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Irish Stew tapioca, beef stock, oil, thyme, pepper, turnip, potato, carrot, onion, lamb, salt Lamb and a variety of root vegetables star in this hearty slow cooker stew. Cut meat into 1-inch pieces. In a large skillet brown meat, half at a time, in hot oil. Drain off fat. In a 3 1/2- or 4-quar...
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"Potluck" Vegetable Soup Recipe | SparkRecipes beef stock, thyme, marjoram, bay leaf, peas, mushrooms, sweet potato, turnip, potato, garlic, celery, sweetcorn, cabbage, water This is a soup I threw together with vegetables from my CSA shares. The combo turned out really tasty. Prepare all vegetables and place in large Dutch oven or stockpot. Add remaining ingredients. Brin...
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| Hearty Herbed Chicken Soup Recipe | SparkRecipes chicken breast, chicken stock, thyme, pepper, parsley, turnip, carrot, onion, garlic, celery, salt, water Chicken is an excellent way to keep your diet steady and predictable. The veggies in this soup add good-for-you carbs to keep your energy level high! With kitchen shears, cut the chicken breasts in h...
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| Honey-Butter Turnips butter, thyme, pepper, turnip, salt, honey Honey-Butter Turnips Preheat oven to 400 F. Preheat an ungreased 15x10-inch baking pan in oven 5 minutes. Spread turnips in the hot pan. Drizzle with honey and melted butter; sprinkle with salt. Bake...
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| Turnip And Potato Gratin Recipe | CDKitchen.com thyme, pepper, turnip, potato, onion, milk, yogurt (plain) What ingredient is better suited to an Amish recipe than the humble turnip? This recipe showcases the root veggie in a creamy gratin without being too show-offy. Preheat oven to 375 degrees F. Grease ...
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| Honey Glazed Carrots And Turnips Recipe | CDKitchen.com butter, thyme, turnip, carrot, salt, honey A recipe for Honey Glazed Carrots And Turnips made with carrots, turnips, salt, butter, honey Place the carrots and turnips in a medium saucepan and just barely cover with cold water. Add a little sal...
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| Sorghum-Glazed Turnips Recipe | MyRecipes butter, sorghum, thyme, turnip, salt, sugar, lemon juice Learn how to make Sorghum-Glazed Turnips. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Peel turnips, and cut in half. Advertisement S...
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| Root Vegetable Medley Recipe | MyRecipes olive oil, thyme, rosemary, pepper, turnip, parsnip, carrot, beetroot, leek, garlic, fennel, salt Learn how to make Root Vegetable Medley. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Remove bulbs from leeks, reserving green parts fo...
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| Roasted Winter Vegetables Recipe | MyRecipes red onion, olive oil, thyme, pepper, turnip, carrot, beetroot, garlic, fennel, salt Use any combination of vegetables you like for this riotously colorful side dish. To ensure all the vegetables are done at the same time, place the second pan in the oven after the first pan has been ...
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| Mustard Greens with Smoked Turkey Recipe | MyRecipes smoked turkey, thyme, red peppercorn, bay leaf, turnip, onion, mustard greens, salt, water The flavorful liquid left after cooking the greens is called pot liquor. Instructions Checklist Step 1 Trim stems from mustard greens. Coarsely chop leaves. Combine greens, water, and remaining ingr...
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| Vegetable-Beef Stew Recipe | MyRecipes beef stewing meat, beef stock, oil, thyme, pepper, parsley, bay leaf, turnip, potato, carrot, leek, salt, sugar, beer/lager, lemon juice, water, flour We enjoyed this hearty stew with beef, but cubed leg of lamb would work, as well. For robust Irish flavor, use Guinness Stout or another stout for the beer that's specified in the recipe. Instruct...
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| Roasted Vegetable Stock Recipe - Food.com olive oil, oil, thyme, bay leaf, turnip, carrot, onion, leek, garlic, celery, tomato, water A flavorful stock to use for soup, sauce, or gravy or any recipe calling for vegetable stock. This is a good way to use up bits of leftover vegetables too. You can use recipe #235039 #235039, or potat...
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| Mashed Potatoes With Turnips and Bacon Recipe - Food.com butter, chicken stock, thyme, turnip, potato, bacon, salt, fat, half and half Are you sure you don't like turnips? This recipe might change your mind. If you are positive, you could substitute diced carrots, parsnips or celery root but you will need to increase the butter t...
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| Beef Stew With Veggies Recipe - Food.com beef stewing meat, oil, thyme, savory, pepper, parsley, mustard powder, bay leaf, mushrooms, turnip, carrot, onion, celery, worcestershire sauce, salt, tomato juice, water, flour From Qu'est-ce qu'on mange Volume 3. This was very good. Serving Size: 1 (304) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 247.1 Calories from Fat 106 g 43 % Total ...
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| Simple Vegetable Stock Recipe | MyRecipes thyme, pepper, parsley, bay leaf, crimini mushroom, turnip, carrot, onion, leek, garlic, celery, water Learn how to make Simple Vegetable Stock. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut off pointed end of garlic just to expose clo...
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| Wilted Kale with Bacon Recipe | MyRecipes butter, collard greens, chicken, hot sauce, vegetable stock, thyme, pepper, cayenne pepper, turnip, onion, garlic, kale, bacon, mustard, apple cider vinegar, salt, sugar Dark, leafy greens like kale are incredibly good for you, so don't feel guilty about the bacon! Instructions Checklist Step 1 Cook bacon in a Dutch oven or stockpot until crisp. Remove strips, c...
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| Herb Roasted Root Vegetables Recipe - Food.com olive oil, thyme, rosemary, pepper, basil, turnip, potato, carrot, onion, garlic, salt This is a wonderful winter side dish. It uses some common root vegetables, and tastes great next to just about any meat dish, roast, steak, chicken, or pork. Its super easy, and tastes great. Serving ...
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| Chicken Pot-Au-Feu Recipe - Food.com chicken breast, chicken stock, olive oil, thyme, pepper, mushrooms, turnip, rutabaga, carrot, leek, garlic, white wine “Pot on fire” is the literal translation of this French phase but in food terms it refers to a French dish of meat and vegetables simmered together creating a flavorful broth. These classi...
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| Yellowsplit Pea Puree Recipe - Food.com butter, split peas, vegetable stock, thyme, marjoram, turnip, parsnip, carrot, onion, salt, flour A German split pea soup; can be vegetarian; for Zaar World tour 6; is a mash, not soup. Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 304.4 Calories from ...
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| Tender Roasted Vegetables With Garlic and Herbs Recipe - Food.com olive oil, thyme, pepper, cloves, turnip, carrot, garlic, salt Just a taste of springtime from your oven. A very simple dish, beautifully prepared. Will go excellently with a variety of dishes. Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % D...
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| Roasted Heartland Vegetables Recipe | MyRecipes olive oil, thyme, pepper, parsley, paprika, sweet potato, turnip, parsnip, carrot, garlic, salt Learn how to make Roasted Heartland Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place one rack in upper third of oven and ...
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| Roasted Root Vegetable Recipe - Food.com red potato, olive oil, thyme, pepper, turnip, carrot, onion, garlic, salt Be adventurous! Add other roast able such as celery, fennel or even Brussels sprouts! This is the combination that I love! Serving Size: 1 (183) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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| Glazed Carrots and Turnips Recipe - Food.com butter, beef stock, thyme, parsley, turnip, carrot, onion, vegetable fat spread, sugar, water Purple turnips are much milder than yellow ones and are much easier to cut. My Mom used to make this with pearl onions, but I don't care for them and make it without them and it is delicious. Serv...
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| Red Wine Beef Stew Recipe - Red.Food.com beef stock, oil, thyme, pepper, paprika, bay leaf, mushrooms, turnip, carrot, salt, red wine, flour From Southern Living...January 2009. Serve with crusty bread or over rice to catch the rich gravy. Serving Size: 1 (359) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 416.8 Cal...
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| Mashed Turnips & Potatoes with Roasted Garlic Recipe | EatingWell butter, red potato, olive oil, thyme, pepper, chives, turnip, garlic, salt, parmesan cheese, milk Replacing some of the potatoes with turnips gives this mash a slightly sweet flavor that pairs well with sharp Parmesan. You can also substitute goat cheese, blue cheese, or Cheddar. Instructions Chec...
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| Whole Roasted Lemon-Herb Chicken on a Bed of Vegetables Recipe | EatingWell chicken, olive oil, thyme, sage, pepper, lemon, turnip, carrot, onion, garlic, celeriac, salt When you season roast chicken under the skin, as in this recipe, the meat itself gets flavored and the skin becomes nicely browned and crisp. Here, the chicken is roasted on a bed of carrots, turnips ...
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| Rabbit Stew Recipe by Flavor.of.Europe | ifood.tv thyme, pepper, parsley, bay leaf, turnip, potato, carrot, onion, celery, bacon, rabbit, vinegar Rabbit Stew is a tasty and unique dish that I serve quiet frequently at home. This Rabbit Stew recipe has never failed me. Try it for yourself! Cut the rabbit into 6 or 8 portions. Soak them for 1 ho...
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| Melange of Roasted Baby Vegetables Recipe | EatingWell olive oil, lemon thyme, thyme, pepper, parsley, turnip, carrot, onion, apple cider vinegar, salt, maple syrup Fresh thyme and a golden maple glaze season this attractive mixture of tiny root vegetables. Instructions Checklist Step 1 Preheat oven to 450 degrees F. Bring a medium saucepan of water to a boil. ...
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| Salt-Baked Turnips Recipe with Mustard Cream | olivemagazine chicken stock, olive oil, thyme, lemon, turnip, shallot, garlic, mustard, salt, white wine, double cream, flour This easy salt-baked turnips with wholegrain mustard cream recipe is from chef Dan Doherty and makes veg the star STEP 1 Heat the oven to 180C/fan 160C/gas 4. To make the salt dough, mix the flour an...
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| Chicken with Turnip and Pear Recipe | Bon Appetit chicken thigh, olive oil, macadamia nut, thyme, pepper, pear, turnip, onion, garlic, salt, white wine Finishing chicken thighs in a quick pear and turnip compote creates a rich, sweet and savory sauce. Step 1 Heat 1 Tbsp. oil in a large skillet over medium-high heat. Season chicken with salt and pepp...
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| Poule au Pot Recipe red potato, thyme, tarragon, pepper, parsley, turnip, carrot, leek, celery, whole chicken, salt In France, this dish is often served with cornichons, good Dijon mustard, and fleur de sel (or other flaky sea salt) on the side. Step 1 Trim and discard roots and dark green tops from leeks. Discard ...
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| Roasted Chicken with Winter Vegetables Recipe red potato, olive oil, thyme, pepper, turnip, carrot, onion, garlic, fennel, whole chicken, salt Take advantage of winter vegetables like turnips, fennel, potatoes—roasting them with a whole chicken gives them incredible flavor. The bonus is that this hearty meal is foolproof and hassle-fre...
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| Crock Pot Scotch Broth Recipe | CDKitchen.com lamb loin, hot sauce, barley, thyme, peppercorn, peas, turnip, carrot, onion, celery, salt Calling this broth feels misleading since it's a hearty soup made of lamb, barley, and vegetables. Cut the lamb into 1-inch cubes. Add to the crock pot with the remaining ingredients. Add just eno...
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| Honey & Ginger Roasted Turnips Recipe | EatingWell olive oil, thyme, pepper, nutmeg, ginger root, turnip, garlic, bacon, white wine vinegar, honey Thick-cut bacon and a honey-ginger glaze transform turnips into a sweet, satisfying side. Instructions Checklist Step 1 Position a rack in lower middle of oven; preheat to 425 degrees F. Advertisem...
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| Mashed Potatoes & Turnips with Greens Recipe | EatingWell broccoli raab, goat's cheese, olive oil, thyme, pepper, turnip, potato, onion, salt, parmesan cheese This boldly-flavored mash combines turnips with potatoes and adds broccoli rabe for a bold splash of color. Instructions Checklist Step 1 Place potatoes, turnips and thyme in a large pot. Cover with...
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| Beef Soup | Recipes Wiki | Fandom beef steak, soup, thyme, yam, turnip, carrot, spring onion, pumpkin, chayote, salt, water This basic, meaty soup is made and packed with real vegetables and infused with herbs, as it keeps a red-hot aroma with the beef. 2 qt. water 1 lb. soup bones or stewing steak 1 lb carrots, cubed 1 lb...
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| Espresso-Braised Beef beef chuck steak, tomato paste, thyme, pepper, sweet potato, turnip, carrot, onion, salt, brown sugar, red wine, coffee Slow cooked beef braised with red wine and espresso brings out rich, sweet and smoky flavors. In a 3-1/2- or 4-quart slow cooker, combine onion, carrots, and turnips. Top with beef. In a medium bowl, ...
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| French Vegetable Soup Recipe by Chef.at.Home | ifood.tv great northern bean, chicken stock, thyme, pepper, turnip, carrot, spring onion, celery, salt, vegetable fat spread, sour cream 1. Saute onion and celery in margarine until tender. 2. Add remaining ingredients except beans and sour cream. Simmer until vegetables are tender. 3. Add beans. (Beans may be pureed in blender if de...
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| Apple Cider Stew Recipe by Microwaverina | ifood.tv thyme, pepper, bay leaf, turnip, onion, pork, salt, tomato ketchup/catsup, apple cider, water, flour Apple Cider Stew is a yummmy meat preparation that will definitely be a winner at the next party you host. I served the Apple Cider Stew last week for my husband and his colleagues and they loved it. ...
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| Crock Pot Basque Lamb Stew Recipe | CDKitchen.com lamb shoulder, chicken stock, thyme, rosemary, pepper, turnip, carrot, onion, garlic, stock or broth, flour A 5-star recipe for Basque Lamb Stew made in the crock pot made with boneless lamb shoulder, stock, onions, garlic, carrots, turnips, thyme, rosemary, black You may substitute pork shoulder or beef ch...
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