Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 venison
 rosemary

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeSeared Venison Backstrap With Caramelized Onions And Rosemary Recipe | CDKitchen.com
olive oil,    rosemary,    pepper,    dried garlic,    onion,    garlic,    venison,    balsamic vinegar,    salt,    brown sugar
Balsamic marinated backstrap pan seared and served with caramelized onions and garlic. Restaurant quality goodness.
Rinse venison and pat dry. Season liberally with garlic powder, salt and pepper. Add...


picture of recipeVenison Gyros Recipe - Food.com
pitta bread,    olive oil,    rosemary,    pepper,    oregano,    marjoram,    cumin,    garlic,    tomato,    cucumber,    venison,    red wine vinegar,    salt
We really liked this recipe, its great to throw the marinade together in the morning and its a matter of minutes to cook and assemble when you get home. I think the venison is a great (and cheap, if y...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeCrock Pot Venison Roast Recipe - Food.com
butter,    beef stock,    mushroom soup,    onion soup mix,    olive oil,    savory,    rosemary,    marjoram,    lemon,    onion,    garlic,    venison,    white wine,    water
This is a savory, melt in your mouth and easy way to make an amazing venison roast. It seems like a lot of butter but a lean roast needs the fat to help it tenderize. This one always gets rave reviews...


picture of recipeSlow Cooker Venison Stew Recipe - Food.com
tomato paste,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    oregano,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sugar,    ale,    flour
This is from Cooking Light in October 2006.
Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 217.9   Calories from Fat 42 g 19 %   Total Fat 4.7 g 7 %   Saturate...


picture of recipeCrock Pot Venison Loin Recipe - Food.com
beef stock,    onion soup mix,    thyme,    rosemary,    pepper,    dried garlic,    mushrooms,    onion,    garlic,    venison,    worcestershire sauce,    salt,    vegetable fat spread,    red wine,    flour
Without the time to cook one day, I just threw this in the crock pot--wow it was wonderful!
Serving Size: 1 (54) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 79.8   Calories fro...


picture of recipeVenison pie | Jamie Oliver recipes
butter,    red onion,    puff pastry,    olive oil,    thyme,    rosemary,    juniper,    bay leaf,    mushrooms,    carrot,    garlic,    celery,    eggs,    venison,    ale,    flour
Venison pie makes a gorgeous and tender home-cooked dinner; treat your family and learn how to make venison pie today, you won't regret it!
Preheat the oven to 180 C/350 F/gas 4.   Heat a lug of ol...


picture of recipeVenison Roast With Savory Mushroom Ragout Recipe | CDKitchen.com
butter,    dried shiitake,    truffle oil,    chili dried/powder,    porcini mushroom,    lemon peel,    olive oil,    pine nut,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    crimini mushroom,    portobello mushroom,    onion,    garlic,    venison,    bacon,    pork,    worcestershire sauce,    balsamic vinegar,    salt,    honey,    red wine
A recipe for Venison Roast With Savory Mushroom Ragout made with olive oil, butter, fatty pork butt or shoulder roast, salt, black pepper, yellow onion
For Ragout: Rinse dried mushrooms quickly under ...


picture of recipeVenison Chops in Crock Pot Recipe - Food.com
mushroom soup,    rosemary,    pepper,    venison
This recipe makes your venison chops taste just like lamb chops, without the expense. Very few ingredients, easy to put together and smells so wonderful to come home to.
Serving Size: 1 (50) g   Servin...


picture of recipeVenison with Sauteed Beet Greens Recipe | MyRecipes
beef stock,    olive oil,    thyme,    rosemary,    pepper,    beetroot,    garlic,    venison,    seasoning,    vegetable fat spread,    red wine,    lemon juice
For beef kabobs, use eight ounces boneless beef sirloin steak cut into -inch cubes. Grill, covered, over medium-hot coals (350° to 400°) 5 to 6 minutes on each side or to desired degree of d...


picture of recipeVenison Casserole Recipe - Food.com
butter,    cranberry bean,    redcurrant jelly,    beef stock,    thyme,    rosemary,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    venison,    salt,    red wine,    flour
This recipe also works well with beef, but venison is far tastier and better for you, since it is very low in fat. If you want to make this recipe even lower fat you can leave out the stage with the b...


picture of recipeGrilled Venison Steaks Recipe | MyRecipes
chicken,    beef steak,    rosemary,    pepper,    cloves,    cranberry,    garlic,    venison,    mustard,    red wine
Learn how to make Grilled Venison Steaks. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Trim fat from steaks. Place steaks in a large he...


picture of recipeVenison Roast Recipe - Food.com
browning sauce,    beef stock,    cornstarch,    thyme,    rosemary,    dried onion,    dried garlic,    carrot,    onion,    garlic,    venison,    water
This recipe produces a tender roast with gravy that's full of flavor. Plan ahead as this has to refrigerate for 2 hours before cooking.
Serving Size: 1 (280) g   Servings Per Recipe: 8   AMT. PER SE...


picture of recipeLamb or Venison With Cherry-Ginger Sauce Recipe - Food.com
chicken stock,    beef stock,    orange peel,    cornstarch,    olive oil,    rosemary,    pepper,    ginger root,    coriander seed,    cherry,    garlic,    venison,    salt,    honey,    red wine
From Wine Lover's Healthy Weight-Loss Plan
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 284.8   Calories from Fat 80 g 28 %   Total Fat 8.9 g 13 %   Sat...


picture of recipeHomemade Venison Italian Sausage Recipe - Food.com
chili dried/powder,    thyme,    rosemary,    pepper,    paprika,    marjoram,    cayenne pepper,    dried onion,    garlic,    venison,    pork,    red wine vinegar,    salt
We really like this recipe. If you like milder sausage cut back on the cayenne and red pepper. If you want a fattier sausage add more pork and less venison. Hope you like this as much as we do.
Servin...


picture of recipeGround Venison Casserole Recipe - Food.com
hearts of palm,    bell pepper,    vegetables,    olive oil,    canola oil,    curry powder,    rosemary,    pepper,    mushrooms,    garlic,    asparagus,    venison,    worcestershire sauce
Amounts are approximate. Good lean ground venison is both healthful and apparently sustainable! For root vegetables I recommend a combination of turnip, celeriac and parsnip. For mushrooms I recommend...


picture of recipeHunter's Stew Recipe - Food.com
oil,    rosemary,    pepper,    basil,    potato,    carrot,    onion,    celery,    tomato,    venison,    sausage,    salt,    sugar,    beer/lager
From Southern Living.
Serving Size: 1 (3411) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1406.5   Calories from Fat 538 g 38 %   Total Fat 59.9 g 92 %   Saturated Fat 18.3 g 91 %...


picture of recipeVenison Pie Recipe - Food.com
butter,    egg yolks,    gloucester cheese,    chicken stock,    olive oil,    rosemary,    pepper,    crimini mushroom,    sweet potato,    potato,    carrot,    onion,    leek,    venison,    salt,    red wine,    flour
A very filling comfort food, topped with sweet potato.
Serving Size: 1 (625) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 754.2   Calories from Fat 233 g 31 %   Total Fat 25.9 g ...


picture of recipeMarinated Tenderloin of Venison Recipe | MyRecipes
olive oil,    thyme,    star anise,    rosemary,    pepper,    juniper,    coriander seed,    cardamom,    bay leaf,    garlic,    venison,    mustard,    red wine vinegar,    salt,    red wine
Learn how to make Marinated Tenderloin of Venison. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine the first 15 ingredients in a l...


picture of recipeVenison With Rosemary and Dried Cherries Recipe - Food.com
beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    coriander seed,    cherry,    garlic,    venison,    salt,    honey,    red wine,    water
I found this on the internet whilst looking for recipes to use some dried cherries I bought on holiday-something I can't ever buy locally. I haven't made this but love venison, so I think I wi...


picture of recipeVenison cottage pie recipe - BBC Food
butter,    oil,    rosemary,    pepper,    potato,    carrot,    onion,    venison,    bacon,    beef,    salt,    stock or broth,    red wine,    milk,    flour
Give an everyday classic a makeover with venison mince. Rich with red wine, this dish is smart enough for casual suppers with friends.
Heat the oil in a large deep, lidded casserole or a heavy-based s...


picture of recipeVenison Stew with Glazed Shallots Recipe | EatingWell
tomato paste,    porcini mushroom,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    shallot,    onion,    garlic,    venison,    bacon,    salt,    sugar,    red wine,    water,    flour
Glazed shallots and carrots provide a sweet counterpoint to earthy, rich venison in this full-flavored stew.
Instructions Checklist   Step 1   To make stew: Place dried mushrooms in a small bowl. Cover ...


picture of recipeVenison Wellington with Home-Grown Vegetables
olive oil,    thyme,    rosemary,    pepper,    watercress,    cloves,    carrot,    beetroot,    garlic,    venison,    salt
1. Place large pot with water over high heat, bring to the boil then add the beetroot. Season with fresh thyme.   2. Cook until a knife can poke or slide through without resistance, then remove beetroo...


picture of recipeVenison Pasties Recipe | SparkRecipes
stew,    grape seed oil,    sage,    rosemary,    sweet potato,    onion,    venison,    pastry,    vegetable fat spread,    water,    flour
Cornish Pasties are traditional meat pies you find mostly in the UK. Using game meats really works well, but so does lamb, beef, pork, really anything! Stew in a delicious pocket!
Make the stew (add w...


picture of recipeSlow Cooker Venison Stew Recipe | MyRecipes
red potato,    tomato paste,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    oregano,    bay leaf,    crimini mushroom,    potato,    carrot,    onion,    garlic,    celery,    venison,    salt,    sugar,    ale,    flour
This stew is full of hearty ingredients and is the perfect comfort food when it's cold out. Not big on venison? Substitute elk or beef stew meat.
Instructions Checklist   Step 1   Layer first 14 ing...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01