Chilled Roasted Pepper-Mango Soup Recipe | MyRecipes yellow/orange bell pepper,    hot sauce,    vegetable stock,    mint,    ginger root,    mango,    salt,    rice vinegar,    mango juice,    lime juice,    sour cream If fresh, ripe mangoes aren't available, look for refrigerated mango slices in your grocer's produce section. Instructions Checklist   Step 1   Place bell peppers on an aluminum foil-lined bakin...

Pureed Asparagus Soup Recipe - Food.com vegetable stock,    pepper,    mint,    chives,    lemon,    potato,    shallot,    spring onion,    asparagus,    salt Serving Size: 1 (361) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 183.4   Calories from Fat 4 g 3 %   Total Fat 0.6 g 0 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 mg 0 %   Sodium ...

Couscous Salad Cups Recipe | MyRecipes vegetable stock,    pepper,    parsley,    mint,    pomegranate,    carrot,    spring onion,    tomato,    cucumber,    lettuce,    salt,    cous cous This pasta salad is satisfying with grilled lamb chops, chicken, or shrimp. For a picnic, try serving it in halved bell peppers. You can use whole wheat couscous for added fiber. To quickly turn this ...

Pistachio Couscous Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    pistachio,    pepper,    mint,    salt,    cous cous,    lemon juice Posted for ZWT6 - NA*ME region - Morocco. Adjusted this slightly in that I think adding some chicken broth in place of just water would give this a better depth of flavor. To make it vegetarian use a ...

Herbed Couscous Recipe - Food.com lemon peel,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    mint,    basil,    peas,    chickpea,    cous cous With fresh herbs coming into season here, I'm on the hunt for recipes which make good use of my bounty. Serving Size: 1 (70) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70...

Fresh Pea Soup With Mint Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    mint,    peas,    spring onion,    onion,    celery,    yogurt (plain) Eat light this summer with a wonderful low fat and low calorie chilled soup. Add whole wheat rolls and a cool drink for a perfect lunch on the patio. Adapted from a popular health and lifestyle websit...

Cranberry Couscous Salad Recipe - Food.com dried cranberry,    vegetable stock,    chicken stock,    oil,    almond,    mint,    cinnamon,    cumin,    spring onion,    rice vinegar,    cous cous I got this delicious recipe from a co-worker after she brought it to a potluck. It was definitely one of the hits of the day! Originally from Southern Living. Update Dec '09: I've now made thi...

Minty pea & potato soup recipe | BBC Good Food vegetable stock,    oil,    mint,    peas,    potato,    onion This vibrant soup is fresh-tasting and substantial enough to have for dinner, from BBC Good Food STEP 1   Heat the oil in a large saucepan, then fry the onion for 5 mins until softened. Add the potatoe... recipes with the same ingredients... Mint Pea And Potato Soup Recipe Minty Pea and Potato Soup Recipe by foodlover | ifood.tv

Mushy Pea Puree Recipe | SparkRecipes vegetable stock,    parsley,    mint,    dill,    peas,    garlic,    lemon juice Not only is this dish pretty on the plate, it's quick and easy to make. Place the peas, garlic, and stock in a medium size saucepan over high heat. Bring to a boil and cook for two minutes. Remov...

Minted Pea Couscous Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    mint,    peas,    cous cous,    lemon juice A tasty side dish for a Middle Eastern main. Cold leftovers are good too. Serving Size: 1 (101) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 286.2   Calories from Fat 45 g 16 % ...

Chilled pea and avocado soup - Recipes - delicious.com.au vegetable stock,    mint,    peas,    avocado,    garlic,    lemon juice,    cream Keep your cool with Valli Little's no-cook pea and avocado soup. 1.   Dissolve stock cube in a jug with 650ml boiling water. Cool slightly.   2.   Place cooled stock in a blender with peas, avocado, ...

Baked sweet potato soup with blue cheese toast - Recipes - delicious.com.au blue cheese,    vegetable stock,    almond,    mint,    sweet potato,    onion,    garlic The blue cheese toasts really take this soup to a whole new level. 1.   Preheat the oven to 180 C. Grease a baking tray and line with baking paper.   2.   Prick sweet potato all over with a fork and plac...

Minted pea puree recipe | delicious. magazine butter,    vegetable stock,    mint,    peas,    shallot,    onion Forget mushy peas, we're all about this minted pea pur e. Serve alongside fresh fish, roast chicken or even a griddled steak. Melt the butter in a medium-sized saucepan over a medium heat. Add the...

Spinach and Green Pea Soup Recipe - Food.com butter,    vegetable stock,    pine nut,    pepper,    mint,    peas,    onion,    spinach,    salt,    milk A deep green fresh tasting soup. Does not need flour for thickening so is low carb and is absolutely delish. Everything is from the freezer or storecupboard and so it can be made in a few minutes. Fro...

Mexican Green Sauce Recipe - Food.com vegetable stock,    oil,    mint,    coriander leaf,    jalapeno,    onion,    garlic,    tomatillo,    salt Most recipes are calling for green chilies....this one uses fresh tomatillos and jalapeños. This sauce is hot and goes great with enchilada, tacos or frittatas. From Fast, Fresh & Spicy Veget...

LIQUID PHASE - MINTED LEEK & PEA SOUP Recipe | SparkRecipes soft cheese,    vegetable stock,    olive oil,    pepper,    mint,    peas,    leek,    lettuce,    salt,    vegetable fat spread Liquid Phase of Bariatric Diet (can be eaten PRIOR to any bariatric surgery while in liquid diet phase) CALORIES: 142 PROTEIN: 12.9 g CARBOHYDRATE: 12.5 g FAT: 4.5 g Directions 1. Place the leeks, let...

Persian Spinach & Lentil Soup with Yogurt Sauce Recipe | SparkRecipes vegetable stock,    olive oil,    turmeric,    mint,    lentil,    spring onion,    onion,    spinach,    yogurt (plain) From Vegetarian Times Website Heat oil in large saucepan over medium-high heat. Add onions, and cook 15 minutes, or until browned, stirring occasionally. Transfer 1 cup onions to small bowl to cool. A...

Classic Tabbouleh Recipe - Food.com bulgur wheat,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT! Serving Size: 1 (143) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...

Lemon Risotto Recipe - Food.com butter,    risotto rice,    vegetable stock,    olive oil,    mint,    lemon,    onion,    parmesan cheese,    white wine One of my favourite rice dishes. Lovely with seafood. Serving Size: 1 (106) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 515.8   Calories from Fat 165 g 32 %   Total Fat 18.3 g 2...

Green Beans Hellinika Recipe - Food.com tomato paste,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    fennel seeds,    onion,    garlic,    green beans,    salt,    water A wonderful, easy way to cook green beans. This recipe was passed along to me when I attended a Greek Orthodox Church in Boston. Delicious! Serving Size: 1 (310) g   Servings Per Recipe: 6   AMT. PER SE...

Grilled Thai Marinated Summer Squash Recipe - Food.com vegetable stock,    chicken stock,    mint,    ginger root,    jalapeno,    basil,    summer squash,    zucchini/courgette,    soy sauce,    lime juice Everything's better on the grill. Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 17.8   Calories from Fat 1 g 10 %   Total Fat 0.2 g 0 %   Saturated Fat 0 ...

Turkish lamb pilau recipe | BBC Good Food vegetable stock,    lamb stock,    olive oil,    pine nut,    almond,    mint,    cinnamon,    apricot,    onion,    lamb,    rice Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb, from BBC Good Food. STEP 1   Dry-fry the pine nuts or almonds in a large pan until lightly toasted,...

Spring Barley Risotto Recipe vegetable stock,    olive oil,    barley,    pepper,    mint,    peas,    leek,    asparagus,    salt,    parmesan cheese,    white wine,    water A healthier alternative to the more traditional arborio risotto rice, barley adds iron and fiber to this dish. In a large saucepan, heat oil over medium. Add barley and leeks; cook until beginning to ... recipes with the same ingredients... Spring Barley Risotto Recipe | Martha Stewart Spring Barley Risotto Recipe | SparkRecipes

Split Pea Soup With Mint Recipe split peas,    sweet onion,    vegetable stock,    olive oil,    rosemary,    white peppercorn,    mint,    bay leaf,    carrot,    garlic,    celery,    salt,    dry vermouth,    vodka,    sour cream,    water Perfect for blustery days, this is a light and vegetarian version of the classic soup. In a heavy soup pot, heat the oil over medium heat. Saute the onion and celery for 5 minutes.   Add the garlic and...

Harissa Couscous Recipe - Food.com hot sauce,    vegetable stock,    olive oil,    mint,    lemon,    spring onion,    tomato,    cous cous This couscous makes a delicious accompaniment to lamb tagine and any other Moroccan style spicy dish. If you halve the recipe, it will feed 3-4 people very generously. From BBC Good Food. Serving Size... recipes with the same ingredients... Harissa couscous recipe | BBC Good Food

Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper,    quinoa,    vegetable stock,    peanut oil,    cashew,    mint,    ginger root,    red chili,    basil,    edamame,    pineapple,    lime,    spring onion,    garlic,    soy sauce,    mirin,    pineapple juice,    water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...

Couscous With Asparagus, Snow Peas and Radishes Recipe - Food.com snap/snow peas,    lemon peel,    vegetable stock,    parsley,    mint,    chives,    radish,    asparagus,    cous cous,    lemon juice Vegetarian Times. So pretty! Hello Spring. Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 197.4   Calories from Fat 4 g 2 %   Total Fat 0.5 g 0 %   Saturated F...

Trout Stuffed With Couscous, Almonds and Herbs Recipe - Food.com vegetable stock,    seafood stock,    olive oil,    almond,    pepper,    parsley,    mint,    onion,    garlic,    trout,    salt,    cous cous From The Moroccan Collection: Traditional Flavors from Northern Africa by By Hilaire Walden. A delicious and very easy dish--serve garnished with fresh mint and lemon wedges and plently of warm bread ...

Chorba Frik Recipe - Food.com tomato paste,    vegetable stock,    wheat,    parsley,    paprika,    mint,    coriander,    cayenne pepper,    chickpea,    lemon,    onion,    garlic This is absolutely my favourite Algerian dish (good thing to as we eat this for virtually every day for a month each year). Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Viki's Hummus Burger Recipe Recipe - Food.com quinoa,    vegetable stock,    sesame seed,    pepper,    parsley,    mint,    chickpea,    lemon,    spring onion,    garlic,    salt I love hummus. I decided to incorporate it into a burger so I could take it for lunch. It is a lemony and minty treat. Absolutely delish! Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERV...

Honey Glazed Shallots Recipe - Food.com butter,    vegetable stock,    chicken stock,    pepper,    parsley,    mint,    shallot,    salt,    honey From 365 Low Fat Recipes. I will omit the mint when making this. Make sure your shallots are all about the same size. Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Orzo Salad Recipe - Food.com orzo pasta,    red onion,    vegetable stock,    olive oil,    pepper,    mint,    basil,    chickpea,    tomato,    red wine vinegar,    salt,    honey,    lemon juice From Food Network website. I love this recipe. Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 641.1   Calories from Fat 349 g 55 %   Total Fat 38.9 g 59 %   Sa...

Pea and zucchini zuppa with crisp prosciutto - Recipes - delicious.com.au butter,    chicken,    risotto rice,    pancetta,    dry cured ham,    vegetable stock,    olive oil,    mint,    peas,    leek,    zucchini/courgette,    parmesan cheese With a packet (or four) of peas in the freezer, an easy Italian dinner is only minutes away. 1.   Heat the oil and butter in a saucepan over low heat. Add the leek and cook, stirring occasionally, for ...

Minted Haloumi Salad Recipe - Food.com halloumi cheese,    quinoa,    vegetable stock,    olive oil,    mint,    chickpea,    lemon,    tomato,    garden rocket Found this in the NZ Sunday Star Times. Sounds like a nice light meal which I'm looking forward to trying. Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Herbed Basmati Rice Recipe | EatingWell lemon peel,    vegetable stock,    pepper,    parsley,    mint,    coriander leaf,    spring onion,    garlic,    rice This simple rice is a perfect side dish for meat, poultry or fish. Fresh mint, cilantro, green onions and lemon peel add to the delicious nutty flavor of the basmati rice. Instructions Checklist   Step...

Five-vegetable Saute with Mint | Recipes Wiki | Fandom red cabbage,    red bell pepper,    vegetable stock,    canola oil,    pepper,    mint,    carrot,    onion,    broccoli,    salt Chopped fresh mint adds bright flavor to this colorful vegetable melange. Depending on what veggies you have on hand, you can leave out 1 or 2 vegetables and dish will still be tasty. 2 tablespoons ca...

Watercress Soup Recipe | olivemagazine vegetable stock,    olive oil,    sesame seed,    mint,    watercress,    peas,    lemon,    spring onion,    garlic,    creme freche Try our watercress soup recipe. This easy watercress soup recipe with peas is a vegetarian soup idea that's low calorie for a healthy midweek meal STEP 1   Heat the oven to 180C/fan 160C/gas 4. Tos...

Tabbouleh-Style Couscous with Veggie Burgers Recipe feta cheese,    vegetable stock,    olive oil,    pepper,    mint,    basil,    spring onion,    garlic,    tomato,    cous cous,    lemon juice This dish combines the taste of the Mediterranean with the great burger flavor of Morningstar Farms Grillers Original. Cook Morningstar Farms Grillers Original burgers according to package directions....

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