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picture of recipeSmothered Pork Chops Recipe
butter,    pork shoulder,    beef stock,    olive oil,    thyme,    pepper,    apple,    onion,    balsamic vinegar,    salt,    red wine,    flour
An easy go to dinner, my mom made these with Lipton Onion Soup mix. Once I saw how much sodium was in the soup mix, I decided to find a better way. It's a little more work then my mother's met...


picture of recipeSteak and mash with quince sauce and rocket and parmesan salad - Recipes - delicious.com.au
beef fillet steak,    mashed potato,    beef stock,    olive oil,    almond,    quince,    garden rocket,    red wine vinegar,    parmesan cheese,    red wine,    lemon juice
Dress up steak and mash with this luxurious quince sauce. Serve with a rocket and parmesan salad to complete the meal.
1.   Place half the paste in a microwave-safe bowl and microwave on medium for 15 ...


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picture of recipeQuick Coq au Vin Recipe | MyRecipes
chicken thigh,    canadian bacon,    tomato paste,    chicken stock,    olive oil,    thyme,    crimini mushroom,    carrot,    salt,    red wine,    flour
Cooking uncovered over high heat, the liquid reduces and concentrates its flavors in a fraction of the time required for the traditional long-simmered dish.
Instructions Checklist   Step 1   Combine flo...

recipes with the same ingredients...
Quick Coq au Vin Recipe - Food.com


picture of recipeOsso Bucco for Two Recipe - Food.com
drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine
This is really good for a romantic dinner for two on a snowy night.
Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...


picture of recipeSkillet Pork Chops Recipe - Food.com
butter,    pork chop,    chicken,    yellow/orange pepper,    red pepper,    garlic salt,    olive oil,    mushrooms,    onion,    tomato,    red wine,    water
Skillet pork chops with onions, peppers, mushrooms and a fire roasted tomato sauce over white rice...can you say YUMMY! This is a quick and easy meal that tastes like you spent hours making it when yo...


picture of recipebeef stew Recipe | SparkRecipes
beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour
heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...


picture of recipeBeef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes
butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice
This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal.
Instructions Checklist   Step 1   Heat a large heavy skillet over me...


picture of recipeEasy Coq Au Vin Recipe - Food.com
chicken,    chicken stock,    cornstarch,    canola oil,    pepper,    onion,    garlic,    salt,    red wine,    water
This is a pared-down version of a French classic: chicken pieces are seasoned and browned, then braised in a red wine sauce.
Serving Size: 1 (344) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...


picture of recipePasta Pork Bolognese Recipe | MyRecipes
ground pork,    olive oil,    pepper,    basil,    carrot,    garlic,    marinara sauce,    salt,    red wine
This pasta bolognese recipe, made with ground pork, red wine, and grated carrot will be a quick dinnertime favorite.
Instructions Checklist   Step 1   Cook pasta per directions. Drain.   Advertisement   S...


picture of recipeBeef and Leek Potpie with Chive Crust Recipe | MyRecipes
beef stock,    cooking spray,    thyme,    rosemary,    pepper,    chives,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    fat,    red wine,    water,    flour
This recipe calls for regular table salt in the crust and kosher salt in the filling. Fine iodized salt will dissolve easily in the crust, giving it a nice texture. Kosher salt has the purest flavor a...


picture of recipeBeef Casserole Recipe - Food.com
beef steak,    pepper,    paprika,    potato,    onion,    garlic,    celery,    tomato,    salt,    white wine,    red wine,    flour
I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks ...


picture of recipeBeef Stew Recipe - Food.com
beef stewing meat,    gravy,    vegetables,    onion soup mix,    oil,    parsley,    bay leaf,    potato,    carrot,    garlic,    red wine
This is an excellent beef stew. The recipe is from a good friend who is an excellent cook. Everything she makes is always very tasty. Good for company. Serve with a nice crusty bread.
Serving Size: 1 ...


picture of recipeSalsbury Steak Recipe | SparkRecipes
chicken,    red onion,    brown rice,    wholewheat flour,    red wine
U can substite the red wine for plain water for less calories, but it has an awesome taste!!Only use a wine that u would drink!!
cook patties in pan untildone, remove from pan and place on plate on th...


picture of recipeFrench Merguez Sausages - Culinary Communion Recipe - Food.com
red pepper,    chili dried/powder,    white peppercorn,    cloves,    dried ginger,    garlic,    pork,    lamb,    salt,    sugar,    red wine,    water
From the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage.
Serving Size: 1 (4245) g   Servings Per Rec...


picture of recipePork Marinade Recipe - Food.com
light soy sauce,    five-spice powder,    ginger root,    garlic,    brown sugar,    sherry,    red wine
IMMMMMMMMM! This is one of my favourite marinades that I use with pork.
Serving Size: 1 (287) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 520.5   Calories from Fat 2 g 1 %   Tot...


picture of recipeChipotle Shrimp Recipe - Food.com
butter,    adobo,    chipotle,    garlic,    shrimp,    worcestershire sauce,    salt,    rice,    red wine,    water
I received this recipe in my email. I do not like cooking with so much butter - I think it can easily be reduced.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeCoca Cola Goulash Recipe - Food.com
beef chuck steak,    oil,    paprika,    caraway,    onion,    garlic,    tomato,    salt,    red wine,    cola,    flour
Serving Size: 1 (311) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 528.4   Calories from Fat 333 g 63 %   Total Fat 37 g 56 %   Saturated Fat 14 g 69 %   Cholesterol 117.4 mg 39 % ...


picture of recipeDaube De Boeuf Recipe - Food.com
tomato paste,    orange peel,    olive oil,    herbes de provence,    pepper,    parsley,    carrot,    shallot,    garlic,    tomato,    bacon,    beef,    salt,    red wine,    cognac
posted by request,from fine cooking 3/07
Serving Size: 1 (442) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1696.2   Calories from Fat 1506 g 89 %   Total Fat 167.3 g 257 %   Satu...


picture of recipeCalamari in Padella Recipe - Food.com
kalamata olive,    olive oil,    pepper,    red chili,    caper,    basil,    onion,    garlic,    tomato,    marinara sauce,    salt,    red wine
tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil.
Serving Size: 1 (389) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeRice Pudding with Poached Rhubarb Recipe | MyRecipes
heavy cream,    risotto rice,    vanilla pod,    mint,    cinnamon,    rhubarb,    sugar,    rose wine,    red wine,    lemon juice,    milk,    water
This vanilla-flecked rice pudding is exceptionally easy and exceptionally delicious, thanks to the tangy rhubarb. Krista Desjarlais, the chef-owner of Bresca in Portland, Maine, gently poaches the sta...


picture of recipeCoq Au Vin Recipe | SparkRecipes
thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    red wine,    flour
Easy, delicious and healthy Coq Au Vin recipe from SparkRecipes. See our top-rated recipes for Coq Au Vin.
Mix flour, 1/2 tsp salt, and pepper; coat chicken with mixture. In large Dutch oven, fry baco...


picture of recipeGrilled Flank Steak Recipe - Food.com
beef flank steak,    beef stock,    oil,    spring onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    red wine,    lemon juice
Mustard and soy sauce really add flavor to this juicy flank steak. Served with a potato dish and salad makes for a wonderful meal. Recipe from TOH.
Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT...


picture of recipeWeeknight Coq au Vin Recipe | MyRecipes
chicken thigh,    chicken drumstick,    tomato paste,    chicken stock,    thyme,    pepper,    parsley,    crimini mushroom,    carrot,    shallot,    garlic,    bacon,    salt,    red wine,    brandy
Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook bacon in a large Dutch oven over medium-high ...

recipes with the same ingredients...
Weeknight Coq Au Vin Recipe


picture of recipeHerbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes
beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy
Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Let tenderloin stand at room ...


picture of recipeSalmon with Shiitake and Red Wine Sauce Recipe | MyRecipes
butter,    shiitake mushroom,    wild rice,    beef stock,    thyme,    pepper,    onion,    salmon,    salt,    red wine
Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group.
Instructions Checklist   Step 1   I...

recipes with the same ingredients...
Salmon with Shiitake and Red Wine Sauce Recipe - Bernie Sun | Food & Wine


picture of recipeRabbit Cacciatore Recipe - Food.com
butter,    tomato sauce,    olive oil,    pepper,    oregano,    mushrooms,    carrot,    onion,    garlic,    tomato,    rabbit,    sugar,    red wine,    water
From Dom Deluise. We like it with pasta, but it can be served over rice, or even by itself. I usually don't add sugar, so I've made it optional.
Serving Size: 1 (758) g   Servings Per Recipe: 4...


picture of recipeBoeuf Bourguignon in Slow Time. Recipe - Food.com
butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour
French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...


picture of recipeSlim Chicken Parmesan Recipe - Food.com
chicken breast,    olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    red wine
A recipe from Rachael Ray.
Serving Size: 1 (463) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.3   Calories from Fat 153 g 27 %   Total Fat 17 g 26 %   Saturated Fat 6.7 g 33 %...


picture of recipeChicken Cacciatore Recipe
butter,    chicken,    green pepper,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt,    noodles,    red wine
Saute: chicken portions in the olive oil and butter fpr about 10 minutes, or until golden brown on all sides.   Add:onion, green pepper, garlic, dried basil, salt and pepper. and cook for 5 minutes.   A...


picture of recipeCoq Au Vin Recipe
butter,    chicken,    chicken stock,    thyme,    pepper,    parsley,    button mushroom/champignon,    shallot,    garlic,    bacon,    balsamic vinegar,    salt,    red wine
1. Heat a thick-bottomed casserole dish on the stove, add almost all the butter, shallots and garlic and cook gently until just browned. Add the bacon and thyme and cook for 2-3 minutes.   2. Add the m...


picture of recipeGrilled Lamb Chops Recipe - Food.com
rosemary,    pepper,    garlic,    lamb,    worcestershire sauce,    salt,    red wine
Try Grilled Lamb Chops from Food.com. - 43021
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 626   Calories from Fat 455 g 73 %   Total Fat 50.6 g 77 %   Satur...


picture of recipeBeef Vegetable Soup Recipe - Food.com
tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine
A nice comfy soup that is easy to put together!
Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...


picture of recipeBeef Stew Recipe
beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum.
Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...

recipes with the same ingredients...
Beef Stew Recipe | MyRecipes


picture of recipeSlow Cooked Lamb Shanks in Red Wine Recipe - Food.com
lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine
My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...


picture of recipeMushroom Vegetable Soup Recipe - Food.com
tomato paste,    beef stock,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    red wine,    water
Lowfat soup for the crockpot. Can substitute beef broth with vegetable stock to make vegetarian.
Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 63.3   Calori...


picture of recipeHanukkah Brisket Recipe - Food.com
beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour
Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag.
Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


picture of recipeRed Wine Beef Marinade Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    mustard powder,    cayenne pepper,    chili pepper,    garlic,    worcestershire sauce,    soy sauce,    red wine,    lemon juice
This is an absolutely delishious marinade i accidentally made up in a hurry. I only marinated my beef for 2 hours - but if I had given it overnight it would have been stupendous. The herbs are at your...


picture of recipeSensational Meat Marinade Recipe - Food.com
olive oil,    oregano,    dried ginger,    garlic,    soy sauce,    brown sugar,    red wine
I originally had this marinade posted with my Savoury Chicken #60844, but it is so good with all sorts of meats that I decided to repost on its own. Very easy to make up. Sensational flavour. You...


picture of recipeSalmon With Spiced Red Wine Sauce Recipe - Food.com
butter,    pepper,    ginger root,    garlic,    salmon,    red wine
Unique flavor and purple sauce - something different! From Gourmet magazine.
Serving Size: 1 (279) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 379.4   Calories from Fat 146 g 3...


picture of recipeChicken Provencal Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    olive oil,    paprika,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    red wine
Not sure where I found this recipe, but I had it in with a bunch of other recipes marked make again.
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.8   C...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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