, and to use o...


picture of recipeTurkey Vegetable Soup
butter,    turkey stock,    pepper,    parsley,    lima bean,    carrot,    onion,    celery,    sweetcorn,    turkey,    salt,    rice,    vegetable fat spread
Delicious and soul-satisfying, our homemade Turkey Vegetable Soup is made hearty with rice, fresh corn, and frozen lima beans.
Step 1 In 4-quart saucepan, melt margarine on medium. Add onion and cook ...

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Turkey Vegetable Soup
Turkey Vegetable Soup Recipe - Food.com


picture of recipeHomemade Turkey Soup Recipe | CDKitchen.com
turkey stock,    potato,    carrot,    onion,    celery,    turkey,    noodles
A recipe for Homemade Turkey Soup made with turkey broth, celery, potatoes, carrots, onion, noodles
For Turkey Broth: Put bones and scraps of turkey carcass, along with whatever flavoring vegetables y...


picture of recipeCornbread Dressing Patties Recipe | CDKitchen.com
butter,    turkey stock,    stuffing mix,    gravy,    onion,    celery,    fat
A recipe for Cornbread Dressing Patties made with turkey broth, turkey fat, butter, cornbread stuffing mix, onion, celery, turkey
Preheat the oven to 325 degrees F. Bring broth and fat to a boil in a ...


picture of recipeTurkey with Sausage, Apricot, and Sage Stuffing Recipe | MyRecipes
turkey stock,    stuffing mix,    canola oil,    cooking spray,    sage,    pepper,    parsley,    apricot,    onion,    celery,    turkey,    sausage,    salt,    water
You can serve this stuffing with a side of mashed potatoes and Brussels sprouts.
Instructions Checklist   Step 1   Preheat oven to 325 .   Advertisement   Step 2   Remove and discard giblets and neck from ...


picture of recipeOld-Fashioned Bread and Celery Dressing Recipe - Food.com
butter,    turkey stock,    chicken stock,    thyme,    sage,    rosemary,    pepper,    parsley,    onion,    celery,    salt,    bread
Traditional moist dressing, baked outside of the bird. I make this when I am cooking a turkey breast without the cavity.
Serving Size: 1 (89) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE ...


picture of recipeOrange Rice Pilaf Recipe | What's Cooking America
butter,    turkey stock,    chicken stock,    olive oil,    thyme,    orange,    shallot,    celery,    salt,    rice,    orange juice
Orange Rice Pilaf - Using a rice cooker makes this Orange Rice Pilaf an easy to make side dish when serving poultry, pork, and/or seafood.
Set the rice cooker for the 'Quick Cook' or ...


picture of recipeBourbon-Pecan Stuffing
butter,    turkey stock,    chicken stock,    pecan,    thyme,    pepper,    onion,    celery,    salt,    bread,    bourbon whisky
Steal the show at the holiday table with this homemade stuffing recipe. A shot of bourbon makes this hearty Thanksgiving stuffing celebratory and unique.
Preheat oven to 325 F. In a small skillet, coo...


picture of recipeCream Of Celery Soup With Skimmed Milk Powder Recipe by Natural.Foodie | ifood.tv
kelp seaweed,    turkey stock,    chicken stock,    oil,    parsley,    onion,    celery,    milk,    water
GETTING READY   1) Prepare the ingredients.   MAKING   2) In a small skillet, in oil, saute celery until almost tender.   3) Remove 1/2 cup of celery and set aside for later use in soup.   4) Then add onio...


picture of recipeTurkey Chowder Recipe - Food.com
butter,    evaporated milk,    turkey stock,    chicken stock,    potato,    carrot,    onion,    garlic,    celery,    turkey,    salt
Delicious soup using leftover turkey. The original recipe calls for creamed corn, but we like it even better without corn and adding carrots as we have it here. We cook a turkey just to have this soup...


picture of recipeBread And Butter Stuffing With Fresh Sage Recipe | CDKitchen.com
butter,    turkey stock,    chicken stock,    thyme,    sage,    pepper,    raisin,    apple,    onion,    celery,    salt,    bread
Truly a stuffing that pulls all the stops. Fresh sage is an absolute must, of course, but the sweet apples and raisins in this spectacular stuffing help balance out all that savory turkey and gravy.
L...


picture of recipeDo-Ahead White Wine and Sage Gravy
turkey wing,    turkey stock,    red onion,    chicken stock,    cornstarch,    sage,    carrot,    celery,    white wine,    water,    meat
We serve this fragrant Do-Ahead turkey gravy with our Orange-Scented Roast Turkey. This gravy is ready to serve when recipe is finished in step 5, but for extra turkey flavor, add juices from roast tu...

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Do-Ahead White Wine and Sage Gravy


picture of recipeCreamy Turkey Soup (Crock Pot) Recipe - Food.com
turkey stock,    sweet onion,    chicken stock,    thyme,    basil,    potato,    carrot,    celery,    turkey,    cream,    milk,    flour
Using Turkey Soup #32399 by Leslie Criswell for my inspiration, I created this soup the other night. Very, very yummy!
Serving Size: 1 (203) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeRustic Bread Stuffing with Bell Pepper and Fresh Thyme Recipe | Bon Appetit
butter,    turkey stock,    green bell pepper,    chicken stock,    olive oil,    thyme,    parsley,    onion,    garlic,    celery,    bread
Rustic Bread Stuffing with Bell Pepper and Fresh Thyme Recipe
Step 1   Preheat oven to 375 F. Using long serrated knife, cut bottom crust and short ends off bread; discard. Cut remaining bread with cru...


picture of recipeTurkey Chowder | Recipes Wiki | Fandom
butter,    turkey stock,    chicken stock,    thyme,    potato,    carrot,    onion,    celery,    sweetcorn,    turkey,    flour
When roasting turkey breasts, double the amount so you’ll have quick and easy leftovers for soups, salads, etc. Make the poultry-based chowder bolder by adding other herbs and spices while it th...


picture of recipeTurkey And Wild Rice Casserole Recipe by American.Eats | ifood.tv
butter,    turkey stock,    heavy cream,    wild rice,    almond,    pepper,    mushrooms,    onion,    celery,    turkey,    salt
Wash rice; cover with boiling water.   Let stand for 1 hour; drain well.   Saute mushrooms and onion in butter in large skillet for 10 minutes.   Combine rice, mushrooms, onion, salt, pepper, turkey and ...


picture of recipeThanksgiving Cornbread Dressing Recipe - Food.com
butter,    turkey stock,    chicken stock,    sage,    pepper,    onion,    celery,    eggs,    salt,    seasoning,    bread
Adapted from Brown's Guide to Georgia. This is our favorite dressing at Thanksgiving. Bake separately in a pan, then cut into squares to serve or spoon right from the pan. Time does not include ma...


picture of recipeTurkey-Barley Soup Recipe - Food.com
turkey meat,    turkey stock,    tomato paste,    canola oil,    barley,    thyme,    pepper,    button mushroom/champignon,    carrot,    onion,    celery,    red wine vinegar,    salt
This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeTurkey Broth
giblets,    turkey stock,    liver,    chicken stock,    carrot,    shallot,    celery,    turkey,    water
Turkey Broth -- Another five-ingredient recipe that takes the fuss out of the Thanksgiving feast.
Bring neck, giblets, broth, and water to a boil in a large saucepan; skim off foam from surface of bro...


picture of recipeTurkey Shepherds Pie Recipe
turkey stock,    mashed potato,    chicken stock,    olive oil,    thyme,    peas,    carrot,    onion,    celery,    milk,    flour
Turkey Day Replay: Reap the rewards from all your Thanksgiving dinner prep. This recipe goes beyond the usual day-after turkey-sandwich treatment with a fresh way to take advantage of the holiday...


picture of recipeCrock Pot Turkey-Barley Soup Recipe | CDKitchen.com
turkey stock,    chicken stock,    barley,    thyme,    pepper,    parsley,    marjoram,    bay leaf,    carrot,    onion,    celery,    turkey
Perfect for leftovers, this hearty soup contains turkey broth, cooked turkey, barley, celery, carrots, onion, and seasonings.
Combine all the ingredients in soup pot or slow cooker. Cook over low heat...


picture of recipeTurkey Cheddar Corn Chowder Recipe - Food.com
butter,    turkey stock,    creamed corn,    chicken stock,    thyme,    pepper,    parsley,    potato,    carrot,    onion,    celery,    turkey,    salt,    cheddar cheese,    milk,    flour
After the holidays, and the usual turkey dinner, this is the soup that everyone is waiting for! I usually put the vegetables into a crockpot after they are softened and then add the turkey, stock and ...


picture of recipeClassic Roast Turkey and Giblet Gravy Recipe | MyRecipes
butter,    turkey stock,    cornstarch,    cooking spray,    thyme,    sage,    pepper,    marjoram,    onion,    celery,    turkey,    salt,    water
You'll need to prepare the Homemade Turkey Broth ahead--a day or two in advance is ideal. In a pinch, use purchased fat-free, less-sodium chicken broth.
Instructions Checklist   Step 1   Preheat ove...


picture of recipeMollieBean's Spicy Turkey Soup Recipe | SparkRecipes
turkey breast,    turkey stock,    red bell pepper,    chili dried/powder,    black beans,    pepper,    coriander,    green chili,    garlic,    celery,    tomato,    sweetcorn,    salt
This is good when you have leftover Turkey from a Turkey Dinner. I boil the Carcass from a Jenny-O Turkey Breast and discard the bones and skin. Save the meat for the soup, refrigerate. Then I put the...


picture of recipeThanksgiving Lentil Stew Recipe
turkey stock,    red onion,    thyme,    sage,    pepper,    marjoram,    lentil,    potato,    carrot,    garlic,    celery,    tomato,    turkey,    salt,    apple cider
Comfort food and good use for the Thanksgiving leftovers. Very high in fiber. I always make my own turkey stock from the carcass along with a good clean out of the vegetable drawer. Chicken stock will...


picture of recipeThe Best Leftover Turkey Gumbo Recipe - Food.com
turkey meat,    turkey stock,    green bell pepper,    chicken stock,    canola oil,    parsley,    cayenne pepper,    spring onion,    onion,    celery,    sausage,    salt,    water,    flour
My favorite way to use leftover turkey. Must give credit where due....this is my modification to one of Emeril's recipes - his was to boil a turkey specifically for gumbo - mine is to use up those...


picture of recipeTurkey Pot Pie! Recipe - Food.com
butter,    turkey meat,    turkey stock,    chili dried/powder,    thyme,    sage,    poppy seed,    pepper,    parsley,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    salt,    seasoning,    pastry,    flour
Comfort food with mushrooms, onions, carrots, celery, potatoes, and lots of LOVE!
Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 416.6   Calories from Fat 23...


picture of recipeTraditional roast turkey with gravy and cranberry sauce - Recipes - delicious.com.au
butter,    turkey stock,    dried cranberry,    redcurrant jelly,    chicken stock,    thyme,    sage,    pepper,    parsley,    nutmeg,    orange,    lemon,    onion,    celery,    turkey,    salt,    bread crumbs,    port,    red wine,    flour
Pull out all the stops with this traditional recipe for roast turkey, gravy and cranberry sauce.
1.   To make the stuffing, place chicken stock in a saucepan and bring to the boil, then reduce the heat...


picture of recipeSmothered Turkey Wings Recipe - Food.com
butter,    turkey wing,    turkey stock,    chicken stock,    oil,    thyme,    pepper,    dried onion,    dried garlic,    onion,    celery,    salt,    seasoning,    milk,    flour
I haven't tried this one yet, I'm putting it here for safe-keeping. Looks good, and interesting, and would be good to do when turkey parts go on sale. This recipe is from B.J.'s Market ...


picture of recipeFrench-Bread Stuffing with Oysters, Bacon, and Chipotle Recipe
butter,    turkey stock,    adobo,    red onion,    chipotle,    chicken stock,    peanut oil,    thyme,    sage,    pepper,    coriander leaf,    carrot,    garlic,    fennel,    celery,    oyster,    bacon,    salt,    bread
Chef Tim Love gives his Southern-style oyster stuffing a smoky, spicy kick with chipotle peppers in adobo sauce.
Preheat oven to 350 degrees F. In a large cast-iron skillet over medium-high heat, add ...


picture of recipeCountry Bread Stuffing with Smoked Ham, Goat Cheese, and Dried Cherries Recipe | Bon Appetit
butter,    turkey stock,    green bell pepper,    chicken stock,    goat's cheese,    olive oil,    hazelnut,    thyme,    parsley,    cherry,    onion,    garlic,    celery,    ham,    bread
Country Bread Stuffing with Smoked Ham, Goat Cheese, and Dried Cherries Recipe
Step 1   Preheat oven to 375 F. Place cherries in bowl; cover with boiling water. Let stand until soft, about 15 minutes. ...


picture of recipeTurkey Shortcakes
butter,    turkey stock,    pepper,    dill,    peas,    carrot,    onion,    celery,    turkey,    salt,    baking powder,    vegetable fat spread,    milk,    flour
Leftover roasted turkey and homemade turkey broth give this easy next-day dish a rich flavor.
Step 1 Prepare shortcake biscuits: Preheat oven to 425 degrees F. In medium bowl, combine baking powder, 1...

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Turkey Shortcakes


picture of recipeChicken (Turkey) a La King in Toast Cups Recipe - Food.com
butter,    chicken,    turkey stock,    chicken stock,    thyme,    pepper,    peas,    carrot,    onion,    celery,    sweet pepper,    turkey,    white wine vinegar,    salt,    bread,    milk,    flour
Great tasty way to use leftover chicken or turkey from Canadian Living magazine.
Serving Size: 1 (403) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458.1   Calories from Fat 147...


picture of recipeCheesy Turkey Chowder Recipe | CDKitchen.com
butter,    cheese spread,    turkey stock,    chicken stock,    potato,    carrot,    onion,    celery,    turkey,    soy sauce,    vegetable fat spread,    milk,    flour
A recipe for Cheesy Turkey Chowder made with turkey or chicken broth, potatoes, celery, carrots, onions, butter or margarine
Combine the broth and the vegetables in a large sauce pan. Cover and cook o...





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