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Turkey Chowder Recipe turkey stock, cornstarch, white peppercorn, cayenne pepper, potato, onion, celery, turkey, salt, vegetable fat spread, milk This easy recipes will have you coming back for seconds. First add olive oil to a large pot over medium flame. Saute celery and onions in margarine until veggies are tender. Next you can add broth, ...
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| Chicken Soup With Fennel And Mushrooms Recipe chicken, turkey stock, red onion, sweetener, tarragon, white peppercorn, mushrooms, fennel, salt, rice vinegar, vegetable fat spread, water I'm using turkey stock as a base for this chicken soup because I just made up a big pot of it but its roast chicken that I have left over. So you use the poultry broth of your choice and it will b...
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Turkey a la Mayfair Recipe by ella | ifood.tv evaporated milk, turkey stock, cherry pepper, cornstarch, thyme, white peppercorn, parsley, peas, olive, spring onion, celery, turkey, salt, pastry Wish to cook something delicious, but are you short on time? Whip up an instant dinner with this quick and simple recipe for Turkey a la Mayfair and sit up for a delicious dine-in with your family! GE...
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| Hot Brown Sandwiches Recipe butter, chicken, turkey stock, chicken stock, white peppercorn, parsley, tomato, turkey, bacon, salt, parmesan cheese, bread, vegetable fat spread, milk, flour This is by special request. I have added the only times it gives in this recipe other than that I don't have a clue. Melt butter, and stir in flour; cook over low heat, blending until smooth. Sti...
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| Turkey Cheese Soup | Recipes Wiki | Fandom butter, chicken, turkey stock, chicken stock, white peppercorn, carrot, spring onion, celery, turkey, salt, cheddar cheese, half and half, flour This recipe comes from Laurie Morgan and is to die for. 1 cup finely chopped green onion 1 cup finely chopped carrots 1 cup finely chopped celery 1⁄4 cup butter 1⁄4 cup flour 2 cups turkey...
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| Chanterelle Gravy with Tarragon | Martha Stewart butter, turkey stock, chanterelle, chicken stock, tarragon, white peppercorn, shallot, salt, madeira, fortified wine, flour This gravy features the elegant flavors of chanterelle mushrooms, shallots, and tarragon; serve with your Thanksgiving meal, then ladle the leftovers on your toast in the morning. Instructions Checkl...
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| Cream Of Cauliflower Soup Recipe by chef.jackson | ifood.tv turkey stock, chicken stock, white peppercorn, nutmeg, onion, celery, cauliflower, worcestershire sauce, salt, cream Combine cauliflower, celery, onion, salt, pepper, and broth in slow-cooking pot. Cover and cook on low 6 to 8 hours. Force mixture through sieve or puree in blender. Return to pot. Add cream and W...
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| Braised collard greens on polenta cakes collard greens, turkey stock, smoked turkey, polenta, vegetable stock, olive oil, white peppercorn, pepper, red chili, cayenne pepper, carrot, onion, celery, apple cider vinegar, salt, monterey jack cheese, flour For the polenta cakes: 1) Butter a half-sheet pan (about 30 by 44cm), line it with parchment paper, and butter the parchment paper. Set aside. 2) Bring the vegetable stock, salt, white pepper and cay...
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