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picture of recipeTurkey Chowder Recipe
turkey stock,    cornstarch,    white peppercorn,    cayenne pepper,    potato,    onion,    celery,    turkey,    salt,    vegetable fat spread,    milk
This easy recipes will have you coming back for seconds.
First add olive oil to a large pot over medium flame.   Saute celery and onions in margarine until veggies are tender.   Next you can add broth, ...


picture of recipeHolly's Turkey Soup Recipe - Food.com
butter,    turkey stock,    oil,    pepper,    parsley,    carrot,    onion,    celery,    turkey,    salt,    seasoning,    water
This is one of my standard after Thanksgiving recipes. I also make it using chicken stock and chicken in the winter. :o)
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


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picture of recipeFarmhouse Roast Turkey with Rosemary Gravy Recipe | MyRecipes
butter,    turkey stock,    cornstarch,    cooking spray,    rosemary,    pepper,    onion,    celery,    turkey,    salt,    water,    flour
Basting promotes browning, and hot drippings help seal the skin to hold in juices and keep the turkey moist. You'll have plenty of Rosemary Gravy to go over the stuffing and potatoes, and to use o...


picture of recipeTurkey Vegetable Soup
butter,    turkey stock,    pepper,    parsley,    lima bean,    carrot,    onion,    celery,    sweetcorn,    turkey,    salt,    rice,    vegetable fat spread
Delicious and soul-satisfying, our homemade Turkey Vegetable Soup is made hearty with rice, fresh corn, and frozen lima beans.
Step 1 In 4-quart saucepan, melt margarine on medium. Add onion and cook ...

recipes with the same ingredients...
Turkey Vegetable Soup
Turkey Vegetable Soup Recipe - Food.com


picture of recipeHomemade Turkey Soup Recipe | CDKitchen.com
turkey stock,    potato,    carrot,    onion,    celery,    turkey,    noodles
A recipe for Homemade Turkey Soup made with turkey broth, celery, potatoes, carrots, onion, noodles
For Turkey Broth: Put bones and scraps of turkey carcass, along with whatever flavoring vegetables y...


picture of recipeTurkey and Dressing Soup (Use up Those Leftovers Soup) Recipe - Food.com
turkey stock,    stuffing mix,    chicken stock,    peas,    carrot,    turkey
This is more of a concept than an actual measured out recipe. It is how I like to use up Thanksgiving dinner leftovers. I can only have so many turkey sandwiches before I hurl.
Serving Size: 1 (68) g ...


picture of recipeTurkey and Wensleydale Soup Recipe - Food.com
cranberry sauce,    turkey stock,    wensleydale cheese,    chicken stock,    cornstarch,    olive oil,    parsley,    carrot,    onion,    garlic,    turkey,    water
Just right for those Christmas leftovers, any crumbly cheese can be used.
Serving Size: 1 (264) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 204.5   Calories from Fat 64 g 32 % ...


picture of recipeRotisserie Turkey Recipe | MyRecipes
butter,    turkey stock,    chicken stock,    orange peel,    pepper,    lemon,    onion,    garlic,    turkey,    salt,    orange juice,    flour
Learn how to make Rotisserie Turkey. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Remove parts from turkey cavity. Remove and discard f...


picture of recipeTurkey with Sausage, Apricot, and Sage Stuffing Recipe | MyRecipes
turkey stock,    stuffing mix,    canola oil,    cooking spray,    sage,    pepper,    parsley,    apricot,    onion,    celery,    turkey,    sausage,    salt,    water
You can serve this stuffing with a side of mashed potatoes and Brussels sprouts.
Instructions Checklist   Step 1   Preheat oven to 325 .   Advertisement   Step 2   Remove and discard giblets and neck from ...


picture of recipeChicken or Turkey a La King Recipe - Food.com
butter,    chicken,    turkey stock,    cherry pepper,    green bell pepper,    chicken stock,    pepper,    mushrooms,    turkey,    salt,    milk,    flour
BC's Back to Homemade.
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 307.6   Calories from Fat 190 g 62 %   Total Fat 21.2 g 32 %   Saturated Fat 12.1 g 6...


picture of recipeProvencal Turkey Breast with Jus Recipe | MyRecipes
turkey stock,    olive oil,    herbes de provence,    pepper,    garlic,    turkey,    salt,    white wine
Roasting just a turkey breast saves time, and the carving is super simple. Serve this garlic- and herb-flavored turkey with baby carrots and rice pilaf.
Instructions Checklist   Step 1   Preheat oven to...


picture of recipeTurkey Mornay Recipe - Food.com
butter,    chicken,    egg yolks,    turkey stock,    english muffin,    chicken stock,    onion,    turkey,    parmesan cheese,    mozzarella cheese,    cream,    flour
An easy and elegant way to use up leftover turkey! Adapted from Busycooks. New England, Canada, Mid Atlantic Mid West
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeTurkey Mole Recipe - Food.com
turkey stock,    chili dried/powder,    olive oil,    corn oil,    oil,    cinnamon,    onion,    tomato,    turkey,    peanut butter,    sugar,    chocolate
Fabulous recipe for left over turkey broth, the chocolate and cinnamon and peanut butter make this dish extremely tasty.
Serving Size: 1 (125) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


picture of recipeTurkey Scallopini With Lemon and Capers Recipe - Food.com
butter,    turkey stock,    chicken stock,    olive oil,    pepper,    parsley,    caper,    garlic,    turkey,    salt,    lemon juice,    flour
This is so delightful and really quite easy for such a deluxe taste. The cook time should be taken with a grain of salt as it will differ greatly depending on just how thick your cutlets actually are ...


picture of recipeHerb-Roasted Turkey With Maple Gravy Recipe - Food.com
butter,    turkey stock,    thyme,    sage,    pepper,    parsley,    onion,    garlic,    turkey,    salt,    maple syrup,    flour
This recipe was created by Lee Hefter of Spago Beverly Hills. He explains in his Spago Family Thanksgiving article that adding maple syrup to the gravy makes it go better with all the traditional Than...

recipes with the same ingredients...
Herb-Roasted Turkey with Maple Gravy Recipe - Lee Hefter | Food & Wine
Herb-Roasted Turkey with Maple Gravy | Recipes Wiki | Fandom


picture of recipePoached Egg a La King Recipe - Food.com
butter,    turkey stock,    cherry pepper,    onion,    turkey,    eggs,    cookie/biscuit,    milk,    flour
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 783.8   Calories from Fat 401 g 51 %   Total Fat 44.6 g 68 %   Saturated Fat 17.7 g 88 %   Cholesterol 469.9 mg 1...


picture of recipeTurkey Leg Roulade Recipe - Mary-Frances Heck | Food & Wine
turkey leg,    turkey stock,    chicken stock,    sage,    pepper,    currant (zante),    leek,    salt,    white wine
A boneless turkey leg stuffed with leek-and-currant dressing is poached and sliced for an elegant alternative to a whole turkey. Get the recipe at Food & Wine.
Butterfly the Leg   Step 1   Lace one ...


picture of recipeCrispy Skin Slow Cooker Turkey (& Homemade Gravy) - Cafe Delites
butter,    turkey stock,    thyme,    rosemary,    pepper,    lemon,    garlic,    turkey,    worcestershire sauce,    salt,    flour
Crispy Skin Slow Cooker Turkey is THE MOST succulent Turkey, WITHOUT brining OR marinading! This Turkey will have EVERYONE talking!
Combine the Herb Butter ingredients in a bowl and mix well. Reserve ...


picture of recipeTurkey Chowder Recipe - Food.com
butter,    evaporated milk,    turkey stock,    chicken stock,    potato,    carrot,    onion,    garlic,    celery,    turkey,    salt
Delicious soup using leftover turkey. The original recipe calls for creamed corn, but we like it even better without corn and adding carrots as we have it here. We cook a turkey just to have this soup...


picture of recipeHerb-Roasted Turkey with Calvados Gravy Recipe | EatingWell
butter,    turkey stock,    chicken stock,    sage,    pepper,    bay leaf,    shallot,    turkey,    salt,    apple brandy,    water,    flour
Bay leaves in the dry rub and fresh sage guarantee that this easy turkey recipe has tons of flavor. Leaving the turkey uncovered in the fridge creates the crispiest skin. Look for a heritage, organic ...


picture of recipeDo-Ahead White Wine and Sage Gravy
turkey wing,    turkey stock,    red onion,    chicken stock,    cornstarch,    sage,    carrot,    celery,    white wine,    water,    meat
We serve this fragrant Do-Ahead turkey gravy with our Orange-Scented Roast Turkey. This gravy is ready to serve when recipe is finished in step 5, but for extra turkey flavor, add juices from roast tu...

recipes with the same ingredients...
Do-Ahead White Wine and Sage Gravy


picture of recipeBaked Turkey Tetrazzini Recipe by Southern.Crockpot | ifood.tv
turkey stock,    chicken soup,    mushroom soup,    paprika,    mushrooms,    turkey,    parmesan cheese,    cheese,    pasta,    cream
GETTING READY   1) Preheat the oven to 350 degrees   MAKING   2) In a large bowl, combine, broth, soups, process cheese, spaghetti, turkey and mushrooms   3) Pour this mixture into a greased 7 1/2 x 12-in...


picture of recipeCreamy Turkey Soup (Crock Pot) Recipe - Food.com
turkey stock,    sweet onion,    chicken stock,    thyme,    basil,    potato,    carrot,    celery,    turkey,    cream,    milk,    flour
Using Turkey Soup #32399 by Leslie Criswell for my inspiration, I created this soup the other night. Very, very yummy!
Serving Size: 1 (203) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeBacon Wrapped Turkey
butter,    turkey stock,    sweet onion,    chicken stock,    sage,    pepper,    onion,    turkey,    bacon,    apple cider vinegar,    salt,    flour
This Bacon Wrapped Turkey recipe is a delicious, crowd-pleasing centerpiece for your Thanksgiving meal. Drizzle each serving with Bacon and Onion Gravy that's accented with a pinch of fresh sage.
...


picture of recipeTurkey Chowder | Recipes Wiki | Fandom
butter,    turkey stock,    chicken stock,    thyme,    potato,    carrot,    onion,    celery,    sweetcorn,    turkey,    flour
When roasting turkey breasts, double the amount so you’ll have quick and easy leftovers for soups, salads, etc. Make the poultry-based chowder bolder by adding other herbs and spices while it th...


picture of recipeTurkey And Wild Rice Casserole Recipe by American.Eats | ifood.tv
butter,    turkey stock,    heavy cream,    wild rice,    almond,    pepper,    mushrooms,    onion,    celery,    turkey,    salt
Wash rice; cover with boiling water.   Let stand for 1 hour; drain well.   Saute mushrooms and onion in butter in large skillet for 10 minutes.   Combine rice, mushrooms, onion, salt, pepper, turkey and ...


picture of recipeHerbed Turkey Tenderloins with Jus Recipe | CDKitchen.com
butter,    turkey stock,    chicken stock,    thyme,    sage,    rosemary,    pepper,    turkey,    salt,    white wine
A recipe for Herbed Turkey Tenderloins with Jus made with butter, dried sage, dried thyme, dried rosemary, turkey tenderloins, salt and pepper
Preheat oven to 375 degrees F. In a small bowl mix butter...


picture of recipeTurkey Crown Recipe with Cider Gravy | olivemagazine
turkey stock,    chicken stock,    olive oil,    thyme,    bay leaf,    lemon,    apple,    onion,    turkey,    bacon,    apple cider,    flour
A turkey crown is the best way to serve a crowd and will carve enough white meat for everyone. Cider, apples onion and thyme make the best gravy.
STEP 1   Heat the oven to 190C/fan 170C/gas 5. If your ...


picture of recipeTurkey And Mushroom Marsala Recipe | CDKitchen.com
turkey stock,    chicken stock,    olive oil,    pepper,    parsley,    mushrooms,    turkey,    salt,    fortified wine,    flour
A 5-star recipe for Turkey And Mushroom Marsala made with olive oil, turkey cutlets, salt, black pepper, flour, mushrooms, marsala wine, turkey or
Heat the olive oil in a large, non-stick skillet. Whi...


picture of recipeSpice-Rubbed Turkey with Cognac Gravy Recipe | Bon Appetit
turkey stock,    pepper,    paprika,    coriander seed,    cinnamon,    cumin,    turkey,    salt,    stock or broth,    vermouth,    cognac,    flour
Spice-Rubbed Turkey with Cognac Gravy Recipe
For turkey:   Step 1   Toast coriander, cumin, peppercorns, and cinnamon in small skillet over medium heat until fragrant, about 5 minutes. Transfer to bowl;...


picture of recipeTurkey-Barley Soup Recipe - Food.com
turkey meat,    turkey stock,    tomato paste,    canola oil,    barley,    thyme,    pepper,    button mushroom/champignon,    carrot,    onion,    celery,    red wine vinegar,    salt
This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeSelf Crust Chicken Pie Recipe | CDKitchen.com
chicken,    turkey stock,    celery soup,    chicken stock,    pepper,    turkey,    eggs,    vegetable fat spread,    self raising flour,    milk
A recipe for Self Crust Chicken Pie made with chicken or turkey, eggs, chicken or turkey broth, cream of celery soup, margarine, self
Place chicken in a 13 x 9 x 2 inch baking dish. Layer egg slices o...


picture of recipeTurkey Broth
giblets,    turkey stock,    liver,    chicken stock,    carrot,    shallot,    celery,    turkey,    water
Turkey Broth -- Another five-ingredient recipe that takes the fuss out of the Thanksgiving feast.
Bring neck, giblets, broth, and water to a boil in a large saucepan; skim off foam from surface of bro...


picture of recipeTurkey Tonnato (Turkey With Tuna Sauce) Recipe - Food.com
turkey breast,    turkey stock,    black olive,    chicken stock,    parsley,    caper,    lemon,    tuna,    anchovy,    mayonnaise,    lemon juice
Rather than traditional veal (vitello tonnato), this recipe makes good use of leftover thinly sliced turkey breast. The sauce, given great body and piquancy with the addition of capers and chopped anc...


picture of recipeCrock Pot Turkey-Barley Soup Recipe | CDKitchen.com
turkey stock,    chicken stock,    barley,    thyme,    pepper,    parsley,    marjoram,    bay leaf,    carrot,    onion,    celery,    turkey
Perfect for leftovers, this hearty soup contains turkey broth, cooked turkey, barley, celery, carrots, onion, and seasonings.
Combine all the ingredients in soup pot or slow cooker. Cook over low heat...


picture of recipeAfter-the-Holiday Creamed Turkey Recipe | CDKitchen.com
butter,    evaporated milk,    turkey stock,    mushroom soup,    turkey,    eggs,    vegetable fat spread,    flour
A 5-star recipe for After-the-Holiday Creamed Turkey made with butter or margarine, flour, turkey broth, evaporated milk, cream of mushroom soup, diced
Once the meat is off the bones of the turkey, ma...


picture of recipeTurkey Tetrazzini Recipe by chef.david.galeano | ifood.tv
turkey stock,    chicken stock,    mushroom soup,    almond,    olive,    mushrooms,    onion,    turkey,    parmesan cheese,    pasta,    white wine,    cream
MAKING   1) In a slow cooker, place all the ingredients, except the cheese, olives and spaghetti.   2) Cover and cook on HIGH for 1 hour, then on LOW for 6 to 8 hours.   3) Add olives during the last 30 ...


picture of recipeBasic Turkey Recipe | CDKitchen.com
turkey stock,    stuffing mix,    chicken stock,    pepper,    orange,    turkey,    salt,    honey,    orange juice,    milk,    water,    flour
Basic recipe, sophisticated result. A honey citrus glaze spiked with orange zest elevates the flavor of the turkey in a major way while keeping the steps simple and the ingredients few.
Preheat the ov...


picture of recipeProper turkey gravy recipe | BBC Good Food
turkey stock,    chicken stock,    carrot,    onion,    turkey,    white wine,    water,    flour
This simple Christmas gravy can be made a few days ahead or you can freeze it for up to a month, from BBC Good Food.
STEP 1   Put the onions and carrot in a large pan with the turkey neck (optional). P...


picture of recipeRoast Turkey Breast and Potatoes with Lemon-Soy Jus
butter,    turkey stock,    chicken stock,    cornstarch,    olive oil,    pepper,    lemon,    potato,    turkey,    soy sauce,    salt
Roasting an unstuffed turkey is one way to speed the cooking process. But an even quicker method is to roast just the breast-it takes only 1 hour and 45 minutes. And if you surround the meat with pota...





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