Balsamic Vinaigrette Recipe - Food.com walnut oil,    olive oil,    oil,    white peppercorn,    pepper,    garlic,    mustard,    balsamic vinegar,    salt,    sugar I collect many of my recipes by asking chefs at restaurants for their recipe for something that I particulary enjoyed. This vinaigrette recipe came from Morton's in Denver. I use it for salads, pa...

Radicchio, Haricots Verts, & Sweet Lettuce Salad Recipe | MyRecipes red chicory,    dry cured ham,    orange peel,    walnut oil,    orange,    lettuce,    mustard,    balsamic vinegar,    salt,    bread,    honey Bitter radicchio, balanced by salt, prosciutto, and walnut oil, finds a place in this well-rounded salad that features all five major tastes. Substitute extra-virgin olive oil for walnut oil, if you p...

Diva Salad Recipe - Food.com salad,    goat's cheese,    walnut oil,    olive oil,    walnut,    pecan,    pepper,    sun dried tomatoes,    mustard,    balsamic vinegar,    salt This salad is packed with flavour and great for the holiday. You may substitute dried cranberries, fresh pomegranate seeds, or thin Comice pear slices for the sun-dried tomatoes. This salad was such a...

French Walnut Oil Vinaigrette Recipe - Food.com walnut oil,    mustard,    balsamic vinegar,    salt Absolutely delicious and you can make this fresh dressing in minutes. The walnut oil may seem expensive but compare to what you are paying for bottled dressing that contains chemicals! From La Tourang...

Maple-Walnut Vinaigrette Recipe - Food.com walnut oil,    pepper,    shallot,    mustard,    red wine vinegar,    salt,    maple syrup Walnut oil has a distinctive, nutty taste and is used mainly for salads rather than as a cooking medium. You'll find it in many supermarkets and gourmet food stores. For the best flavor, buy roast...

Quick Walnut Mayonnaise Recipe - Food.com walnut oil,    pepper,    mustard,    mayonnaise,    lemon juice A wonderful mayonnaise to use for salads, fish, rice, potatoes, etc. Adapted from the Silver Palate cookbook. Serving Size: 1 (164) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories:...

French chicory and apple salad recipe | delicious. magazine roquefort cheese,    walnut oil,    olive oil,    walnut,    apple,    chicory,    mustard Cut the chicory heads in half, take off the outside leaves, then quarter the inside bulb. Arrange the leaves and bulbs on serving plates.   Quarter and core the apples, then thinly slice and arrange on...

Whole Grain Mustard Walnut Vinaigrette Recipe | Bon Appetit walnut oil,    olive oil,    pepper,    mustard,    sherry vinegar,    salt Avoid whole grain mustards that are aggressively sweetened with honey; you want a bit of sharpness here. In a medium bowl, whisk together Dijon and whole grain mustards, vinegar, olive oil, and walnut...

Wholegrain Mustard Dressing Recipe | Bon Appetit walnut oil,    olive oil,    pepper,    mustard,    red wine vinegar,    salt,    agave syrup This can be made ahead and kept for 3–5 days in the refrigerator. As you go through the week, make sure to shake again to recombine ingredients. You can add a couple of drops of lemon juice to e...

Green Beans and Walnuts with Lemon Vinaigrette Recipe | Bon Appetit walnut oil,    olive oil,    walnut,    lemon,    shallot,    green beans,    mustard Green Beans and Walnuts with Lemon Vinaigrette Recipe Step 1   Remove peel from lemon with vegetable peeler and cut into very fine strips. Cut lemon in half. Squeeze enough juice to measure 2 tablespoo...

Butter Lettuce Salad with Walnuts and Grapes Recipe | MyRecipes champagne vinegar,    red onion,    walnut oil,    walnut,    tarragon,    pepper,    grape,    shallot,    lettuce,    mustard,    salt,    sugar Notes: You can toast the walnuts (step 1) up to 2 days ahead; when cool, wrap airtight and store at room temperature. Instructions Checklist   Step 1   In a 10- by 15-inch baking pan, mix walnuts with 1... recipes with the same ingredients... Bib Lettuce Salad with Walnuts & Grapes Recipe | SparkRecipes

Pear Salad With and Bacon, Gorgonzola and Candied Walnuts Recipe - Food.com gorgonzola cheese,    walnut oil,    olive oil,    walnut,    pepper,    pear,    spring onion,    bacon,    mustard,    salt,    maple syrup,    lemon juice From the Closet Cooking blog Serving Size: 1 (141) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 603.8   Calories from Fat 530 g 88 %   Total Fat 58.9 g 90 %   Saturated Fat 7.2 g ...

I've Got the Spinach Apple Blues Salad Recipe - Food.com blue cheese,    walnut oil,    olive oil,    walnut,    apple,    spinach,    mustard,    apple cider vinegar,    honey,    apple cider I recently went on the 2010 Legendary Bluescruise to Curacao, Aruba and Half Moon Cay in the Bahamas. What a blues education I got! So feeling kind of whimsical and bluesy, I am dedicating this salad ...

Maple-mustard Vinaigrette Recipe walnut oil,    canola oil,    pepper,    mustard,    apple cider vinegar,    soy sauce,    salt,    maple syrup One tablespoon is 62 calories. Whisk all ingredients together.   People Who Like This Dish 4   ttaaccoo Buffalo, NY   gkwillow City, State   Kokopelli Nowhere, Us   Show up here? Review or Bookmark it! ... recipes with the same ingredients... Maple-Mustard Vinaigrette Recipe | EatingWell

Brussels Sprouts with Walnut-Lemon Vinaigrette Recipe | EatingWell lemon peel,    walnut oil,    pepper,    shallot,    brussels sprout,    mustard,    salt,    lemon juice Here we dress steamed Brussels sprouts with a delicate vinaigrette flavored with fresh lemon and nutty walnut oil. Instructions Checklist   Step 1   Place Brussels sprouts in a steamer basket and steam ... recipes with the same ingredients... Brussels Sprouts With Walnut-Lemon Vinaigrette Recipe - Food.com Crispy Brussels Sprouts Recipe

Insalata Tricolore Recipe by Quick.easy.cooking | ifood.tv red chicory,    walnut oil,    olive oil,    pepper,    basil,    garden rocket,    endive,    mustard,    balsamic vinegar,    red wine vinegar,    salt Tear arugula and radicchio into large pieces.   Chop endive coarsely and toss all three lettuces in salad bowl.   Whisk mustard into vinegar in bowl; add oil, salt, pepper, and basil; blend thoroughly. ...

Shaved Cauliflower and Radicchio Salad Recipe | Bon Appetit red chicory,    walnut oil,    walnut,    pepper,    parsley,    chives,    lemon,    pear,    celery,    cauliflower,    mustard,    salt Shaved Cauliflower and Radicchio Salad Recipe Salad   Step 1   Push cauliflower florets, then radicchio, through the feed tube of a food processor fitted with a slicing disk, or thinly slice cauliflower...

Nut Oil Vinaigrette walnut oil,    hazelnut oil,    sunflower oil,    oil,    pepper,    mustard,    sherry vinegar,    salt Using hazelnut or walnut oil in place of olive oil creates a special vinaigrette. Fantastic on a salad or crispy greens with grilled goat cheese. In a bowl, mix the mustard and vinegar with some salt ...

Olive and Walnut Spread Recipe, Whats Cooking America kalamata olive,    walnut oil,    walnut,    thyme,    sage,    pepper,    oregano,    mustard,    bread This Olive and Walnut Spread makes a delicious topping for bruschetta, crostini, pasta, rice, potatoes, crackers, and/or a dip for crudites. To toast walnuts, preheat oven to 350 F.   Place walnuts in ...

Pear & Arugula Salad with Candied Walnuts Recipe | EatingWell walnut oil,    walnut,    pepper,    cinnamon,    pear,    garlic,    garden rocket,    mustard,    white wine vinegar,    salt,    brown sugar,    water This pear and arugula salad recipe is topped with homemade candied walnuts, which are incredibly easy to make in the oven. For a touch of heat, add a pinch of ground chipotle or cayenne to the walnuts...

Winter salad recipe - BBC Food red cabbage,    walnut oil,    walnut,    pepper,    carrot,    cabbage,    mustard,    red wine vinegar,    sherry vinegar,    salt This crunchy winter slaw is a delicious, and healthy, accompaniment for leftover roast beef. Place the sliced cabbage, carrots and walnuts into a large bowl.   In a small bowl, whisk together the walnu...

Crisp winter slaw recipe - BBC Food nut oil,    stilton cheese,    red cabbage,    walnut oil,    walnut,    lemon,    apple,    fennel,    celery,    mustard,    red wine vinegar,    salt This is a fresher, brighter alternative to the classic Christmas coleslaw. Crunchy red cabbage, fennel, apple and toasted nuts are finished off with a sprinkling of blue cheese. Perfect with cold meat...

Favorite Lemon Vinaigrette Recipe, Whats Cooking America walnut oil,    hazelnut oil,    olive oil,    thyme,    pepper,    garlic,    mustard,    salt,    lemon juice Lemon Vinaigrette Recipe is one of my favorite salad dressings. It is so easy to make and so good! Serve over salads and cooked vegetables. In a jar or bowl, combine olive oil, lemon juice, mustard, t...

Mixed Greens with Nuts and Dried Fruit - Greens Recipes dried cranberry,    salad,    walnut oil,    olive oil,    walnut,    pecan,    pepper,    pear,    shallot,    mustard,    sherry vinegar,    salt This salad is perfect for a fall day after the local produce has started disappearing from farmers markets. Recipe By: Grace Parisi Preheat the oven to 350 degrees F. Spread the nuts on a large baking...

Bacon and sprout salad recipe - BBC Food dried cranberry,    walnut oil,    olive oil,    pecan,    brussels sprout,    bacon,    mustard,    sherry vinegar,    honey,    sherry,    fortified wine Crispy bacon and Brussels sprouts make this a truly beautiful Christmas salad. Heat the olive oil in a large saute pan. Add the bacon and cook until very crisp and the fat has rendered off. Remove wi...

Granny Smith, Radish, & Radicchio Salad & Orange-Walnut Vinaigrette Recipe | MyRecipes red chicory,    walnut oil,    walnut,    pepper,    apple,    radish,    mustard,    red wine vinegar,    salt,    orange juice We love the look of this salad when the ingredients are cut into julienne or matchstick pieces—but you can also chop or slice them. Instructions Checklist   Step 1   Combine first 6 ingredient...

Chicory salad with gorgonzola, pine nuts and honey - olive magazine. | olivemagazine red chicory,    gorgonzola cheese,    walnut oil,    olive oil,    pine nut,    garden rocket,    chicory,    mustard,    sherry vinegar,    honey An easy salad that is made special by the quality of the ingredients and the dressing. Leave the gorgonzola out of the fridge for 30 minutes before you make the salad. Pine nuts and honey are a perfec...

Wild mushroom salad with walnut crostini - Recipes - delicious.com.au butter,    truffle oil,    mascarpone,    salad,    walnut oil,    olive oil,    walnut,    red chili,    mushrooms,    garlic,    mustard,    sherry vinegar,    bread,    lime juice Walnuts and truffle oil complement the earthy wild mushrooms in this autumnal starter. 1.   Preheat the oven to 110 C.   2.   Place the bread slices on a baking tray and brush with 1 tablespoon light oli...

Beet, Apple, and Walnut Salad Recipe | MyRecipes roquefort cheese,    red chicory,    walnut oil,    olive oil,    oil,    walnut,    pepper,    apple,    beetroot,    endive,    mustard,    white wine vinegar,    salt,    honey Beets and dressing may be prepared several days in advance and refrigerated. Instructions Checklist   Step 1   Rub beets with olive oil, and wrap in heavy-duty aluminum foil. Place packet on a baking sh...

Chicken, Beets, Apple and Walnut Salad Recipe - Food.com chicken breast,    red chicory,    blue cheese,    walnut oil,    olive oil,    pepper,    apple,    beetroot,    endive,    mustard,    white wine vinegar,    salt,    honey Try Chicken, Beets, Apple and Walnut Salad from Food.com. - 76219 Serving Size: 1 (328) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 366.3   Calories from Fat 235 g 64 %   Total ...

Orange and Avocado Salad Recipe, Whats Cooking America champagne vinegar,    red onion,    lime peel,    walnut oil,    pecan,    pepper,    chives,    avocado,    orange,    lettuce,    mustard,    salt,    honey,    grapefruit juice This Orange and Avocado Salad is yummy, especially the dressing. I cook what is in season...mostly! To Prepare Dressing:   In a jar or bowl, combine vinegar, grapefruit juice, honey, mustard, chives, l...

Smoked-Trout Salad with Mustard Dressing Recipe walnut oil,    oil,    walnut,    pepper,    watercress,    apple,    shallot,    endive,    trout,    fish,    mustard,    red wine vinegar,    sherry vinegar,    salt A light, satisfying dish, the smokiness of the fish, tangy punch from the Dijon vinaigrette, and brightness of apple give this salad a refreshing depth and range of flavor. In a blender, puree the sha...

Brussels Sprouts with Walnut Vinaigrette Recipe | Bon Appetit butter,    red chicory,    champagne vinegar,    lemon peel,    walnut oil,    walnut,    pepper,    shallot,    brussels sprout,    mustard,    salt,    parmesan cheese,    sugar Brussels Sprouts with Walnut Vinaigrette Recipe Step 1   Blanch brussels sprouts in boiling salted water for 30 seconds; drain and immediately transfer to a large bowl of ice water to cool. Spin in a s...

Twice-baked goat’s cheese souffles with spinach and walnut salad - Recipes - delicious.com.au butter,    goat's cheese,    walnut oil,    walnut,    paprika,    spinach,    eggs,    mustard,    red wine vinegar,    parmesan cheese,    cream,    milk,    flour If you don’t like goat’s cheese, you can use a good cheddar, Gruyere or parmesan to create this fluffy French classic. 1.   Preheat the oven to 180 C. Grease six 1 cup (250ml) ramekins.   2....

Baby Greens With Pears, Gorgonzola and Pecans Recipe - Food.com honey mustard dressing,    gorgonzola cheese,    salad,    vegetables,    walnut oil,    pecan,    pepper,    pear,    mustard,    balsamic vinegar,    salt,    rice vinegar,    honey Young tender baby greens, topped with slices of mellow ripe pears with a sprinkling of Gorgonzola and toasted pecans. The flavors are enhanced by the Honey Mustard Dressing. This salad goes well with ...

Oyster-Stuffed Salmon Fillets Recipe | CDKitchen.com egg yolks,    heavy cream,    chicken stock,    walnut oil,    olive oil,    saffron,    pepper,    dill,    chives,    shallot,    oyster,    salmon,    mustard,    salt,    white wine,    lime juice A recipe for Oyster-Stuffed Salmon Fillets made with olive oil, shallots, chicken stock, white wine, salmon fillet, oysters, chives, lime In a skillet, heat oil. Add shallots and saute until golden. A...

Potato salad recipe - BBC Food cornichon,    tarragon vinegar,    walnut oil,    olive oil,    walnut,    tarragon,    pepper,    potato,    shallot,    gherkin,    mustard,    apple cider vinegar,    salt,    honey Looking for an easy potato salad recipe? Give the humble spud a quick makeover with a delicious dressing. If you're using the walnuts, place in a hot oven (about 200C/180C Fan/Gas 6) for a few min...

Roquefort, Walnut and Chicory Salad roquefort cheese,    walnut oil,    olive oil,    walnut,    pepper,    chives,    apple,    celery,    chicory,    mustard,    white wine vinegar,    salt,    water With contrasting roquefort, walnut and chicory, this French salad recipe features simple flavours. Delicious walnut oil simply runs through the crumbled cheese. Preparing the salad ingredients: Cut th...

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