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 Balsamic Bloody Mary Recipe - Mario Batali's Bloody Mary
hot sauce, v-8, vegetables, pepper, horseradish, celery seed, lime, lemon, celery, worcestershire sauce, balsamic vinegar, vodka
A touch of balsamic vinegar puts a new spin on this classic cocktail recipe from Mario Batali.
In a large pitcher, combine the vegetable cocktail, celery seed, pepper, citrus juices, 2 tablespoons of ...
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|  Southern Style Cole Slaw in V8 Juice Dressing Recipe - Food.com
v-8, celery seed, onion, cabbage, apple cider vinegar, salt, sugar
This slaw is a nice change from those with mayo. It's also quite easy and great for this hot weather. Found in the local paper. Prep time does not include chilling time.
Serving Size: 1 (139) g S...
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Your New Favorite BBQ Sauce Recipe - Food.com
hot sauce, v-8, celery seed, cayenne pepper, dried onion, dried garlic, mustard, salt, brown sugar
This is a really easy BBQ sauce that comes together in just a few minutes. It's a perfect balance of tangy and sweet and can be used on anything from ribs to chicken fingers.
Serving Size: 1 (708)...
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| Granny's Fast and Easy Chili Recipe - Food.com
tomato sauce, pink bean, lemon pepper, tomato paste, v-8, ground beef, vegetable juice, pepper, celery seed, cumin, dried onion, dried garlic, tomato, cheddar cheese, sour cream
I have been making our chili this way for years. My mom always used Brooks chili beans so I prefer those but you could use any brand that you like. The seasonings can also be adjusted to suit your tas...
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| Bloody Mary Meatloaf Recipe - Food.com
ground pork, tomato sauce, chili dried/powder, hot sauce, v-8, ground beef, vegetable juice, pepper, parsley, celery seed, onion, celery, eggs, veal, worcestershire sauce, salt, horseradish sauce, bread crumbs, vodka, bloody mary mix
A spirited meatloaf
Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 535.3 Calories from Fat 242 g 45 % Total Fat 27 g 41 % Saturated Fat 10 g 50 % Choles...
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| Crock Pot Veal Stew With Vodka Recipe - Food.com
butter, v-8, beef stock, thyme, pepper, celery seed, lemon, spring onion, veal, worcestershire sauce, salt, vegetable fat spread, vodka, tomato juice, flour
This veal stew is easy to make, and absolutely delicious. Substitute regular onion for green onions, if you wish.
Serving Size: 1 (109) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Bloody Mary Pot Roast With Fall Vegetables Recipe - Food.com
green bell pepper, hot sauce, v-8, beef stock, vegetable juice, olive oil, pepper, parsley, horseradish, celery seed, bay leaf, rutabaga, leek, celery, beef, red wine vinegar, salt, vodka, water, flour
Cuisine Tonight/Cuisine at Home
Serving Size: 1 (163) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 79.2 Calories from Fat 32 g 41 % Total Fat 3.6 g 5 % Saturated Fat 0.5 g 2...
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|  Bloody Mary Flank Steak – Recipes Network
beef flank steak, hot sauce, v-8, vegetable juice, olive oil, pepper, horseradish, celery seed, dried onion, garlic, worcestershire sauce, salt, vodka, lemon juice
Step 1 Thoroughly mix all the ingredients except for the flank steak in a 1-gallon zip lock bag. Add the flank steak. Marinate in the refrigerator for at least 8 and up to 24 hours. Step 2 Preheat ...
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