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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetarian sausage
 saffron

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVeggie & Rice Paella (Vegan) Recipe - Food.com
vegetarian sausage,    orzo pasta,    cherry pepper,    brown rice,    vegetable stock,    dry sherry,    olive oil,    saffron,    pepper,    parsley,    peas,    onion,    salt,    vegetable fat spread,    white wine,    water
Casseroles are a great way to get the family a round the dinner table over healthy food that is easy to make. Plus, it’s a great way to ensure left overs for lunches and quick dinners later ...


picture of recipeVegetarian Sausage Paella Recipe | SparkRecipes
vegetarian sausage,    bell pepper,    brown rice,    vegetable stock,    olive oil,    saffron,    pepper,    marjoram,    onion,    garlic,    tomato,    water
This is my version of Paella, adjusted to be vegetarian.
DDice and brown "sausage" in 2 tbsp olive oil . Set aside. Dice onions, add to remaining olive oil in a hot pot. Brown, don't bur...


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picture of recipeVegetarian Paella Recipe | SparkRecipes
vegetarian sausage,    green bell pepper,    chili dried/powder,    brown rice,    vegetable stock,    olive oil,    saffron,    pepper,    parsley,    bay leaf,    kidney bean,    peas,    lemon,    oyster mushroom,    onion,    garlic,    green beans,    tomato,    artichoke,    salt,    rice
1. Heat 1 TBL of the oil in a medium size skillet over medium heat. add onion, cover and cook until softened, about 5 minutes. 2. Transfer onion to a crock pot. Stir in the chopped pell peppers, green...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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