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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 turnip greens
 marjoram

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegetarian Split Pea Soup Recipe | SparkRecipes
turnip greens,    split peas,    canola oil,    marjoram,    onion,    salt,    water
A yummy vegetarian variation of split pea soup.
Saute chopped onions in oil until they are translucent. Add marjoram, stir for a moment. Add water and peas. Bring to a boil and then simmer for 45 minu...


picture of recipeHerbed Turnip Greens Recipe by Western.Chefs | ifood.tv
turnip greens,    cured pork,    pepper,    marjoram,    salt,    sugar,    water
Wash salt pork and cut into 4 pieces.   Place in a large saucepan with water.   Cover and cook for 20 minutes or until pork is almost done.   Wash greens thoroughly and cut off coarse stems.   Add to pork...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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