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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegan suet
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegetable stew with herb dumplings recipe | delicious. Magazine
butter,    vegan suet,    vegetable stock,    thyme,    carrot,    onion,    leek,    celery,    self raising flour,    water,    flour
Melt the butter in a large saucepan over a medium heat. Add the onion and cook for 5 minutes, until softened. Add the leek, carrots and celery and continue cooking for a further 10 minutes, stirring o...


picture of recipeChicken and leek stew with parsley dumplings Recipe | SparkRecipes
chicken breast,    vegan suet,    chicken stock,    oil,    thyme,    parsley,    lemon,    carrot,    onion,    leek,    garlic,    salt,    self raising flour
Easy, delicious and healthy Chicken and leek stew with parsley dumplings recipe from SparkRecipes. See our top-rated recipes for Chicken and leek stew with parsley dumplings.
Heat the oil in a large p...


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picture of recipeVegetable Casserole with Dumplings
vegan suet,    chili dried/powder,    vegetable stock,    olive oil,    rosemary,    pepper,    parsley,    haricot bean,    carrot,    onion,    leek,    garlic,    celery,    salt,    self raising flour,    flour
You can't beat a warming casserole, filled with delicious vegetables and herby dumplings. This recipe can be made in the slow-cooker or in the oven, and tastes best served with crunchy bread on th...


picture of recipeWoodland Pie- Filled with Nuts, Mushrooms and Leek - Vegetarian Society
cranberry sauce,    english mustard,    dried cranberry,    chestnut,    vegan suet,    olive oil,    hazelnut,    thyme,    pepper,    lima bean,    mushrooms,    onion,    leek,    garlic,    salt,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
For the pie filling: Gently fry the onions and leeks in the oil for 5 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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