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picture of recipeMoroccan Chicken and Olives Recipe - Food.com
chicken,    red pepper,    lemon peel,    chicken stock,    olive oil,    turmeric,    pepper,    paprika,    coriander leaf,    cinnamon,    dried ginger,    olive,    onion,    lemon juice
Posting for ZWT6 North Africa/Middle East region. Found this on world-recipes.info
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 239.6   Calories from Fat 1...


picture of recipeChicken with Olives and Lemon Recipe | MyRecipes
chicken thigh,    cherry pepper,    chicken stock,    cooking spray,    turmeric,    red peppercorn,    paprika,    coriander leaf,    cumin,    dried ginger,    lemon,    olive,    garlic,    salt,    lemon juice,    flour
This dish is known in Morocco as tajine msir zeetoon. Serve it over couscous.
Instructions Checklist   Step 1   Preheat oven to 325 .   Advertisement   Step 2   Combine first 8 ingredients in a large bowl,...


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picture of recipeChicken Couscous One Pot Recipe - Food.com
chicken thigh,    chicken stock,    oil,    garam masala,    turmeric,    parsley,    lemon,    olive,    onion,    garlic,    cous cous
This delicious Moroccan-inspired recipe is easy enough for a weeknight meal but elegant enough for company.
Serving Size: 1 (516) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 8...


picture of recipeChicken & couscous one-pot recipe | BBC Good Food
chicken thigh,    chicken stock,    sunflower oil,    garam masala,    turmeric,    parsley,    lemon,    olive,    onion,    garlic,    cous cous
This one-pot meal is perfect for fuss-free entertaining mid-week, from Good Food Magazine.
STEP 1   Toss the chicken thighs in half the spices and a pinch of salt until completely coated. Heat 1 tbsp o...


picture of recipeTomato Egg Scramble Recipe - Food.com
feta cheese,    olive oil,    oil,    turmeric,    pepper,    cinnamon,    olive,    tomato,    cucumber,    eggs,    salt
from emiratican kitchen uae recipe .i think for western tastes a pinch of cinnamon would do .
Serving Size: 1 (439) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 414.7   Calories...


picture of recipeSpicy Lemon and Coriander Quorn with Basmati Rice - Vegetarian Society
quorn,    cherry pepper,    olive oil,    turmeric,    coriander seed,    coriander leaf,    lemon,    olive,    onion,    garlic
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
In a large frying pan gently saute the onion in the oil until it start...


picture of recipeChicken Pancho Villa Recipe | CDKitchen.com
chicken thigh,    chicken stock,    olive oil,    turmeric,    pepper,    paprika,    ginger root,    cumin,    lemon,    olive,    garlic,    salt
A recipe for Chicken Pancho Villa made with chicken thighs, minced olives, garlic, olive oil, ginger, turmeric, chicken broth
Saute garlic in olive oil in large, deep skillet. Add ginger, turmeric, ch...


picture of recipeRoasted Cauliflower with Punjabi Seasonings
rapeseed oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    olive,    cauliflower,    salt,    lemon juice
Make the most of the humble cauliflower with Madhur Jaffrey's simple recipe Roasted Cauliflower with Punjabi Seasonings. This dish makes for an excellent midweek meal served alongside pickles and ...


picture of recipeChicken and lemon tagine | The Cook Up | Julie Goodwin | SBS Food
chicken thigh,    chicken stock,    olive oil,    turmeric,    parsley,    cumin,    lemon,    olive,    onion,    garlic,    salt,    cous cous
The classic Moroccan meal is an aromatic stew-like dish, filled with juicy chicken and dotted with green olives.
Place the garlic, salt, turmeric, cumin, 3 tablespoons oil, lemon zest, lemon juice and...


picture of recipeChickpea Chili Recipe | MyRecipes
cherry pepper,    tomato paste,    chicken stock,    olive oil,    turmeric,    red peppercorn,    coriander leaf,    cinnamon,    cumin,    peas,    chickpea,    lime,    olive,    raisin,    butternut squash,    onion,    garlic,    tomato,    salt,    cous cous,    water
Add this tasty chili dish to your winter month meal plans. It's loaded with fiery flavors and served hot off the slow cooker. Serve over couscous with lime wedges and sprinkle with cilantro.
Instr...


picture of recipeChicken Tagine with Lemon and Olives Recipe | MyRecipes
chicken thigh,    lemon peel,    chicken stock,    olive oil,    turmeric,    red peppercorn,    pepper,    ginger root,    coriander leaf,    cinnamon,    olive,    onion,    garlic,    salt,    lemon juice,    flour
Try this Chicken Tagine with Lemon and Olives recipe for a little something different. A tagine is a terra-cotta pot with a conical lid used in Morocco. The stews that come from the pot are named for ...


picture of recipeSpanish Rice With Beef Recipe - Food.com
cherry pepper,    red pepper,    beef stock,    ground beef,    oil,    turmeric,    pepper,    coriander leaf,    jalapeno,    olive,    spring onion,    onion,    garlic,    rice
Instead of roasting the red peppers, I just cut them up and put them in the microwave for about two minutes.
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeMoroccan Shepherd's Pie Recipe | MyRecipes
lamb shoulder,    cherry pepper,    tomato paste,    chicken stock,    olive oil,    cooking spray,    turmeric,    red peppercorn,    cinnamon,    cumin,    peas,    olive,    raisin,    sweet potato,    onion,    garlic,    eggs,    salt,    honey,    water
Sweet potatoes provide a nice foil for the full-flavored lamb, tangy olives, and earthy spices. You can also bake the entire mixture in an 8-inch square baking dish. Assemble up to a day ahead, cover,...


picture of recipeMoroccan-Style Chicken Recipe - Food.com
butter,    chicken leg,    olive oil,    turmeric,    parsley,    paprika,    mint,    coriander,    cumin,    lemon,    olive,    onion,    garlic,    tahini
Moroccan-style chicken which can be served on a bed of steamed couscous or rice. The chicken is garnished with paprika and parsley, with a tahini sauce mixed with a blend of herbs on the side. Made fr...


picture of recipeMoroccan Seasoned Chicken With Pine Nut Couscous Recipe - Food.com
butter,    chicken,    chicken stock,    olive oil,    pine nut,    turmeric,    pepper,    parsley,    paprika,    coriander seed,    cinnamon,    cumin,    lemon,    olive,    onion,    garlic,    salt,    cous cous
Quick and easy chicken dinner made on the stove top.
Serving Size: 1 (389) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 558.6   Calories from Fat 267 g 48 %   Total Fat 29.7 g 45...


picture of recipeChicken With Olives, Caramelized Onions, and Sage Recipe - Food.com
chicken,    red onion,    olive oil,    turmeric,    sage,    paprika,    cumin,    bay leaf,    olive,    shallot,    onion,    garlic,    salt,    honey,    white wine
Layer upon layer of flavor infuses this stylish yet deeply comforting dish according to Bon Appetit, December 2004, where it was originally published and then posted here by Mean Chef.
Serving Size: 1...


picture of recipeChicken Stew with Green Olives Recipe | MyRecipes
chicken,    chicken stock,    olive oil,    almond,    turmeric,    pepper,    paprika,    cumin,    lemon,    olive,    onion,    garlic,    tomato,    salt
This Mediterranean-style chicken stew gets its rich and savory flavor from garlic, cumin, and turmeric. The chicken is cooked with tomatoes and green olives and topped with toasted almonds, making it ...


picture of recipeGreen Scrambled Tofu Recipe - Food.com
olive oil,    turmeric,    pepper,    oregano,    olive,    sun dried tomatoes,    spinach,    soy sauce,    firm tofu
A deliscious Mediterranean variation on scrambled tofu. Serve with toast and hashbrowns.
Serving Size: 1 (213) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 176.2   Calories from...


picture of recipeChicken Tikka Masala Recipe
butter,    chicken breast,    tomato paste,    naan bread,    canola oil,    garam masala,    turmeric,    pepper,    paprika,    coriander leaf,    cayenne pepper,    cumin,    dried ginger,    olive,    onion,    garlic,    salt,    yogurt (plain)
It's not often that we eat curry twice a week, but when I was confronted with an almost-too-good-to-be-true chicken tikka masala picture (I wanted to eat the pic it looked that good) I had to give...


picture of recipeArroz con Pollo Recipe | MyRecipes
chicken thigh,    chicken drumstick,    risotto rice,    cherry pepper,    green bell pepper,    chicken stock,    oil,    turmeric,    pepper,    oregano,    cumin,    peas,    olive,    onion,    garlic,    tomato,    ham,    salt,    lime juice
Cuban chicken and rice (Arroz con Pollo) comes in many variations; however, it always starts with sofrito, a sautéed mixture of onion, bell pepper, and garlic. We use turmeric to color the rice y...


picture of recipeBrisket with Olives and Preserved Lemons Recipe | MyRecipes
beef brisket,    cooking spray,    oil,    turmeric,    white peppercorn,    pepper,    parsley,    ginger root,    coriander leaf,    bay leaf,    lemon,    olive,    onion,    garlic,    celery,    tomato,    salt,    water
Look for oil-cured olives in the deli section of a gourmet grocery. With Moroccan Preserved Lemons, they add a pleasant briny, bitter finish to the dish.
Instructions Checklist   Step 1   Preheat oven t...


picture of recipeChicken Tagine Recipe - Food.com
chicken thigh,    chicken drumstick,    chicken breast,    lemon peel,    chicken stock,    turmeric,    parsley,    coriander leaf,    coriander,    cumin,    olive,    garlic,    tomato,    salt,    cous cous,    lemon juice
Recipe is from Cooking Light magazine. There are several recipes for this already posted but I really liked the ingredients in this one. Serve alongside roasted or steamed green beans with slivered al...


picture of recipeMixed Seafood Tagine Recipe - Food.com
seafood,    tomato sauce,    green bell pepper,    olive oil,    turmeric,    pepper,    parsley,    paprika,    ginger root,    coriander leaf,    cayenne pepper,    cumin,    olive,    carrot,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    crab,    salt,    stock or broth,    lemon juice
Our local Asian grocery store sells fresh mixed seafood already cut up & out of the shell. This is a great tagine to incorporate the mixture.
Serving Size: 1 (241) g   Servings Per Recipe: 3   AMT. ...


picture of recipeLovin Rice Salad Recipe by Quick.easy.cooking | ifood.tv
cherry pepper,    salad,    chicken stock,    turmeric,    thyme,    pepper,    chives,    cumin,    avocado,    olive,    celery,    tomato,    salad dressing,    rice,    water
In a 1-1/2-quart saucepan combine water, bouillon cube, onion salt, cracked pepper, thyme, turmeric and cumin.   Bring to a boil.   Stir in rice.   Cover and simmer 20 minutes.   Remove from heat.   Let st...


picture of recipeKerala-Style Fish Curry
rapeseed oil,    turmeric,    pepper,    paprika,    ginger root,    cayenne pepper,    coconut milk,    olive,    shallot,    garlic,    bass,    salt,    lemon juice
Originating from the tropical south coast of Indian, Kerala-style fish curries often feature creamy coconut milk. Accompany with jasmine rice and green beans.
Spread the fish pieces out and sprinkle 1...


picture of recipeMoroccan chicken stew with lemon and olives recipe | delicious. magazine
chicken breast,    chicken stock,    olive oil,    pine nut,    turmeric,    saffron,    parsley,    mint,    ginger root,    cinnamon,    lemon,    olive,    onion,    garlic,    cous cous
Heat the oil in a large pan. Add the onion and cook, stirring occasionally, for 5 minutes, until softened. Add most of the crushed garlic (reserving a teaspoon), ginger and turmeric and cook, stirring...


picture of recipeChicken Tagine with Green Olives Recipe | EatingWell
chicken thigh,    chicken stock,    olive oil,    turmeric,    thyme,    pepper,    paprika,    ginger root,    coriander leaf,    green chili,    cinnamon,    cumin,    olive,    potato,    onion,    garlic,    salt,    fat,    lemon juice
Chicken, lemon and green olives are a classic Moroccan flavor combination. Serve over Herbed Couscous with Tomatoes or Brown Rice & Greens.
Instructions Checklist   Step 1   Preheat oven to 375 degr...


picture of recipeCrock Pot Arroz Con Pollo (Spanish Chicken With Rice) Recipe - Food.com
chicken,    cherry pepper,    green bell pepper,    hot sauce,    chicken stock,    oil,    turmeric,    saffron,    pepper,    peas,    olive,    onion,    garlic,    tomato,    salt,    rice,    white wine,    water
Here's a slow cooker version of the great Spanish dish Arroz con Pollo. This tasty one dish meal is popular with everyone. Serve with a green salad and hot crusty bread, and pass the hot pepper sa...

recipes with the same ingredients...
Crockpot Arroz Con Pollo (Spanish Chicken with Rice) - Recipe #20517 - Foodgeeks


picture of recipeMoroccan chicken pies - Recipes - delicious.com.au
chicken breast,    egg yolks,    puff pastry,    chicken stock,    olive oil,    turmeric,    saffron,    ginger root,    coriander leaf,    cinnamon,    olive,    apricot,    onion,    garlic,    lemon juice,    flour
There's nothing more delightful than freshly baked pie straight out of the oven. This spiced-up individual Moroccan chicken version really delivers.
1.   Preheat the oven to 180 C. Combine the flou...


picture of recipeMoroccan Lamb Tagine Recipe | EatingWell
lamb shoulder,    lamb stewing meat,    tapioca,    lemon peel,    chicken stock,    almond,    turmeric,    cinnamon,    cumin,    dried ginger,    date,    olive,    sweet potato,    carrot,    onion,    garlic,    tomato,    salt,    cous cous,    honey,    lemon juice
A tagine is a Moroccan stew that is named after the earthenware dish it is cooked in. We use a slow cooker for this tasty version, which features lamb, sweet potatoes, dates and olives.
Instructions C...


picture of recipeSlow Cooker Moroccan Lamb Tagine
lamb shoulder,    lamb stewing meat,    orange flower water,    tapioca,    lemon peel,    chicken stock,    almond,    turmeric,    cinnamon,    cumin,    dried ginger,    date,    olive,    sweet potato,    carrot,    onion,    garlic,    tomato,    salt,    cous cous,    honey,    lemon juice
Tagine (tay-jean) is the name of savory Moroccan meat or poultry stews as well as the ceramic vessel in which they are cooked. A slow cooker creates the same kind of moist, gentle cooking as the ceram...


picture of recipeDiana Chan chicken lemon tagine pomegranate couscous - Recipes - delicious.com.au
chicken thigh,    chicken stock,    almond,    turmeric,    saffron,    parsley,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    dried ginger,    dried garlic,    lemon,    pomegranate,    olive,    onion,    garlic,    sun dried tomatoes,    tomato,    cous cous,    yogurt (plain)
Marrakesh proves magical for MasterChef winner Diana Chan as she discovers the romance of the old city and the joys of cooking in a tagine.
1.   To make spice mix, combine spices in an airtight contain...


picture of recipeMoroccan Skirt Steak with Roasted Pepper Couscous Recipe | EatingWell
beef skirt steak,    beef sirloin steak,    bell pepper,    olive oil,    turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    lemon,    olive,    salt,    cous cous
Thin cuts of beef, such as skirt steak or sirloin steak, cook very quickly when seared in a hot skillet--just right for a busy weeknight. We love how the spicy Moroccan flavors on the steak complement...


picture of recipeLamb Tagine with Preserved Lemons and Green Olives - Morrocan Recipes
lamb shoulder,    olive oil,    turmeric,    pepper,    paprika,    coriander seed,    coriander leaf,    cumin,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice
Serve this glamorous dish on a bed of couscous with a shower of chopped cilantro.
One day ahead, trim excess fat from lamb. Season meat with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat olive oil i...


picture of recipeChicken With Olives Recipe - Food.com
chicken,    oil,    turmeric,    pepper,    coriander leaf,    lemon,    olive,    garlic,    tomato
Classic dinner in my household, often made on days when any such meal decision presents itself as far too ominous at the end of the day.
Serving Size: 1 (335) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeTagine Argana Recipe - Food.com
chicken,    hot sauce,    olive oil,    turmeric,    pepper,    parsley,    paprika,    ginger root,    coriander,    cinnamon,    lemon,    olive,    onion,    garlic,    salt,    lemon juice,    water
This tagine comes from a recipe in my grandmother's recipe box. The clipping says that it comes from a restaurant in the fishing port of Essaouira, Morocco. I modified the recipe which used fryers...


picture of recipeChicken and Chickpeas Tagine Recipe - Food.com
chicken breast,    chicken stock,    turmeric,    pepper,    ginger root,    coriander,    cayenne pepper,    cinnamon,    cumin,    olive,    onion,    garlic,    salt,    lemon juice
This is a delicious stew like dish with a wonderful combination of flavors.
Serving Size: 1 (1070) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 231.7   Calories from Fat 102 g 4...


picture of recipeLee's Spicy Curried Corn Salad Recipe - Food.com
red onion,    cherry pepper,    olive oil,    turmeric,    pepper,    oregano,    olive,    sweet pepper,    sweetcorn,    salt,    mayonnaise
I took a recipe I found on the Internet and changed it to fit our family's taste buds. Even the 7year old picky eater liked it! ....Try It You'll Like It!!!
Serving Size: 1 (154) g   Servings P...


picture of recipeMoroccan Chicken With Olives Recipe - Food.com
red pepper,    chicken stock,    olive oil,    turmeric,    paprika,    coriander,    cinnamon,    dried ginger,    lemon,    olive,    onion,    whole chicken,    lemon juice
At a recent Zaar reunion in Washington DC we had a similar dish at a Moroccan restaurant. This version comes from Cocina Marroqui by Anne Wilson.
Serving Size: 1 (378) g   Servings Per Recipe: 6   AMT. ...


picture of recipeMoroccan Chicken Recipe - Food.com
chicken drumstick,    cherry pepper,    chili dried/powder,    cornstarch,    turmeric,    parsley,    marjoram,    pineapple,    olive,    onion,    salt,    lemon juice,    water
A great crock pot recipe.If you don't want to use turmeric (it's rather pungent) you can use a dash of ground ginger instead. I like this with couscous, but you can use rice, my husband can...





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