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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetarian sausage
 cabbage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegetarian stuffed cabbage Recipe | SparkRecipes
vegetarian sausage,    tomato sauce,    brown rice,    thyme,    pepper,    onion,    cabbage,    eggs,    salt,    bread crumbs
An alternative to the traditional ground beef stuffed cabbage.
Makes about 6 cabbage rolls. 1. Bring large pot of water to a boil. Preheat your oven to 350*. 2. Cut stalk out of cabbage and remove any...


picture of recipeLentil and Smoked Sausage Soup (North African) Recipe - Food.com
vegetarian sausage,    olive oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    lentil,    onion,    garlic,    tomato,    cabbage,    salt,    stock or broth,    water
This is my kind of recipe. I found it on the allrecipes.com website. It was submitted by Cheryl Irwin who states: A hearty soup, packed with lentils, smoked vegetarian sausage, onion, cabbage, and tom...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeVegetarian Cabbage Rolls Recipe | SparkRecipes
vegetarian sausage,    red onion,    red bell pepper,    brown rice,    olive oil,    sage,    pepper,    paprika,    oregano,    carrot,    celery,    tomato,    spinach,    cabbage,    salt
Veggie version of the classic
Makes 8 rolls (4 servings) 1) Steam the rice according to directions 2) While rice is cooking, heat oil in a large wide skillet. Sautee onions, celery, carrots, and peppe...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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