Whole Roasted Lemon-Herb Chicken on a Bed of Vegetables Recipe | EatingWell chicken,    olive oil,    thyme,    sage,    pepper,    lemon,    turnip,    carrot,    onion,    garlic,    celeriac,    salt When you season roast chicken under the skin, as in this recipe, the meat itself gets flavored and the skin becomes nicely browned and crisp. Here, the chicken is roasted on a bed of carrots, turnips ...

Glazed Vegetables butter,    sage,    pepper,    turnip,    carrot,    onion,    salt,    maple syrup A favorite sweetener of the pioneers, maple syrup today lends its distinctive tang to winter dishes. Place the butter, 1/2 cup water, the vegetables, salt, and pepper in a large saucepan over medium h...

Festive Roasted Fall Vegetables Recipe butter,    acorn nut,    olive oil,    sage,    pepper,    sweet potato,    turnip,    potato,    parsnip,    shallot,    sherry vinegar,    salt For the most appealing result, select root veggies of contrasting colors. You can leave the peels on all the veggies—even the acorn squash. Just scrub them well, and make sure you cut the squash...

Chicken Kale Quinoa Soup Recipe | SparkRecipes chicken,    quinoa,    vegetable stock,    chicken stock,    sage,    pepper,    turnip,    carrot,    kale,    salt I cannot eat pasta anymore, but had a brainstorm that quinoa might be a good substitute (plus add a bunch more protein). This soup took care of my chicken noodle soup craving! I used beautiful homemad...

The Soupe Au Pistou Recipe vegetable stock,    olive oil,    sage,    pepper,    bay leaf,    turnip,    potato,    carrot,    onion,    leek,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    bacon,    salt,    cheese,    water I love serving this with fresh bread, salad and a nice glass of wine...Enjoy! :) Heat the olive oil in a large pan. Add the onions and cook for 5 minutes, then add the bacon, potatoes, leeks, carrots,...

Potato and Turnip Gratin Recipe | Bon Appetit heavy cream,    chicken stock,    thyme,    sage,    rosemary,    pepper,    nutmeg,    cayenne pepper,    bay leaf,    turnip,    potato,    garlic,    salt,    parmesan cheese Potato and Turnip Gratin with Mixed Herbs Recipe - Bon Appetit Recipe Step 1   Position rack in top third of oven and preheat to 350 F. Bring first 11 ingredients to boil in large saucepan. Reduce heat...

Sage-Biscuit Turkey Potpies butter,    turkey leg,    chicken stock,    olive oil,    sage,    pepper,    marjoram,    cloves,    bay leaf,    lima bean,    turnip,    carrot,    onion,    salt,    baking powder,    red wine,    buttermilk,    flour Browned turkey simmered in wine, chicken broth and spices is beautifully complemented by carrots and turnips and a sage-accented crust. Make this fresh and delicious dish from scratch now -- then free...

Savory Turnip Gratin with Greens Recipe | MyRecipes turnip greens,    canola oil,    cooking spray,    thyme,    sage,    pepper,    turnip,    potato,    leek,    garlic,    salt,    cheese,    milk,    water,    flour Clear a place of honor on the Thanksgiving table for this creamy and exceptionally comforting casserole. Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Heat a skillet ov...

Pork Chops with Glazed Turnips and Cider Sauce Recipe | Bon Appetit butter,    chicken stock,    beef stock,    olive oil,    star anise,    sage,    pepper,    mustard seed,    ginger root,    chili pepper,    bay leaf,    turnip,    garlic,    pork ribs,    apple cider vinegar,    salt,    maple syrup,    brown sugar,    apple juice,    water Pork Chops with Glazed Turnips and Cider Sauce Recipe Pork   Step 1   Combine all ingredients except pork in large saucepan; boil, stirring to dissolve salt. Chill brine, then add pork. Cover and refrig...

Michaelmas Goose Recipe - Food.com butter,    gizzard,    liver,    goose liver,    heart,    cured pork,    oil,    sage,    pepper,    parsley,    nutmeg,    chokeberry/cooking apple,    turnip,    potato,    onion,    goose,    salt,    sugar,    cream,    milk,    water The traditional 18th century Christmas Goose, complete with onion sauce. Serving Size: 1 (515) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1065.5   Calories from Fat 684 g 64 %...

Tornep with Chestenne | Recipes Wiki | Fandom chestnut,    sage,    turnip,    honey,    white wine,    water 2 lb turnip, small white -- peeled & cut in bite-sized pieces 1/3 c white wine -- mixed with 2/3 c -- water 12 chestnuts -- peeled 1/2 tb Dried sage -- chopped 1 t honey Parboil the turnips in wat...

Maple-Sage Glazed Turnips Recipe - Food.com sage,    pepper,    turnip,    salt,    maple syrup,    water From Cooking Light. I haven't tried it yet, but it looks yummy. Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 72.4   Calories from Fat 1 g 2 %   Total Fa... recipes with the same ingredients... Maple-Sage Glazed Turnips Recipe | MyRecipes

Braised Beef and Vegetables Recipe - Food.com beef stewing meat,    beef stock,    dry sherry,    oil,    thyme,    sage,    pepper,    parsley,    paprika,    bay leaf,    turnip,    potato,    carrot,    onion,    garlic,    bacon,    salt,    flour A slow cooker stew with the flavours of Spain. Serving Size: 1 (245) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 530.7   Calories from Fat 284 g 54 %   Total Fat 31.7 g 48 %   Sa...

Vegetable Stew Recipe - Food.com thyme,    sage,    rosemary,    pepper,    turnip,    carrot,    onion,    celery,    salt,    cheese,    cream,    milk,    flour This can be a dish on its own served with good bread or a condiment served with fish cakes or meatballs. A crowed pleaser and a good way to enjoy vegetables. Serving Size: 1 (435) g   Servings Per Reci...

Roasted-Root Vegetable Stew Recipe | MyRecipes vegetable stock,    olive oil,    sage,    pepper,    parsley,    ginger root,    turnip,    parsnip,    carrot,    beetroot,    shallot,    garlic,    salt,    creme freche,    water,    flour Use large shallots because they are easier to peel than small ones. Instructions Checklist   Step 1   Preheat oven to 450 .   Advertisement   Step 2   Combine first 7 ingredients in a shallow roasting pan....

Underground Chicken Stew Recipe - Food.com chicken breast,    chicken stock,    thyme,    sage,    pepper,    turnip,    rutabaga,    carrot,    onion,    garlic,    tomato,    cabbage,    salt Chicken and root vegetables in the slow cooker. Low fat, high protein and fiber! Serving Size: 1 (468) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 198.2   Calories from Fat 17 ...

Thick, Hearty Root Vegetable Vegan Stew Recipe - Food.com almond flour,    shiitake mushroom,    olive oil,    sage,    rosemary,    white peppercorn,    oregano,    bay leaf,    button mushroom/champignon,    sweet potato,    turnip,    rutabaga,    parsnip,    carrot,    onion,    celery,    swiss chard,    salt,    stock or broth,    water Trying to stay away from meat products, I always missed the thick and creamy comfort foods - this recipe is the first time my family felt the comfort food satisfaction from a vegan recipe, also withou...

Crockpot Chicken And Dumplings Recipe butter,    chicken thigh,    chicken soup,    chicken stock,    cornstarch,    sage,    pepper,    bay leaf,    mushrooms,    turnip,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    eggs,    salt,    baking powder,    cheddar cheese,    milk,    water,    flour Autumn and Winter mean Crockpot Season (Not just football season). This is the perfect dinner for people with busy lives who just want to prep a dish and have it cook while they lead action packed liv...

Native American Venison Stew | Recipes Wiki | Fandom stew,    buffalo,    winter squash,    chili dried/powder,    thyme,    sage,    pepper,    marjoram,    chili pepper,    bay leaf,    turnip,    potato,    onion,    garlic,    venison,    salt,    fat,    water 1 lb venison 3 medium turnips - (to 4) 6 potatoes - (to 7) 1 small winter squash 5 onions peeled, chopped 1 whole smoked garlic bulb 2 tbsp buffalo jerky 2 small hot chili peppers 1⁄2 tsp chili ...

Barley-Root Vegetable Chowder Recipe | EatingWell vegetable stock,    beef stock,    barley,    thyme,    sage,    pepper,    bay leaf,    turnip,    rutabaga,    parsnip,    carrot,    onion,    celery,    celeriac,    tomato,    cabbage,    salt,    water This hearty soup is full of root vegetables: celery root, rutabaga, carrots and parsnips. The chowder is made with beef broth, but vegetable broth can be used instead to make a vegetarian version. Thi...

Sage-Roasted Carrots and Turnips Recipe | MyRecipes olive oil,    sage,    pepper,    turnip,    carrot,    salt Wrap the vegetables in a foil packet so they steam gently and are easy to flip all at once. Place the packet right on the floor of the oven so the vegetables cook through quickly. Instructions Checkli...

Crock Pot Chicken Soup with turnips Recipe | SparkRecipes chicken stock,    sage,    pepper,    marjoram,    bay leaf,    turnip,    carrot,    leek,    whole chicken,    salt,    water Makes 12 2 Cup servings Makes 12 2cup servings Boil a chicken carcass that has had 2 servings removed from it in the water and stock. While it is boiling use a small serving spoon to clean the scum of...

Roasted Root Vegetables with Tamari Recipe - Nevia No | Food & Wine olive oil,    thyme,    sage,    rosemary,    pepper,    turnip,    parsnip,    carrot,    beetroot,    white vinegar,    soy sauce,    salt A splash of vinegar and tamari (a type of soy sauce) make these sweet and tender roasted vegetables especially delicious. Instructions Checklist   Step 1   Preheat the oven to 425 . In a large saucepan ...

Recipe: Chestnut Loaf - Hookery Cookery chestnut,    olive oil,    sage,    pepper,    basil,    turnip,    potato,    onion,    eggs,    salt,    bread crumbs Boil and mash the potatoes, boil and mash the turnip and lightly fry the onion   Pre-heat the oven to 345F, Gas Mark 4, 180C   Mix together the potato, onion, turnip, chestnut puree, breadcrumbs and her...

Roasted Turnips with Sage Browned Butter Recipe | MyRecipes butter,    lemon peel,    cooking spray,    sage,    pepper,    turnip,    salt,    lemon juice Sage and browned butter is a classic pairing that enhances roasted turnips (which look like white, oversized radishes). Toss with the butter mixture as soon as the turnips are done. Instructions Check...

Drop Biscuit Chicken Potpie Recipe | MyRecipes butter,    chicken,    shiitake mushroom,    chicken stock,    canola oil,    cooking spray,    thyme,    sage,    pepper,    turnip,    carrot,    shallot,    garlic,    brussels sprout,    salt,    white wine,    self raising flour,    buttermilk,    flour Buttery buttermilk biscuits make this family-style fave irresistible, and they couldn't be simpler to prepare, even for biscuit novices. Cooking the chicken bone-in makes it more flavorful and moi...

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