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 Haloumi, ouzo and fig saganaki - Recipes - delicious.com.au
olive oil, oregano, red chili, basil, lemon, fig, tomato, verjuice, honey, ouzo
Greeks and vegetarians will rejoice with this delicious baked haloumi dish.
1. For the poached figs, place all ingredients, 100ml water and 1/2 tsp salt in a small pan over medium heat. Bring to a si...
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|  John Dory with asparagus, chilli and orange salad recipe - BBC Food
red onion, olive oil, pepper, mint, coriander leaf, red chili, orange, asparagus, mustard, verjuice, salt, honey
Celebrate the flavour of John Dory by simply grilling it. Serve with a flavourful salad for a fabulous fuss-free supper.
Preheat the grill to high. Put the red onion, asparagus and chillies in a lar...
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