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 Herbed Tofu Feta - The Veggie Table
umeboshi, miso, olive oil, herbes de provence, pepper, apple cider vinegar, rice vinegar, firm tofu
Easy recipe for a soft, crumbly, herby feta made from tofu. - The Veggie Table
Place everything up to the pepper in the bowl and whisk together. Crumble the pressed tofu and stir into the marinade. ...
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|  Sushi Nori Rolls - Vegetarian Society
umeboshi, hot sauce, sesame seed oil, wasabi, ginger root, nori, carrot, cucumber, tahini, soy sauce, rice vinegar, mirin, rice
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Toast the sheet of nori by holding it horizontally 25cm above a gas fl...
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 Lotus Root With Umeboshi Plum Sauce Recipe - Food.com
umeboshi, lotus root, plum, soy sauce, rice vinegar, sugar
This Japanese-style salad is crisp and sweet-tart. The sliced lotus roots have a lacy shape and the dressing is magenta. The recipe comes from The Poetical Pursuit of Food, by Sonoko Kondo.
Serving Si...
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| Japanese Ume Dressing Recipe - Food.com
umeboshi, oil, sesame seed, pepper, ginger root, onion, salt, rice vinegar, sugar, lemon juice, lime juice
I'm always tinkering and creating new Japanese salad dressing. This is one them I created 7-8 years ago and very tasty.
Serving Size: 1 (207) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY V...
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