Spice-Rubbed Turkey with Cognac Gravy Recipe | Bon Appetit turkey stock,    pepper,    paprika,    coriander seed,    cinnamon,    cumin,    turkey,    salt,    stock or broth,    vermouth,    cognac,    flour Spice-Rubbed Turkey with Cognac Gravy Recipe For turkey:   Step 1   Toast coriander, cumin, peppercorns, and cinnamon in small skillet over medium heat until fragrant, about 5 minutes. Transfer to bowl;...

Lemon-Scented Cocktail Onions Recipe thyme,    white peppercorn,    juniper,    coriander seed,    lime,    lemon,    onion,    white vinegar,    salt,    sugar,    vermouth,    water This recipe is adapted from a recipe that Todd Thrasher provided to Imbibe magazine. I've added lime zest and fresh thyme, both of which work well in cocktails. The result is a bright, citrusy oni...

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