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Manly Marzetti Recipe - Food.com tomato sauce, sweet onion, pepper cheese, ground beef, olive oil, portobello mushroom, garlic, venison, sausage, pasta, beer/lager Tired of the nondescript? The Italian sausage and pepper jack cheese wake up the classic Johnny Marzetti casserole. This has zing, but it is not super spicy. Use your ground venison, no one will ever ...
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| Bell Pepper Bonanza Marzetti Recipe - Food.com tomato sauce, colby cheese, sweet onion, red bell pepper, green bell pepper, ground beef, olive oil, garlic, venison, pasta Mellow, Colby cheese, no mushrooms, just the way my MIL loves it. I make this casserole ahead for a change of pace for my MIL. This grew out of Johnny Marzetti in Jean Anderson's American Century ...
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Dad's Venison Chili Recipe - Food.com anasazi bean, sweet onion, tomato paste, yellow/orange bell pepper, chili dried/powder, pepper, paprika, cayenne pepper, chili pepper, cinnamon, cumin, bay leaf, tomato, venison, salt, water This is my Dad's awesome chili recipe. He got a deer this year so I actually got to make it tonight with some ground venison he had given us. This one puts together quick, with just an onion and a...
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| Mushroom Mania Marzetti for Mom Recipe - Cheese.Food.com tomato sauce, sweet onion, ground beef, olive oil, portobello mushroom, garlic, venison, cheddar cheese, pasta Tasty, yet simple, and easy to digest, this is my elderly Mom's favorite casserole. I adapted it from Johnny Marzetti in Jean Anderson's The American Century Cookbook. My Mom asked me to doubl...
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| Baked Deer Steak Recipe butter, sweet onion, beef stock, oil, pepper, dried garlic, venison, worcestershire sauce, vinegar, salt, red wine, milk, water, flour A favorite of my family, this rich venison steak recipe is great served with rice or noodles. Rinse deer steaks and place in a zip bag with vinegar and water; allow to soak for 2 to 3 hours in the ref...
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| Bacon Venison Burger (Deer) Recipe - Food.com sweet onion, olive oil, pepper, apple, garlic, venison, bacon, salt Course grind deer meet and applewood bacon formed into 1/3 pound burgers. Used a base recipe from alla recipes. Serving Size: 1 (75) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories...
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| Venison Meatloaf Recipe | SparkRecipes sweet onion, oats, eggs, venison, tomato ketchup/catsup Easy, delicious and healthy Venison Meatloaf recipe from SparkRecipes. See our top-rated recipes for Venison Meatloaf. Combine all ingredients and mix well. Bake in a loaf pan at 350 degrees F for 25 ...
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| Vidalia Venison (Mushroom and Onion) Recipe | SparkRecipes sweet onion, beef steak, pepper, parsley, mushrooms, venison, salt, vegetable fat spread, red wine A great use of venison steaks! 1. heat 2 tablespoons margorine in skillet and fry steaks over high heat quickley. (3 min per side) 2. season w/ salt and pepper 3. remove from skillet and keep hot. add...
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| Ground Deer patties Recipe | SparkRecipes sweet onion, green bell pepper, pepper, dried onion, venison, salt Easy, delicious and healthy Ground Deer patties recipe from SparkRecipes. See our top-rated recipes for Ground Deer patties . Mix ingredients together. Heat pan (About a tsp of canola or olive oil). C...
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| Venison Chili Recipe | MyRecipes sweet onion, tomato paste, green bell pepper, chili dried/powder, chicken stock, cooking spray, red peppercorn, pepper, jalapeno, cumin, kidney bean, garlic, tomato, venison, salt Many New Englanders have freezers stocked with venison from autumn hunting expeditions. If venison is not available, substitute ground sirloin. Garnish with reduced-fat sour cream and/or reduced-fat s...
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| Hamburger Stew Recipe | SparkRecipes sweet onion, tomato paste, chicken stock, pepper, basil, peas, yam, carrot, garlic, cauliflower, broccoli, venison, beef, salt, seasoning Allergy free. Very good and filling. Brown meat, add onions and garlic cook 5 min. Add remaining ingredients. Put in slow cooker or on stovetop cook till veggies are done. Serve. Serving Size: 8 oz Nu...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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