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 vanilla pod
 rum

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picture of recipeVanilla Pineapple Compote by Anne Burrell Recipe - Food.com
vanilla pod,    pineapple,    lemon,    brown sugar,    rum,    water
Chef Burrell recommends this compote to top her recipe#471464 but it's an excellent compote on it's own and can be used anyway you like.
Serving Size: 1 (1735) g   Servings Per Recipe: 1   AMT. ...


picture of recipeBarbadian Rum Punch Recipe - Food.com
vanilla pod,    banana,    papaya,    mango,    orange,    lime,    molasses,    rum,    pineapple juice
When the British conquered the island of Jamaica 200 years ago, they made friends with this liquor, distilled from sugar cane. Nowadays, rum is produced in all countries growing sugar cane between the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCaramelized Figs Recipe | CDKitchen.com
lemon peel,    vanilla pod,    fig,    sugar,    rum
A recipe for Caramelized Figs made with figs, lemon zest, sugar, rum, vanilla
Arrange whole figs in a deep, wide saucepan. Cut a small slit at the top of each fig and insert a lemon zest strip into ea...


picture of recipeHomemade Vanilla Extract and 7 Variations
vanilla pod,    brandy,    rum,    vodka,    bourbon whisky
Take your baking to the next level with homemade vanilla extract or other wonderful flavors of DIY extracts.
In an 8-ounce glass jar combine liquor and vanilla bean pieces (make sure the vanilla piece...


picture of recipeRich Rum & Raisin Ice Cream Recipe - Food.com
egg yolks,    vanilla pod,    raisin,    sugar,    rum,    whipped cream
A recipe from the cookbook Delicious Ice Cream. This is delicious and creamy. I used 2 cups of whipping cream and 1/2 cup of half and half cream.
Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT. ...


picture of recipeCoquito (Puerto Rican Coconut Eggnog) Recipe | SparkRecipes
evaporated milk,    vanilla extract,    vanilla pod,    cinnamon,    coconut cream,    coconut milk,    rum,    condensed milk
Like eggnog, but are looking for something new? Love the flavor of coconut? This wonderful Christmas drink from Puerto Rico might be right up your alley!
Combine condensed milk, coconut cream, evapora...


picture of recipeSpiced Rum No. 5 Recipe | Bon Appetit
orange peel,    vanilla pod,    star anise,    nutmeg,    cloves,    cinnamon,    cardamom,    allspice,    rum
Spiced Rum Recipe No. 5 Recipe
Step 1   Combine rum, allspice, cloves, cardamom, star anise, cinnamon, and nutmeg in a lidded 1-qt. jar. Twist orange peel just above the mixture to release some of its ...


picture of recipeHot banana souffles with rum bananas recipe | delicious. magazine
butter,    egg yolks,    egg whites,    icing sugar,    cornstarch,    vanilla pod,    banana,    sugar,    vanilla ice cream,    rum,    milk,    flour
Impress your dinner party guests with this wonderful banana souffle with caramelised rum bananas. It's sweet, soft and satisfying.
Preheat the oven to 200 C/fan180 C/gas 6 and place a baking sheet...

recipes with the same ingredients...
Hot Banana Souffles With Caramelised Rum | Community Recipes | Nigella's Recipes | Nigella Lawso


picture of recipeBordeaux caneles recipe : SBS Food
butter,    egg yolks,    vanilla pod,    eggs,    sugar,    rum,    milk,    flour
To make these little cakes you need some special metal caneles moulds. In France few people make them at home and they buy them at specialist pastry shops. The cake mix needs to rest overnight in the ...


picture of recipeRum-glazed pineapple with tapioca brulee pudding - Recipes - delicious.com.au
tapioca,    vanilla pod,    pineapple,    coconut milk,    passionfruit,    palm sugar,    sugar,    rum
Grant King, chef and owner of two-hatted Gastro Park, plates up French Polynesian flavours with this delicious dessert.
1.   To make the pudding, place tapioca in a large bowl, cover with cold water an...


picture of recipeChocolate souffle with hot chocolate sauce | Olive Magazine
butter,    cornstarch,    vanilla pod,    eggs,    sugar,    cocoa powder,    dark chocolate,    rum,    cream,    milk
People can be very frightened of souffle, particularly chocolate souffle, but this easy to follow recipe will give you plenty of confidence to bake light, fluffy and chocolatey souffles for friends an...


picture of recipeDrunken Strawberry White Chocolate Trifle Recipe by Tantric.Tastes | ifood.tv
cake,    vanilla pod,    strawberry,    cream cheese,    sugar,    white chocolate,    rum,    whipped cream
Make this day brighter with a Strawberry kiss.
Combine strawberries, sugar and rum in a bowl and let sit for a minimum of 2 hours, preferably overnight   In a double boiler, combine 1 cup whipping crea...


picture of recipeBurnt Caramel Flan Recipe - Romulo Yanes | Food & Wine
heavy cream,    vanilla extract,    vanilla pod,    eggs,    sugar,    rum,    condensed milk,    milk
Floating the vanilla custard in a pool of caramel is what makes this Burnt Caramel Flan so iconic. What takes it over the top is the rum-spiked whipped cream. Get the recipe at Food & Wine.
Instru...


picture of recipeFresh Pineapple Compote Recipe | CDKitchen.com
vanilla pod,    pepper,    pineapple,    sugar,    rum,    pineapple juice,    orange juice,    lemon juice,    water
A recipe for Fresh Pineapple Compote made with fresh pineapple, sugar, pineapple or orange juice or water, lemon juice, vanilla bean
Peel the pineapple, slice and cut into wedges or rings, removing th...


picture of recipeMillfee : Recipe - GourmetSleuth
butter,    egg yolks,    heavy cream,    puff pastry,    cornstarch,    almond,    vanilla pod,    sugar,    rum,    milk,    water
Flaky puff pastry with a rum cream filling.
Simple Syrup Bring 7 cups sugar and water to a boil. Set aside and let cool.   Pastry Cream Heat milk and vanilla beans in a pot. Ina bowl, wish together egg...


picture of recipePanettone Recipe - Food.com
butter,    yeast,    marzipan,    lemon peel,    vanilla pod,    raisin,    eggs,    salt,    honey,    sugar,    rum,    water,    flour
MOIST Panettone dotted with raisins and marzipan. The long rise creates a fermentation giving this bread flavor. This Moist sweet dough stays fresh a long time. Just wrap it snuggled in foil and then ...


picture of recipeSomlsi Galuska Recipe | CDKitchen.com
egg yolks,    heavy cream,    lemon peel,    orange peel,    cornstarch,    walnut,    vanilla pod,    raisin,    eggs,    sugar,    cocoa powder,    dark chocolate,    rum,    milk,    water,    flour
Layered sponge cake doused in rum sauce and vanilla cream, dotted with soaked raisins and topped with fresh whipped cream makes up this show-stopping Hungarian dessert.
To prepare the sponge cake: bea...


picture of recipeCoconut Cake
egg yolks,    heavy cream,    cake flour,    vanilla extract,    vanilla pod,    coconut,    eggs,    salt,    baking powder,    sugar,    rum,    milk,    flour
Rosalie Glauser, owner of the Slow Down Food Co. and Cafe, shares her recipe. To save time, fold one cup of coconut into ready-made pudding and skip step 2.
Make the cake: Heat oven to 350 degrees F. ...


picture of recipeChristmas hot chocolate pudding recipe | delicious. magazine
butter,    golden syrup,    bicarbonate of soda,    hazelnut,    vanilla pod,    orange,    eggs,    baking powder,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    brandy,    rum,    double cream,    milk,    flour
Our Christmas hot chocolate pudding makes a great alternative to the traditional fruit version and the whole thing is drowned in a boozy hot chocolate sauce
Grease a 1.5 litre pudding basin, then dust...


picture of recipeSchichttorte recipe - BBC Food
butter,    icing sugar,    apricot jam/preserve,    golden syrup,    cornstarch,    oil,    vanilla pod,    lemon,    eggs,    sugar,    cocoa powder,    dark chocolate,    rum,    milk,    flour
This German 20-layer cake is cooked under the grill with the most watchful of eyes - namely, Paul Hollywood's!
Whisk the egg yolks in the bowl of a freestanding mixer on a high speed for five minu...


picture of recipeCarrot cake recipe | House & Garden
spelt flour,    hazelnut,    vanilla pod,    cinnamon,    carrot,    eggs,    salt,    baking powder,    sugar,    dark chocolate,    rum,    cream,    milk,    water
A carrot cake recipe from Venice, with hazelnut and spelt through it and a delicious gelato on the side.
Step 1   To make the hazelnut gelato, half fill the base pan of a double boiler with water and b...


picture of recipeCaramel Rum Pineapple Sauce For Ice Cream Recipe
butter,    vanilla pod,    pineapple,    brown sugar,    rum
This is an incredibly good sauce. It's easy and goes so good over ice cream. Yummy. I have also poured it over hot molten cakes. What a delight.
Melt butter then add sugar and stir until melted. ...


picture of recipeAd's Drops Recipe - Food.com
vanilla pod,    orange,    rum,    vanilla liqueur,    grapefruit juice
Serving Size: 1 (94) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 95   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 0.3 mg...


picture of recipeFruit Wands with Vanilla-Rum Syrup Recipe | MyRecipes
orange peel,    vanilla pod,    pineapple,    carambola,    strawberry,    sugar,    rum
Notes: You'll need about 50 thin wood skewers. If making up to 2 hours ahead, let fruit stand in syrup. Use leftover syrup to flavor glasses of iced sparkling water.
Instructions Checklist   Step 1...


picture of recipeCaramel Rice Pudding | Recipes Wiki | Fandom
egg yolks,    heavy cream,    apricot jam/preserve,    orange peel,    vanilla pod,    raisin,    salt,    rice,    sugar,    rum,    milk
Makes 4 servings. 2 tablespoons seedless raisins 2 1/2 tablespoons rum, divided 1 cup cooked rice 1 tablespoon orange peel slices 1/2 vanilla bean 1/8 teaspoon salt 1 1/2 cups milk 1/4 cup heavy cream...


picture of recipeTwelfth Night Cake Recipe - Food.com
butter,    egg yolks,    puff pastry,    cornstarch,    almond,    vanilla pod,    eggs,    sugar,    rum,    milk
A traditional French recipe. Posted for ZWT5.
Serving Size: 1 (164) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 740.9   Calories from Fat 459 g 62 %   Total Fat 51.1 g 78 %   Sat...


picture of recipeGuavaberry Wine ( Virgin Islands/St. Martin) Recipe - Food.com
vanilla pod,    sorrel,    ginger root,    cinnamon,    guavaberry/rumberry,    raisin,    prune,    brown sugar,    rum
A traditional Christmas liqueur that is popular in the Virgin Islands and St. Martin. The Virgin Islands own Cruzan Rum is used but you can substitute your favourite Caribbean Rum. This recipe is by C...


picture of recipeRice Pudding Recipe - Food.com
vanilla pod,    cinnamon,    sultana,    raisin,    rice,    brown sugar,    rum,    milk,    water
You can use short grain rice instead.
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 190.9   Calories from Fat 11 g 6 %   Total Fat 1.3 g 2 %   Saturated Fat 0...


picture of recipeGateau Basque (French Pastry Cream Version) Recipe - Food.com
butter,    egg yolks,    yeast,    vanilla extract,    vanilla pod,    salt,    sugar,    almond essence,    icing,    rum,    milk,    flour
Serving Size: 1 (114) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 350.7   Calories from Fat 79 g 23 %   Total Fat 8.9 g 13 %   Saturated Fat 5 g 24 %   Cholesterol 90.3 mg 30 %   S...


picture of recipeRisotto Al Cioccolato (Chocolate Risotto) Recipe - Food.com
butter,    heavy cream,    risotto rice,    lemon peel,    orange peel,    vanilla pod,    sugar,    dark chocolate,    rum,    milk,    water
When you're all tiramisued out, this is another nice option for an Italian dessert. Adapted from One Pot Italian by Massimo Capra. Posted for ZWT, untried by me
Serving Size: 1 (352) g   Servings P...


picture of recipeAll-Occasion Vanilla Pound Cake Recipe - Food.com
butter,    egg yolks,    potato starch flour,    heavy cream,    bicarbonate of soda,    vanilla powder,    vanilla extract,    vanilla pod,    eggs,    salt,    sugar,    amaretto,    whisky,    brandy,    rum,    sour cream,    flour
From Warren Brown, a wonderful cake for every day or any special occasion! The addition of potato starch provides even more moistness.
Serving Size: 1 (148) g   Servings Per Recipe: 12   AMT. PER SERVIN...


picture of recipeBratapfel With Vanilla Sauce Recipe - Food.com
butter,    egg yolks,    vanilla sugar,    apple jelly,    cornstarch,    walnut,    vanilla pod,    cinnamon,    raisin,    apple,    honey,    sugar,    rum,    milk
A traditional German dessert consisting of an apple which has been stuffed and baked, then served with a warm vanilla cream sauce. Great way to end Christmas Eve dinner.
Serving Size: 1 (339) g   Servi...


picture of recipeRum and Raisin Pancake Pudding Recipe - Cookitsimply.com
butter,    egg yolks,    cottage cheese,    almond,    vanilla pod,    raisin,    eggs,    salt,    sugar,    rum,    sour cream,    water,    flour
Rum and Raisin Pancake Pudding is a quick and easy breakfast recipe that the whole family will enjoy.
Sift the flour into a bowl and beat in the eggs, salt and mineral water to make a smooth batter. C...


picture of recipeDresdner Stollen (German Christmas Fruitcake) Recipe - Food.com
butter,    yeast,    orange peel,    almond,    vanilla pod,    lemon,    citron,    raisin,    blackcurrant,    eggs,    salt,    sugar,    rum,    milk,    flour
The story goes that the Catholics were not allowed to have any butter or milk during Advent and could only use oil. The cakes they tried to make during this time were tasteless and hard. Prince Electo...


picture of recipeSouffled Pumpkin Pudding : Recipe - GourmetSleuth
butter,    egg yolks,    egg whites,    crystallized ginger,    pecan,    vanilla extract,    vanilla pod,    cinnamon,    pumpkin,    salt,    light corn syrup,    brown sugar,    sugar,    rum,    orange juice,    creme freche,    cream,    flour
Serve these pumpkin pudding souffles as an alternative to pumpkin pie.
Pudding Preheat the oven to 400 F. In a small saucepan, heat the puree, sugar, orange juice and cinnamon. Cook gently for five mi...


picture of recipeBaba Au Rum Recipe by Meal.Mates | ifood.tv
butter,    yeast,    vanilla pod,    currant (zante),    eggs,    salt,    sugar,    rum,    milk,    water,    flour
Sift flour and salt into a large warmed bowl. Cream yeast and sugar in a small bowl, then add warm milk. Make a well in centre of flour and add yeast mixture. Sprinkle a little flour from sides over t...


picture of recipeCoquito (Puerto Rican Coconut Eggnog) Recipe
evaporated milk,    vanilla pod,    nutmeg,    cinnamon,    coconut cream,    coconut milk,    rum,    condensed milk
Coquito is a Puerto Rican holiday punch that's rich and sweet with coconut, plus a kiss of cinnamon and rum. One batch makes plenty for a party. Give it a try instead of eggnog!
Steep the spices: ...


picture of recipeChestnut and Cream Dessert Recipe by Western.Chefs | ifood.tv
chestnut,    icing sugar,    vanilla pod,    sugar,    rum,    double cream,    milk,    water
GETTING READY   1) Slash the flat side of each chestnut.   2) In a saucepan, place the chestnuts.   3) Cover with boiling water, bring back to the boil and simmer for 10 minutes.   4) Drain them and peel ...


picture of recipeEggnog-aritas – Recipes Network
egg yolks,    vanilla pod,    nutmeg,    sugar,    brandy,    rum,    bourbon whisky,    half and half
Step 1   Make the creme anglaise: Combine the half-and-half, crushed nutmeg, and vanilla pod and seeds in a medium saucepan and bring just to a boil over medium heat. Remove from the heat and let steep...


picture of recipeRum Syrup Recipe by Western.Chefs | ifood.tv
vanilla pod,    cloves,    cinnamon,    orange,    lemon,    sugar,    rum,    water
Rum Syrup is an amazingly delicious and easy to prepare dessert recipe. Try it for once you wont wish to try any other dessert for your coming parties!
1. Bring all the ingredients except the rum to a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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