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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 turnip
 sesame seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian-Style Turnips Recipe | CDKitchen.com
chili dried/powder,    sesame seed,    ginger root,    chives,    turnip,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    sugar,    water
A recipe for Asian-Style Turnips made with turnips, salt, water, rice vinegar, soy sauce, sugar, fresh ginger, garlic, scallions
Slice the turnips into slices about 1/8 of an inch thick and place them...


picture of recipeDan Barber's Pancetta and Sesame-Coated Turnips Recipe
pancetta,    oil,    sesame seed,    pepper,    turnip,    eggs,    bacon,    salt
Great for an appetizer or side dish, these turnips are perfect for your holiday party.
Preheat oven to 350 degrees F. Wrap 1 pancetta slice around 1 turnip wedge, covering most of turnip. Repeat with ...


Cocktail Shaker Set
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picture of recipeMiso Noodle Bowls with Turnip Greens
turnip greens,    red pepper,    miso,    vegetable stock,    olive oil,    sesame seed,    ginger root,    turnip,    carrot,    onion,    garlic,    mustard,    rice vinegar,    firm tofu,    noodles,    sugar
Though often discarded, the green tops of turnips pack in spicy, full-flavored goodness.
Drain a 12- to 14-oz. pkg. extra-firm tofu. Cut block in half horizontally. Let stand on several layers of pape...


picture of recipeSoba and Maitake Mushrooms in Soy Broth Recipe | Bon Appetit
egg yolks,    oil,    sesame seed,    pepper,    ginger root,    mushrooms,    wakame,    turnip,    radish,    spring onion,    garlic,    soy sauce,    salt,    noodles
This soup is trendy ramen’s healthier sibling: The buckwheat in soba is nutritious and a good source of fiber (in a flavorful maitake mushroom soy broth, too).
Step 1   Bring garlic, ginger, and ...


picture of recipeThree cheese and spinach jaffles - Recipes - delicious.com.au
butter,    provolone,    feta cheese,    vegetables,    ricotta cheese,    sesame seed,    nutmeg,    dill,    lemon,    turnip,    leek,    cucumber,    eggs,    dukkah,    bread
This classic comfort food treat gets a Middle Eastern twist.
1.   Place leek in a microwave-safe dish and microwave on high for 4 minutes or until soft. Set aside to cool, then transfer to a bowl and c...


picture of recipeKimchee Style Turnips Recipe - Food.com
sesame seed,    ginger root,    chives,    red chili,    turnip,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar,    water
From More Recipes from a Kitchen Garden – Shepherd’s Garden Seeds
Serving Size: 1 (741) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 110.4   Calories from Fat 15 g 1...


picture of recipeFarmer Market Fresh Vegetable Soup Recipe - Food.com
ramp onion,    quinoa,    snap/snow peas,    sesame seed oil,    sorrel,    sesame seed,    parsley,    cayenne pepper,    bay leaf,    turnip,    carrot,    onion,    garlic,    fennel,    celery,    fava beans,    salt,    water
An early summer soup from The Green Guide.
Serving Size: 1 (838) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 257.2   Calories from Fat 38 g 15 %   Total Fat 4.3 g 6 %   Saturated...


picture of recipeSpicy Vegetable Couscous Recipe - Food.com
butter,    chili dried/powder,    chicken stock,    olive oil,    sesame seed,    parsley,    coriander leaf,    cumin,    chickpea,    turnip,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    cous cous
This is based on a recipe from Glamour's Gourmet On the Run cookbook, by Jane Kirby. I love this dish served with whole-wheat pita bread and Moroccan mint tea (you'll find several recipes for ...


picture of recipeTwo Tone Turnip Recipe by Whats.Cooking | ifood.tv
butter,    sesame seed,    pepper,    turnip,    salt,    honey
In a saucepan filled with lightly salted boiling water, blanch turnip and rabioles 5 minutes or so.   Drain.   In a frying pan, melt butter.   Cook turnip and rabioles 3 minutes or so.   Add remaining ing...


picture of recipeTofu Shish Kebab With Soy Ginger Glaze Recipe by Diet.Guru | ifood.tv
cornstarch,    sesame seed,    ginger root,    turnip,    carrot,    broccoli,    soy sauce,    rice vinegar,    tofu,    honey,    sherry,    water
Bring soy sauce, ginger, honey, rice vinegar, water and sherry to boil in medium-size saucepan.   Add tofu cubes, lower heat and simmer 15 minutes.   Remove tofu and set aside.   Allow soy sauce mixture ...


picture of recipeSeared Tuna with Shaved Vegetable Salad Recipe | MyRecipes
olive oil,    sesame seed,    pepper,    apple,    turnip,    beetroot,    fennel,    tuna,    mustard,    salt,    rice vinegar,    honey
Shaving raw root veggies into a side-dish salad is a fantastic approach. They're ready in just a few minutes, their earthy flavors stay vibrant, and a simple vinaigrette tenderizes them while reta...


picture of recipePhoenix Tail Salad Recipe by admin | ifood.tv
sesame seed,    turnip,    carrot,    celery,    tomato,    spinach,    lettuce,    eggs
This is a wonderful Phoenix Tail Salad recipe! This recipe will help you creative salad display and an enticing and tasty vegetable salad at the same time. This Phoenix Tail Salad recipe is not to be ...


picture of recipeRoasted Sesame Vegetables Recipe by the.instructor | ifood.tv
red onion,    sesame seed oil,    sesame seed,    turnip,    rutabaga,    parsnip,    carrot,    soy sauce,    rice vinegar
1. Peel turnips, rutabagas, and parsnips and cut into 1/2-inch chunks. Peel onions and cut into 1-inch chunks.   2. In a 10- by 15-inch pan, combine turnips, rutabagas, parsnips, onions, and carrots. A...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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