Dosa with a timbale of chicken mince Recipe by Vibs | ifood.tv chicken,    oil,    turmeric,    coriander,    cumin,    urad dal,    onion,    garlic,    salt,    rice A yummy traditional Indian dosa spiced up for you with chicken mince. Cook up a delicious breakfast for your family and friends. You can even serve it as a snack for your tea parties. Enjoy playing th...

bonda soup Recipe by deepaspgowda | ifood.tv rice flour,    oil,    ginger root,    coriander,    green chili,    cumin,    urad dal,    coconut,    onion,    tomato,    salt,    sugar Soak uraddhal for 4hrs.   Drain grind to a thick paste.   Add above ingredients and mix well.   Divide into lemon size balls and deep fry in oil and keep aside.   Pressure cook Moongdhal with 2cups of wat...

Curd Rice / Yogurt Rice Recipe by Sarita.Bhandarkar | ifood.tv oil,    cashew,    pomegranate seed,    mustard seed,    ginger root,    curry leaf,    coriander,    green chili,    urad dal,    rice,    yogurt (plain) Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt).   Heat oil in a pan. Adfd mustard, When they splutter, add cashew...

Southern Indian Lemon Rice With Peanuts Recipe - Food.com black mustard seeds,    oil,    peanut,    turmeric,    curry leaf,    coriander,    green chili,    asafoetida,    urad dal,    lemon,    salt,    rice A very common, but delicious, rice dish from southern India. This doesn't take long to make, just make sure that you have all of your ingredients measured out before you start. Serving Size: 1 (30...

Basic masala recipe for Indian vegetables Recipe - Food.com ginger garlic paste,    chili dried/powder,    turmeric,    tamarind,    curry leaf,    coriander,    cumin,    asafoetida,    urad dal,    onion,    lime juice A very handy recipe! Serving Size: 1 (60) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 42.2   Calories from Fat 6 g 15 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   Cholester...

Maa Chole Ki Dal(Urad and Chana Dal) Recipe - Food.com split peas,    chili dried/powder,    oil,    turmeric,    mint,    ginger root,    coriander,    urad dal,    onion,    garlic,    salt serve with boiled rice or roties Serving Size: 1 (103) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 419.1   Calories from Fat 132 g 32 %   Total Fat 14.7 g 22 %   Saturated Fat 1....

Khaman | Recipes Wiki | Fandom chili dried/powder,    soft drink,    oil,    ginger root,    coriander,    green chili,    urad dal,    salt,    rice,    buttermilk 1 cup rice 1 cup urad dal 1 cup yellow moong dal 3 cups sour buttermilk 2 green chillies crushed fine 1⁄4 tsp ginger grated fine 1⁄2 tsp soda bicarb 2 tbsp oil 2 – 3 pinches red chil...

Kidney Bean Curry - South Indian Style Recipe - Food.com black mustard seeds,    green bell pepper,    chili dried/powder,    oil,    curry powder,    garam masala,    turmeric,    coriander,    chili pepper,    cumin,    asafoetida,    kidney bean,    urad dal,    onion,    tomato,    salt Here is a south Indian style curry. You can also make this same curry with chickepeas instead of the kidney beans. Serving Size: 1 (207) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calo...

Masala Dosa Recipe - Food.com black mustard seeds,    oil,    peanut,    garam masala,    turmeric,    tamarind,    coriander seed,    coriander,    green chili,    red chili,    cumin,    asafoetida,    urad dal,    potato,    onion,    salt,    rice A dosa is Southern India's answer to a pancake or crepe and is made predominately in the state of Karnataka and surrounding states. Dosas are typically eaten as breakfast but can also be made as a...

Black Gram Beans in Cream Sauce (dal Makhani) Recipe - Food.com butter,    oil,    garam masala,    turmeric,    ginger root,    coriander,    cayenne pepper,    cumin,    urad dal,    garlic,    salt,    rice,    water,    half and half Adapted from Chef Nanda Kishore of Tiffin Restaurant in Chicago. Plan ahead, overnight soaking time. Serving Size: 1 (181) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 222.1   C...

Lemon Rice ( a Dish from Southern India ) Recipe - Food.com oil,    turmeric,    mustard seed,    curry leaf,    coriander,    green chili,    cumin,    asafoetida,    urad dal,    coconut,    lemon,    onion,    salt,    rice I have had this recipe for a long time now, so, I dont know where it comes from. But, I can describe it as unbelievably easy and unbelievably easy. I use dessicated coconut because that's what I h...

Fresh Coconut Chutney Recipe | SparkRecipes black mustard seeds,    canola oil,    tamarind,    coriander,    jalapeno,    asafoetida,    urad dal,    coconut Needed for Idli & dosa. Makes about 50 tbsp of chutney. 2 TBSP would be considered a serving. Crack the coconut and cut the meat into small pieces and set aside. In a pan heat the oil, crackle the...

South Indian Sauteed Cabbage Recipe | SparkRecipes black mustard seeds,    canola oil,    coriander,    jalapeno,    cumin,    asafoetida,    urad dal,    cabbage,    salt Easy, delicious and healthy South Indian Sauteed Cabbage recipe from SparkRecipes. See our top-rated recipes for South Indian Sauteed Cabbage. Wash and shred cabbage and keep aside. In a non-stik pan ...

Khaman Recipe by Desi.Foods | ifood.tv chili dried/powder,    bicarbonate of soda,    oil,    ginger root,    coriander,    green chili,    urad dal,    salt,    rice,    buttermilk This Khaman tastes incredible ! Try out this irresistibly seasoned moong and urad dal steamed cake for breakfast or a snack with spicy coriander dip ! Your suggestions for this Khaman are welcome ! Mi...

RAW MANGO RICE Recipe by savitha | ifood.tv oil,    nuts,    mustard seed,    coriander,    green chili,    urad dal,    mango,    salt,    rice,    lemon juice first grate the raw mango and add lil salt and keep aside   pressure cook the rice with lil oil and few drops of lemon so that the rice would not stick to each other   the in a deep fry pan fry ground n...

Healthy Dal Makhani Recipe | SparkRecipes butter,    red onion,    chili dried/powder,    vegetable stock,    olive oil,    garam masala,    turmeric,    pepper,    peppercorn,    ginger root,    coriander seed,    coriander,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    bay leaf,    asafoetida,    kidney bean,    urad dal,    lime,    onion,    garlic,    tomato,    salt Rather than using milk or cream to thicken the sauce in this dish, I puree 2 cups of the cooked dal and beans in some of the cooking liquid. 1. soak dal and beans overnight in water. 2. rough chop 1 ...

Tomato Chutney Recipe | SparkRecipes oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    coriander,    green chili,    red chili,    asafoetida,    urad dal,    tomato,    salt Easy, delicious and healthy Tomato Chutney recipe from SparkRecipes. See our top-rated recipes for Tomato Chutney. Dry roast sesame seeds and take it into a blender jar. In the same pan heat oil and a...

Pepper and Cumin Rice | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    oil,    cashew,    pepper,    curry leaf,    coriander,    cloves,    green chili,    cumin,    urad dal,    shallot,    garlic,    salt,    rice Pepper and Cumin Rice is a community recipe submitted by malasweet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   HEAT UP A PAN WITH OIL. ADD THE...

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