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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vital wheat gluten
 chickpea

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBreaded Chick-en Patties - The Veggie Table
vital wheat gluten,    oil,    pepper,    chickpea,    garlic,    salt,    nutritional yeast,    bread crumbs,    milk
This combination of chickpeas and gluten makes a terrific vegan alternative to breaded chicken. - The Veggie Table
Oil the cookie sheet and set aside.   Place everything up to and including the pepper ...


picture of recipeChickpea Cutlets Recipe - Food.com
vital wheat gluten,    olive oil,    chickpea,    soy sauce,    bread crumbs,    water
Serving Size: 1 (104) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 189.8   Calories from Fat 73 g 39 %   Total Fat 8.2 g 12 %   Saturated Fat 1.2 g 5 %   Cholesterol 0 mg 0 %   Sodi...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeVegan Meatballs - Loving It Vegan
vital wheat gluten,    liquid smoke,    tomato paste,    hoisin sauce,    vegetable stock,    walnut,    paprika,    oregano,    coriander seed,    cumin,    dried onion,    dried garlic,    chickpea,    onion,    garlic,    soy sauce,    salt,    nutritional yeast
These deliciously textured 'meaty' vegan meatballs are firm but tender, packed with flavor and hold their shape perfectly in a sauce!
Add the drained chickpeas to your mixing bowl and mash wi...


picture of recipechickpea cutlets Recipe | SparkRecipes
vital wheat gluten,    olive oil,    chickpea,    lemon,    bread crumbs
chickpea cutlets
Number of Servings: 4   Recipe submitted by SparkPeople user ROBCHED.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: Vegetar...


picture of recipeGarbanzo Bread Recipe - Food.com
vital wheat gluten,    yeast,    canola oil,    chickpea,    wholewheat flour,    salt,    sucanat,    sugar,    lemon juice,    whey protein powder,    water
From The Complete Book of Bread Machine Baking (1994).
Serving Size: 1 (76) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 138.4   Calories from Fat 17 g 13 %   Total Fat 2 g 3 %   ...


picture of recipeBaked Falafel Recipe | SparkRecipes
vital wheat gluten,    olive oil,    pepper,    parsley,    coriander seed,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder
I have always loved falafels, but was always concerned that pan frying was so high in fat. Not only was it unhealthy, but I hated the mess of all the oil. When baked, these falafels are extremely heal...


picture of recipeVegan Three-Bean Loaf Recipe | SparkRecipes
tomato sauce,    vital wheat gluten,    gluten flour,    black beans,    olive oil,    oats,    pepper,    parsley,    kidney bean,    chickpea,    carrot,    onion,    garlic,    celery,    mustard,    apple cider vinegar,    bread crumbs,    brown sugar
A wholesome and economical loaf with a tangy, sweet topping.Great with roasted potatoes, carrots, and Brussels sprouts as accompaniments.
Preheat the oven to 375 F. Lightly oil a 9-inch loaf pan and s...


picture of recipeVegan Chicken - Loving It Vegan
butter,    chicken,    vital wheat gluten,    vegetable stock,    chicken stock,    oil,    thyme,    sage,    pepper,    parsley,    coriander seed,    dried onion,    dried garlic,    chickpea,    lemon,    mustard,    salt,    nutritional yeast,    seasoning
Add the chickpeas, nutritional yeast, garlic powder, onion powder, thyme, coriander powder, sage, vegan chicken spice and dijon mustard to the food processor along with the vegan chicken stock and pro...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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