Lamb Shank Stew lamb shank,    beef stock,    oil,    mushrooms,    turnip,    onion,    green beans,    tomato Step 1 In 5-quart Dutch oven over medium-high heat, in hot salad oil, brown lamb shanks. Remove shanks to bowl.   Step 2 In drippings over medium heat, cook onion until browned. Return shanks to Dutch ...

Big Pot Vegetable Soup Recipe | SparkRecipes red onion,    bell pepper,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    chives,    cayenne pepper,    bay leaf,    kidney bean,    turnip,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    sweetcorn,    cabbage,    salt A delicious yet low fat, low calorie vegetable soup with a little kick. Perfect for lunch or dinner, and great for many types of diet. You will need a LARGE cooking pot for this one. 1) Set to the sid...

Crock Pot Vegetable Soup Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    turnip,    potato,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    cabbage,    salt I haven't tried this yet, but it's hard to go wrong with Leanne- and this looks scrumptious, along with the variations! This is a Menu Mailer recipe, taken from a FlyLady Digest. Serving Size:...

Kathy's No Potato Beef Stew Recipe - Food.com beef stewing meat,    onion soup mix,    barley,    bay leaf,    peas,    butternut squash,    turnip,    carrot,    onion,    celery,    green beans,    tomato,    worcestershire sauce This is a recipe I concocted when I was trying to cut down on my carb intake. I don't watch my carbs as closely anymore, but I don't add the taters either. With all the other veggies and flavo...

Lamb Stew With Fresh Vegetables Recipe dry sherry,    olive oil,    thyme,    rosemary,    pepper,    peas,    turnip,    carrot,    onion,    garlic,    green beans,    artichoke,    lamb,    salt,    brandy Very tasty lamb stew with lots of fresh veggies. Make at least one day ahead so flavors set and combine. A whole meal in one dish, although you can add some fresh French fries alongside. In a big cass...

The Soupe Au Pistou Recipe vegetable stock,    olive oil,    sage,    pepper,    bay leaf,    turnip,    potato,    carrot,    onion,    leek,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    bacon,    salt,    cheese,    water I love serving this with fresh bread, salad and a nice glass of wine...Enjoy! :) Heat the olive oil in a large pan. Add the onions and cook for 5 minutes, then add the bacon, potatoes, leeks, carrots,...

Pork Roast with Fruit Sauce dried fruit,    pork loin,    chicken stock,    oil,    wheat,    pepper,    parsley,    turnip,    potato,    onion,    green beans,    spinach,    mustard,    salt,    bread,    brown sugar,    apple juice,    milk,    water,    flour Step 1 Prepare Roast Pork :In nonstick 10-inch skillet over medium heat, in hot salad oil, cook onion and 1/2 teaspoon salt until onion is tender and golden. Stir in minced bread and spinach.   Step 2 ...

Pig Cheeks Recipe with Pickled Cherries and Turnip Puree | olivemagazine pig cheek,    chicken stock,    olive oil,    bay leaf,    cherry,    turnip,    onion,    celery,    green beans,    bacon,    red wine vinegar,    sugar,    white wine,    apple juice,    milk Try our pig cheeks recipe with pickled cherries and turnip puree. This pork cheek recipe is an easy pork recipe with pickled cherries. Make this pork cheek STEP 1   For the pickled cherries, put the vi...

A Colorful Seven-Vegetable Moroccan Stew | Diabetic Gourmet Magazine vegetable stock,    turmeric,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cumin,    dried ginger,    chickpea,    butternut squash,    turnip,    carrot,    onion,    green beans,    zucchini/courgette,    tomato,    salt Stewing is one of the easiest ways to cook and Moroccan tagines are among the most delicious stews. A Colorful Seven-Vegetable Moroccan Stew - read this post from Diabetic Gourmet Magazine and find mo...

Bearnaise sauce with crudites | The Cook Up | Anna Ugarte | SBS Food butter,    egg yolks,    champagne vinegar,    vegetables,    tarragon,    pepper,    bay leaf,    turnip,    carrot,    shallot,    fennel,    green beans,    mustard,    salt,    lemon juice This is a classic French sauce that can go with most meats, fish, and vegetables. Traditionally only the liquid from the reduction is used, but I like to just blend the cooked shallots into the final ...

Vegetable Soup Recipe - Food.com soup,    thyme,    pepper,    parsley,    chives,    chervil,    bay leaf,    turnip,    carrot,    onion,    celery,    bean,    green beans,    tomato,    salt,    sugar,    water I clipped this recipe from a magazine years ago and it is one of the best vegetable soups I've ever eaten. I don't make it as often as I'd like because it takes a lot of time to prepare an...

Beefy Bean Soup Recipe - Food.com thyme,    pepper,    oregano,    bay leaf,    kidney bean,    turnip,    carrot,    onion,    celery,    green beans,    tomato,    beef,    salt,    water 1001 Best Slow Cooker Recipes Serving Size: 1 (483) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 127.6   Calories from Fat 7 g 6 %   Total Fat 0.9 g 1 %   Saturated Fat 0.2 g 0 % ...

Home Canned Vegetable Soup Recipe - Food.com green pepper,    turnip,    potato,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    cabbage This was my grandmother's recipe and I can remember my mom canning it. She would add canned beef to it; I add canned venison. Makes a great meal! Serving Size: 1 (15457) g   Servings Per Recipe: 1 ...

Parsley Chicken and Vegetables Recipe - Food.com butter,    chicken leg,    pepper,    parsley,    turnip,    potato,    carrot,    shallot,    onion,    garlic,    green beans,    salt,    bread crumbs A recipe for one of the cheapest pieces of the chicken - legs - drumstick and thigh still attached, also called chicken leg quarters. Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Vegetable Party Salad Recipe - Food.com green pepper,    red pepper,    hot sauce,    pepper,    chives,    celery seed,    turnip,    potato,    carrot,    green beans,    salt,    sour cream You can use chipotle mayonnaise in place of the sour cream and chili sauce. Serving Size: 1 (211) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 121.5   Calories from Fat 19 g 16 ...

Green Bean, Turnip and Eggplant Stew Recipe - Food.com chicken stock,    pepper,    oregano,    basil,    turnip,    carrot,    spring onion,    onion,    garlic,    green beans,    aubergine/eggplant Another one from 500 (Practically) Fat Free One Pot Meals from the library. Serving Size: 1 (305) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 84.8   Calories from Fat 7 g 9 %   ...

Vegetable Beef Soup Recipe - Food.com beef stewing meat,    creole seasoning,    tomato sauce,    tomato paste,    oil,    lima bean,    peas,    turnip,    carrot,    onion,    garlic,    green beans,    tomato,    sweetcorn,    cabbage,    beef,    water I love a good vegetable beef soup, but I'm not a big fan of soup that is predominantly tomato sauce so I came up with my own recipe. My brother does not like most vegetable soups, but loves this v...

Mediterranean Roman Bean Soup Recipe - Food.com cranberry bean,    chili dried/powder,    beef stock,    olive oil,    pepper,    coriander,    cinnamon,    cumin,    olive,    sweet potato,    turnip,    onion,    garlic,    green beans,    tomato,    salt Our class makes soup for the faculty once a week during the winter. The soups are made from recipes from all geographic areas that the students are studying. This recipe fits in with the Ancient Greec...

Laura's Beer Soup Recipe - Food.com chili dried/powder,    beef stock,    ground beef,    pepper,    dried garlic,    turnip,    potato,    carrot,    onion,    celery,    green beans,    tomato,    salt,    pasta,    beer/lager,    water Makes a lot of soup. Hope you're hungry Number of servings is a guess. Unlike other beer soup recipes on Zaar, this has no cheese. Serving Size: 1 (436) g   Servings Per Recipe: 16   AMT. PER SERVIN...

Green Lentil and Vegetable Soup Recipe - Food.com red potato,    green pepper,    olive oil,    pepper,    parsley,    basil,    lentil,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    salt,    water A delicious meatless meal. Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 112.1   Calories from Fat 33 g 30 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   ...

Spanish Andalusian Stew Recipe - Food.com pork loin,    chicken,    cured pork,    olive oil,    saffron,    pepper,    coriander,    cumin,    chickpea,    turnip,    potato,    carrot,    onion,    garlic,    green beans,    cabbage,    ham,    salt,    water A mixture of salt pork, ham hock, pork loin and chicken with a healthy medley of vegetables. Make sure you soak the chick peas overnight before cooking them. Serving Size: 1 (1215) g   Servings Per Rec...

Roasted Chicken Stew Provencal Recipe - Food.com chicken breast,    red pepper,    chicken stock,    vegetables,    thyme,    tarragon,    pepper,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    balsamic vinegar,    salt,    white wine,    flour Wonderful, rustic stew. The balsamic vinegar gives it amazing flavor Leftovers are delicious, but the stew does tend to discolor in the refrigerator. Serving Size: 1 (309) g   Servings Per Recipe: 6   A...

Betsys Red Wine Beef Stew Recipe butter,    beef stewing meat,    green bell pepper,    beef stock,    olive oil,    herbes de provence,    pepper,    paprika,    bay leaf,    mushrooms,    turnip,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    salt,    red wine,    water This is a lower carbohydrate stew. But NOT necessarily ONLY for low carbers. My husband WOLFED it without my telling him that it was a low carb stew. There are no potatoes in it, but I did put in carr...

Dehydrator Root Soup With Ham Recipe - Food.com dried potato,    bell pepper,    celery seed,    dried onion,    turnip,    parsnip,    carrot,    garlic,    celery,    green beans,    brussels sprout,    ham,    worcestershire sauce,    water The roots in this soup include potatoes, parsnips, and turnips, assisted by quite a few other vegetables plus ham for flavoring. Vary the vegetables as you like: Two very good alternatives are dried r...

Mother Rabbit's Get Well Soup Recipe - Food.com chard,    thyme,    pepper,    parsley,    oregano,    bay leaf,    lentil,    peas,    yam,    turnip,    potato,    carrot,    beetroot,    onion,    garlic,    celery,    green beans,    spinach,    salt,    rice This is a recipe from one of my daughters' favorite storybooks, The Bunnies' Get Well Soup, by Joan Elizabeth Goodman. The recipe is submitted in response to a request. I think the most import...

Stove-Top Pot Roast Recipe - Food.com beef stock,    cornstarch,    oil,    pepper,    mushrooms,    turnip,    potato,    carrot,    onion,    garlic,    celery,    green beans,    salt,    water You can use whatever vegetables are abundant in your garden. I like to cut up the leftovers, add gravy and warm it up like a stew. Serving Size: 1 (471) g   Servings Per Recipe: 8   AMT. PER SERVING % D...

Shepherd's Pie with Savory Pot Roast Recipe | MyRecipes tomato paste,    beef stock,    oil,    savory,    pepper,    chives,    turnip,    potato,    carrot,    onion,    celery,    green beans,    worcestershire sauce,    salt,    cheddar cheese,    sour cream,    milk,    flour Learn how to make Shepherd's Pie with Savory Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Place first 4 ingredients in a...

Chicken Pot Pie With Potato Crust Recipe - Food.com butter,    chicken breast,    chicken stock,    canola oil,    thyme,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    wholewheat flour,    sweetcorn,    sour cream We were craving chicken pot pie one day, and didn't want a traditional crusted pie. So I used a mashed potato topping like I use for Sheppard's or Cottage Pie. I also don't like using crea...

Roast crown of duck with young turnips and olives recipe - BBC Food butter,    chicken stock,    peanut oil,    olive oil,    five-spice powder,    pepper,    chives,    olive,    turnip,    shallot,    green beans,    duck,    mustard,    white wine vinegar,    salt,    red wine Duck is far easier to cook than you might expect. Here it’s flavoured with a Chinese five spice rub and served with a rich red wine sauce. Preheat the oven to 200C/400F/Gas 6.   Heat one tablespo...

Garbure Bearnaise Recipe - Cookitsimply.com white peppercorn,    parsley,    chervil,    bay leaf,    lima bean,    turnip,    potato,    carrot,    onion,    green beans,    cabbage,    goose,    salt,    water Garbure Bearnaise is a French dish with goose and various root vegetables and herbs. Wash goose and bring to the boil with water and salt.   Peel onion and add to pan with bay leaf. Cook for about 20 m...

Thomas Jefferson's Chartreuse Of Vegetables Recipe | MyRecipes butter,    swiss cheese,    pepper,    peas,    sweet potato,    turnip,    potato,    carrot,    garlic,    green beans,    zucchini/courgette,    salt,    whipped cream Learn how to make Thomas Jefferson's Chartreuse Of Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Scrub sweet potatoes th...

Whole roast chicken, potato and bacon rosti and glazed vegetables recipe - BBC Food butter,    pancetta,    poussin,    cornstarch,    thyme,    pepper,    parsley,    button mushroom/champignon,    turnip,    potato,    carrot,    shallot,    leek,    garlic,    green beans,    salt,    bread crumbs To prepare the poussin, take off the legs, cut off the carcass to leave the breast on the crown. Scrape away the wishbone and trim away the wing bone.   Take the thigh bones out of the legs and trim of...

Midwest Living's Bouja / Burgoo Recipe - Food.com beef chuck steak,    chicken breast,    pea bean,    chicken stock,    beef stock,    vegetables,    oil,    thyme,    pepper,    turnip,    rutabaga,    potato,    carrot,    onion,    celery,    green beans,    tomato,    sweet pepper,    sweetcorn,    salt,    water Bouja is traditionally an upper Midwest (Minnesota) stew, while Burgoo is a specialty of the lower Midwest (Kentucky). In either case, it's what I would call a 'stew of opportunity', meani...

Mountain Salad | Recipes Wiki | Fandom parsley,    peas,    turnip,    potato,    carrot,    beetroot,    celery,    bean sprouts,    green beans,    zucchini/courgette,    eggs,    vinegar,    mayonnaise 3 hard-boiled eggs 1 mirliton 2 large carrots 1 cup peas 2 large potatoes 1 cup string beans 1 cup bean sprouts 2 medium beets 2 Tbsp chopped celery leaves 2 Tbsp chopped parsley 3 Tbsp mayonnaise 1 s...

Peasant Minestrone Recipe by admin | ifood.tv pepper,    parsley,    peas,    turnip,    carrot,    onion,    green beans,    cabbage,    beef ribs,    sausage,    salt,    parmesan cheese,    water Peasant Minestrone (Minestrone Rustica) is a rich mix of beef and vegetables. When serving this Peasant Minestrone (Minestrone Rustica) I make sure to top it with grated Parmesan cheese. Check out the...

Chicken Curry (Yellow) Recipe | SparkRecipes chicken breast,    curry paste,    coconut milk,    sweet potato,    turnip,    carrot,    onion,    green beans,    water A family favorite! Adjust the amount of curry paste to taste (if you like it spicier, add more!) 18 servings of 1 cup Stir fry 1 can of Karee curry paste with 2 cans of coconut milk. Cut the chicken i...

Russian Salad Recipe by admin | ifood.tv peas,    turnip,    potato,    carrot,    green beans,    mayonnaise,    gelatin,    orange juice,    lemon juice,    water Russian salad is a famous and loved by many. I rate Russian salad a prefect easy to cook and a picnic recipe. The potatoes, carrots, turnips with lemon juice make Russian salad a filling and mouth wat...

Apple Cider Stew Recipe by Microwave.Lady | ifood.tv thyme,    pepper,    bay leaf,    turnip,    onion,    green beans,    beef,    salt,    tomato ketchup/catsup,    apple cider,    water,    flour TO HEAT BY AUTO SENSOR: In 4-quart casserole, combine, turnip, beans, 1/4 cup water, onion, beef, cider, catsup, salt, bay leaf, pepper and thyme; mix well.   Cover with glass lid.   Heat on COOK A5.   A...

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