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 Dandelion Petal Risotto - Vegetarian Society
hard cheese, risotto rice, vegan cheese, vegetable stock, olive oil, pepper, onion, garlic, dandelion, salt, white wine
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To prepare the dandelion petals, wash the flowers under running water ...
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|  Artichoke, Green Bean and Pine Nut Risotto - Vegetarian Society
hard cheese, risotto rice, vegan cheese, vegetable stock, olive oil, pine nut, pepper, parsley, oregano, basil, garlic, green beans, artichoke, salt, white wine
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Heat the stock to a bare simmer and keep simmering over a very low hea...
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 Pumpkin Risotto Recipe | olivemagazine
butter, hard cheese, risotto rice, vegan cheese, vegetable stock, olive oil, sage, mace, onion, garlic, pumpkin, parmesan cheese, white wine
This hearty risotto sees chunks of pumpkin roasted with mace and garlic until caramelised, before being stirred through silky risotto and finished with sage
STEP 1 Heat the oven to 220C/fan 200C/gas ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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