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picture of recipeGrilled Venison Recipe - Food.com
dried ginger,    bay leaf,    garlic,    venison,    soy sauce,    brown sugar,    pineapple juice
This is the best venison recipe ever! My husband found it in a hunting book from the library. People who do not prefer deer meat have eaten it all up. You must let it marinade for the full 48 hours, o...


picture of recipeVenison Sauerbraten Recipe - Food.com
ginger cookie/biscuit,    peppercorn,    juniper,    cloves,    bay leaf,    onion,    venison,    red wine vinegar,    salt,    fat,    sugar,    water
Try Venison Sauerbraten from Food.com. - 73114
Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.3   Calories from Fat 76 g 44 %   Total Fat 8.5 g 13 %   Satu...

recipes with the same ingredients...
Venison Sauerbraten Recipe by admin | ifood.tv
Venison Sauerbraten


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picture of recipeSpiced Venison Roast Recipe - Food.com
pepper,    ginger root,    cinnamon,    bay leaf,    onion,    venison,    vinegar,    salt,    fat,    sugar,    tomato juice
One of my favorite foods on a nice fall day. It is nice served with roasted root vegetables.
Serving Size: 1 (379) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 353.8   Calories ...


picture of recipeDad's Venison Chili Recipe - Food.com
anasazi bean,    sweet onion,    tomato paste,    yellow/orange bell pepper,    chili dried/powder,    pepper,    paprika,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    bay leaf,    tomato,    venison,    salt,    water
This is my Dad's awesome chili recipe. He got a deer this year so I actually got to make it tonight with some ground venison he had given us. This one puts together quick, with just an onion and a...


picture of recipeVenison Roast with Red Wine Gravy Recipe | CDKitchen.com
pepper,    cloves,    bay leaf,    allspice,    onion,    venison,    red wine,    water,    flour
A recipe for Venison Roast with Red Wine Gravy made with venison roast, red wine, onions, black peppercorns, whole allspice, whole cloves, bay
Remove any white membrane surrounding roast. Place roast ...


picture of recipeHungarian Venison Stew Recipe | MyRecipes
butter,    red peppercorn,    pepper,    paprika,    juniper,    bay leaf,    allspice,    onion,    garlic,    venison,    salt,    sugar,    white wine,    red wine,    flour
If you can't find venison, this recipe is good with beef stew meat. Pungent allspice and juniper berries lend the stew spicy, complex flavor; be sure to remove the berries before pouring the stew ...


picture of recipeSlow Cooker Venison Stew Recipe - Food.com
tomato paste,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    oregano,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sugar,    ale,    flour
This is from Cooking Light in October 2006.
Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 217.9   Calories from Fat 42 g 19 %   Total Fat 4.7 g 7 %   Saturate...


picture of recipeIt's Venison Stew, Dear Recipe - Food.com
red potato,    tomato paste,    beef stock,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    venison,    beef,    salt,    red wine,    water,    flour
I grew up in Pennsylvania and we hunted deer every year. One of my all time favorite ways to eat venison was in a stew. This is my version of Venison Stew. This is a thick and hearty stew.
Serving Siz...


picture of recipeGame pie recipe - BBC Food
redcurrant jelly,    red onion,    chestnut mushroom,    puff pastry,    chicken stock,    sunflower oil,    pepper,    bay leaf,    orange,    garlic,    partridge,    pheasant,    eggs,    venison,    bacon,    rabbit,    hare,    salt,    icing,    red wine,    flour,    meat
Use any combination of game meat for this hearty and filling pie. Try serving it with a creamy celeriac mash.
Heat a tablespoon of the oil and brown the game and venison in batches until well browned....


picture of recipeGame pie recipe | delicious. magazine
butter,    egg yolks,    chicken stock,    olive oil,    thyme,    bay leaf,    carrot,    onion,    celery,    pigeon,    pheasant,    venison,    salt,    red wine,    milk,    flour
This richly filled game pie, made with a shop-bought game mix, is an incredible centrepiece and will impress yours guests by its sheer vastness.
Make the pastry. In a bowl, gently rub the butter into ...


picture of recipeMy Tasty Tasty Venison & Pork Chili Recipe - Food.com
butter,    ground pork,    tomato sauce,    bell pepper,    chili dried/powder,    hot sauce,    beef stock,    oil,    oregano,    coriander seed,    cayenne pepper,    cumin,    bay leaf,    allspice,    kidney bean,    orange,    spring onion,    onion,    garlic,    tomato,    venison,    apple cider vinegar,    salt,    monterey jack cheese,    cheddar cheese,    sugar
My husband loves venison chili. We hope that you will enjoy this spicy dish, which can be made hotter or milder, by adding or decreasing the amount of chili powder and peppers. When cooking with venis...


picture of recipeCrock Pot Venison Spaghetti Sauce Recipe | CDKitchen.com
tomato paste,    green bell pepper,    hot sauce,    tomato soup,    thyme,    sage,    pepper,    bay leaf,    allspice,    carrot,    onion,    garlic,    celery,    tomato,    venison,    worcestershire sauce,    steak sauce,    salt,    sugar,    water
A recipe for Venison Spaghetti Sauce made in the crock pot made with ground venison, celery, green bell pepper, onion, carrots, garlic, tomatoes, tomato soup
Heat a skillet over medium heat. Add the g...


picture of recipeVenison with pumpkin mash and cavolo nero - delicious. magazine
butter,    beef stock,    rapeseed oil,    thyme,    star anise,    juniper,    bay leaf,    carrot,    onion,    celery,    pumpkin,    kale,    venison,    red wine,    double cream
Make the most of venison in season. Hearty venison and pumkin mash with cavolo nero is the perfect recipe for an autumn dinner with friends.
Heat the oven to 120 C fan/gas 1. Put a deep saucepan or ho...


picture of recipeVenison Bourguignon (Venison Stew) Recipe - Food.com
butter,    tomato paste,    beef stock,    thyme,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    carrot,    onion,    garlic,    venison,    salt,    fat,    red wine,    flour
Very similar to Julia Child's famous Boeuf Bourguignon.
Serving Size: 1 (823) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 621.6   Calories from Fat 129 g 21 %   Total Fat 14...


picture of recipeVenison and chestnut casserole recipe | delicious. magazine
butter oil,    chestnut,    red onion,    tomato paste,    olive oil,    thyme,    bay leaf,    carrot,    garlic,    celery,    venison,    bacon,    beef,    fat,    red wine
This is a lovely, warming winter dish made from lean venison and seasonal chestnuts. Delicious served with soft polenta or mashed potato.
If you plan to casserole this dish, preheat the oven to 150 C/...


picture of recipeVenison pie | Jamie Oliver recipes
butter,    red onion,    puff pastry,    olive oil,    thyme,    rosemary,    juniper,    bay leaf,    mushrooms,    carrot,    garlic,    celery,    eggs,    venison,    ale,    flour
Venison pie makes a gorgeous and tender home-cooked dinner; treat your family and learn how to make venison pie today, you won't regret it!
Preheat the oven to 180 C/350 F/gas 4.   Heat a lug of ol...


picture of recipeVenison Roast With Savory Mushroom Ragout Recipe | CDKitchen.com
butter,    dried shiitake,    truffle oil,    chili dried/powder,    porcini mushroom,    lemon peel,    olive oil,    pine nut,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    crimini mushroom,    portobello mushroom,    onion,    garlic,    venison,    bacon,    pork,    worcestershire sauce,    balsamic vinegar,    salt,    honey,    red wine
A recipe for Venison Roast With Savory Mushroom Ragout made with olive oil, butter, fatty pork butt or shoulder roast, salt, black pepper, yellow onion
For Ragout: Rinse dried mushrooms quickly under ...


picture of recipeVenison Roast Marinated In Buttermilk Recipe | CDKitchen.com
chili dried/powder,    thyme,    sage,    pepper,    cinnamon,    bay leaf,    apple,    sweet potato,    carrot,    onion,    garlic,    venison,    white vinegar,    fat,    beer/lager,    buttermilk
A recipe for Venison Roast Marinated In Buttermilk made with venison leg roast, black pepper, chili powder, dried thyme, dried sage, white vinegar
Combine peppers, thyme, sage, and vinegar and rub ove...


picture of recipeBeef goulash soup recipe - BBC Food
tomato paste,    red pepper,    beef steak,    beef stock,    oil,    pepper,    parsley,    paprika,    caraway,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sour cream,    flour
Beef goulash is a main meal soup – a soup for heroes. Don’t be scared by the amount of paprika – it works, we promise you.
Trim the meat and cut it into bite-sized chunks. In a large...


picture of recipeVenison, Cider and Quince Stew with Herbed Butter Dumplings
butter,    red onion,    mixed herbs,    beef stock,    thyme,    sage,    pepper,    parsley,    mint,    juniper,    bay leaf,    pineapple,    quince,    carrot,    celeriac,    eggs,    venison,    apple cider vinegar,    salt,    fat,    apple cider,    self raising flour,    double cream
Venison, cider and quince stew from The Ethicurean Cookbook. The hearty venison shoulder and vegetable stew recipe is topped with buttery herb dumplings.
Heat some of the goose fat in a large, heavy-b...


picture of recipeBraised Venison with a Chocolate Sauce
redcurrant jelly,    tomato paste,    orange peel,    sunflower oil,    thyme,    pepper,    juniper,    bay leaf,    carrot,    onion,    garlic,    celery,    venison,    salt,    dark chocolate,    red wine,    water
A luxurious venison recipe by Raymond Blanc. The braised venison shoulder is married with flavoursome additions of juniper berries, red wine and dark chocolate.
To marinate the venison, put the red wi...


picture of recipeCrock Pot All-Day Venison Stew Recipe | CDKitchen.com
tomato sauce,    beef stock,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    venison,    peanut butter,    soy sauce,    salt,    red wine
It's called all day stew for the cook time, but you'll be craving it all day as well. Stew of venison, carrots and potatoes slow-cooked in a brilliant red wine sauce.
Add the venison, onions, ...


picture of recipeVenison Stew Recipe - Food.com
beef stock,    pepper,    paprika,    dried garlic,    bay leaf,    potato,    carrot,    onion,    venison,    worcestershire sauce,    salt,    flour
Easy to make in the crockpot
Serving Size: 1 (361) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 341.5   Calories from Fat 35 g 11 %   Total Fat 4 g 6 %   Saturated Fat 1.5 g 7 %   ...


picture of recipeGame Consomme Recipe by admin | ifood.tv
egg whites,    dry sherry,    pepper,    juniper,    bay leaf,    carrot,    leek,    celery,    venison,    water
Heat oven to 400 degrees F.   Remove pieces of meat from bones; reserve.   Place bones in large roasting pan.   Bake 1 hour or until bones are well browned.   Add water to bones; stir to remove any browne...


picture of recipeVenison Meat, Canned Recipe - Food.com
bay leaf,    onion,    venison,    beef,    salt,    water
I have been canning venison meat with this recipe for ages. My husband got this family Secret recipe from a friend. I guess it's not so secret anymore.
Serving Size: 1 (302) g   Servings Per Recipe...


picture of recipeMarinated Boneless Venison Loin Recipe - Food.com
oil,    thyme,    bay leaf,    onion,    venison,    red wine,    water
This was like tenderloin beef, very tender
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206.8   Calories from Fat 102 g 50 %   Total Fat 11.4 g 17 %   Satura...


picture of recipeMountainman Chili Recipe - Food.com
chili dried/powder,    beef stock,    ground beef,    pepper,    coriander seed,    cinnamon,    cumin,    bay leaf,    allspice,    onion,    garlic,    tomato,    venison,    apple cider vinegar,    salt,    chocolate
This recipe has been in my family for a long time. In fact, my mom used to
Serving Size: 1 (282) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 585   Calories from Fat 409 g 70 % ...


picture of recipeVenison Casserole Recipe - Food.com
butter,    cranberry bean,    redcurrant jelly,    beef stock,    thyme,    rosemary,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    venison,    salt,    red wine,    flour
This recipe also works well with beef, but venison is far tastier and better for you, since it is very low in fat. If you want to make this recipe even lower fat you can leave out the stage with the b...


picture of recipeMolokai Venison Stew Recipe - Food.com
plum wine,    oil,    thyme,    pepper,    oregano,    bay leaf,    onion,    garlic,    tomato,    venison,    white wine vinegar,    salt
Wild axis deer were introduced to the Hawaiian island of Molokai in the 1860s, and today flourish all over the island. Adapted from The Polynesian Cookbook. Prep time does not include overnight marina...


picture of recipeCorned Venison Recipe - Food.com
pickling spice,    msg,    dill,    bay leaf,    onion,    garlic,    celery,    venison,    vinegar,    salt,    brown sugar,    water
Recipe from Darlene Kossman. Came from Peterson's Hunting, April 1984 Jimmy Dolan.
Serving Size: 1 (787) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 231.3   Calories from F...


picture of recipeCorned Venison Recipe - Food.com
pepper,    paprika,    dried garlic,    bay leaf,    allspice,    venison,    brown sugar,    meat
Excellent tasting, easy way to do something different with a venison roast. Tastes just like corned beef.
Serving Size: 1 (232) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 271...


picture of recipeVenison Chili Recipe - Food.com
red onion,    red bell pepper,    chicken stock,    tomato soup,    canola oil,    sage,    paprika,    oregano,    nutmeg,    coriander,    jalapeno,    chili pepper,    cumin,    bay leaf,    allspice,    garlic,    tomato,    venison,    pork,    beef,    salt
A Texas-style chili that'll knock your boots off.
Serving Size: 1 (520) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 980.8   Calories from Fat 696 g 71 %   Total Fat 77.4 g 1...


picture of recipeJack Pine Savage Venison Roast Recipe - Food.com
suet,    pepper,    cloves,    bay leaf,    garlic,    venison,    bacon,    vinegar,    salt,    water
Serving Size: 1 (268) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 208.3   Calories from Fat 177 g 85 %   Total Fat 19.7 g 30 %   Saturated Fat 9.6 g 47 %   Cholesterol 19.3 mg 6 %...


picture of recipePaul's Venison or Beef Jerky Recipe - Food.com
light soy sauce,    liquid smoke,    pepper,    cayenne pepper,    bay leaf,    venison,    beef,    worcestershire sauce,    brown sugar
I spent a lot of time downloading and evaluating different jerky recipies. I made a list of all the various ingredients and started to narrow down the ones I liked and didn't like. After a few hun...


picture of recipeVenison Roast With Wine Gravy Recipe - Food.com
pepper,    cloves,    bay leaf,    allspice,    onion,    venison,    salt,    white wine,    water,    flour
This is a recipe from a friend. Her and her husband gave us a venison roast. I haven't made this yet, as I have never had venison, and I am little funny about trying it, you know the bambi thing a...


picture of recipeVenison Pot Roast Recipe - Food.com
pepper,    cloves,    bay leaf,    onion,    garlic,    venison,    soy sauce,    salt,    water
Very simple recipe and most people already have the ingredients in their home.
Serving Size: 1 (271) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 353.2   Calories from Fat 72 g ...


picture of recipeCarrie's Beef Stew Recipe - Food.com
elk,    buffalo,    beef stewing meat,    kitchen bouquet,    beef stock,    olive oil,    pepper,    bay leaf,    button mushroom/champignon,    potato,    carrot,    onion,    celery,    venison,    salt,    water,    flour
A very simple recipe made with the goodies you already have on hand--nothing fancy but good wholesome food!
Serving Size: 1 (326) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeCrock Pot Venison Chili Recipe - Food.com
tomato sauce,    green bell pepper,    chili dried/powder,    hot sauce,    bay leaf,    kidney bean,    onion,    sweetcorn,    venison,    salsa
Absolutely delicious venison chili, and super fast prep time. Can also be made with ground beef or turkey. Tastes a lot like Wendy's chili! This was adapted/modified from Slow-Cooker Hearty Beef C...


picture of recipeVenison or Beef Pie Recipe - Food.com
beef stock,    cornstarch,    pepper,    cloves,    bay leaf,    carrot,    onion,    venison,    pastry,    flour
Another recipe with it's origins in the middle ages.
Serving Size: 1 (113) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 290.3   Calories from Fat 146 g 51 %   Total Fat 16.3 ...


picture of recipeVenison Goetta Recipe - Breakfast.Food.com
chili dried/powder,    oatmeal,    thyme,    sage,    pepper,    nutmeg,    dried onion,    bay leaf,    onion,    venison,    salt,    water
Goetta is often compared to scrapple or breakfast sausage. I found this recipe in a wild game cook book.
Serving Size: 1 (73) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 88.8...





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