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Low-Fat Vegan Cupcakes Recipe - Food.com apple sauce, cornstarch, bicarbonate of soda, canola oil, vanilla extract, salt, baking powder, sugar, soy milk, vanilla soya yogurt, flour I found this recipe in Isa Chandra Moskowitz and Terry Hope Romero's Vegan Cupcakes Take Over the World. Serving Size: 1 (50) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Banana Wheat Muffins with Chocolate Chips Recipe | SparkRecipes apple sauce, bicarbonate of soda, canola oil, wheat germ, flax seed/linseed, banana, wholewheat flour, baking powder, agave syrup, sugar, chocolate, vanilla soya yogurt, flour These are awesome! They have just the right amount of sweetness with just a hint of chocolatey goodness on top. Makes 12 muffins Preheat oven to 350 degrees. Spray muffin tins with non-stick cooking s...
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