Spicy Cabbage Recipe - Food.com ribs,    walnut oil,    pepper,    ginger root,    red chili,    leek,    garlic,    cabbage,    salt adapted from Spiced Greens in Scottish Traditional Recipes, 185 Serving Size: 1 (299) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 125.6   Calories from Fat 34 g 28 %   Total Fat...

Celeriac and Walnut Soup vegetable stock,    walnut oil,    rapeseed oil,    pepper,    apple,    potato,    onion,    leek,    garlic,    celery,    celeriac,    salt Expand your soup repertoire with this deliciously creamy, nutty Celeriac and Walnut version from Soupologie. This perfect way to use up winter veg and packed with nutrients making it a healthy lunch o...

Roasted Asparagus And Portobello Mushrooms Recipe | CDKitchen.com walnut oil,    herbes de provence,    pepper,    portobello mushroom,    leek,    asparagus,    balsamic vinegar,    salt A recipe for Roasted Asparagus And Portobello Mushrooms made with leeks, walnut oil, portobello mushrooms, fresh asparagus, balsamic vinegar, salt, black Toss the leeks with 1/3 of the walnut oil in a...

Sweet Potato & White Bean Soup & Sage-Walnut Pesto Recipe | MyRecipes cannellini bean,    pesto,    chicken stock,    soup,    walnut oil,    cooking spray,    walnut,    sage,    pepper,    parsley,    sweet potato,    leek,    garlic,    swiss chard,    salt,    cheese,    lemon juice,    water The herb and walnut pesto makes a satisfying finishing touch for this soup. Walnut oil adds a mild sweetness and intensifies the nutty flavor of the pesto, but you can substitute extravirgin olive oil...

Spicy Beetroot, Leek and Walnut Salad chili dried/powder,    walnut oil,    peanut oil,    walnut,    tamarind,    pomegranate seed,    coriander leaf,    beetroot,    leek,    garlic,    garden rocket,    apple cider vinegar,    salt Inspired by Georgian cuisine, this vegetarian salad recipe showcases beetroot, leek and walnuts. The vibrant dish has a kick of chilli and pop of pomegranate. Preheat the oven to 220 C/200 C Fan/Gas M...

Warm Leeks With Toasted Walnuts Recipe - Food.com walnut oil,    walnut,    shallot,    leek,    mustard,    red wine vinegar From the Saint Patrick's day menu in Vegetarian Times. Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 169.4   Calories from Fat 87 g 51 %   Total Fat 9.7 ...

Cheesy Macaroni, Ham and Veggie Bake Recipe by Trusted.Chef | ifood.tv butter,    english mustard,    walnut oil,    sunflower oil,    walnut,    pepper,    paprika,    watercress,    apple,    leek,    chicory,    cauliflower,    broccoli,    ham,    salt,    cheddar cheese,    pasta,    lemon juice,    milk,    flour GETTING READY   1. In a pan with salted boiling water, cook the macaroni for 5 minutes.   2. Slice leek. Cut the ham into 1 inch strips.   3. Cut the cauliflower and broccoli into small florets of the sa...

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