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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable juice
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCreamy Tomato-Herb Salad Dressing Recipe - Food.com
vegetable juice,    tarragon,    pepper,    basil,    spring onion,    mustard,    worcestershire sauce,    white wine vinegar,    salt,    sour cream,    yogurt (plain)
If you create a wonderful, fresh salad then I believe that you should have a fantastic dressing to go on it! It takes no time at all and tastes SO much better and is much healthier than the bottled st...


picture of recipeCincinnati Chili Recipe - Food.com
tomato sauce,    pumpkin pie spice,    tomato paste,    chili dried/powder,    beef stock,    ground beef,    vegetable juice,    pepper,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    kidney bean,    onion,    garlic,    apple cider vinegar,    white wine vinegar,    salt,    cheddar cheese,    pasta
This is the real deal...lots of spices in the sauce, which is typically served over spaghetti and topped with cheddar cheese and/or onions. Great for football fare, cold winter days or just hungry app...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeCold Summer Soup Recipe - Food.com
bell pepper,    vegetable juice,    olive oil,    pepper,    parsley,    spring onion,    garlic,    celery,    tomato,    worcestershire sauce,    white wine vinegar,    salt,    tomato juice
This summer, treat yourself to a bowl of delicious, garden-fresh gazpacho. This refreshing chilled soup originates from Spain and is easy to make - I suppose, but I can only guess since I've not y...


picture of recipeGazpacho Recipe - Food.com
green bell pepper,    vegetable juice,    olive oil,    pepper,    parsley,    spring onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    white wine vinegar,    salt,    tomato juice
SBD Phase 1 Recipe
Serving Size: 1 (179) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 81.7   Calories from Fat 51 g 63 %   Total Fat 5.7 g 8 %   Saturated Fat 0.8 g 4 %   Cholester...

recipes with the same ingredients...
Gazpacho Recipe
Gazpacho Recipe | SparkRecipes


picture of recipeGazpacho Recipe - Food.com
green bell pepper,    vegetable juice,    olive oil,    pepper,    parsley,    spring onion,    garlic,    celery,    tomato,    cucumber,    worcestershire sauce,    white wine vinegar,    salt
Serving Size: 1 (210) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 88.8   Calories from Fat 51 g 57 %   Total Fat 5.7 g 8 %   Saturated Fat 0.8 g 4 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeDiet Russian Dressing Recipe by Diet.Chef | ifood.tv
garlic salt,    vegetable juice,    tarragon,    basil,    white wine vinegar,    gelling agent,    sugar
Combine pectin, sugar, basil, tarragon, and garlic salt.   Stir in remaining ingredients, Cover; refrigerate at least 1 hour.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 27...


picture of recipeVegetable Festival Salad Recipe by Holiday.Cook | ifood.tv
tarragon vinegar,    vegetable juice,    oil,    dried garlic,    basil,    olive,    yellow squash,    onion,    tomato,    broccoli,    white wine vinegar
MAKING   1) Take a 2-quart bowl and stir together onion, vinegar, oil, garlic, basil and "V8" juice.   2) Add all the remaining ingredients and toss well.   3) Cover and refrigerate for about 4...


picture of recipeGazpacho Salad Recipe by Veggie.Lover | ifood.tv
hot sauce,    vegetable juice,    spring onion,    garlic,    tomato,    sweet pepper,    cucumber,    lettuce,    worcestershire sauce,    white wine vinegar,    salt,    gelatin,    brown sugar,    tomato juice
In saucepan over medium heat, sprinkle gelatin over 1/2 cup (125 ml) of the tomato juice to dissolve. (Or, in microwaveable bowl, sprinkle gelatin over 1/2 cup/125 ml of the tomato juice; microwave at...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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