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Roast Garlic Chicken and Walnut Salad Recipe - Food.com champagne vinegar, chicken stock, walnut oil, walnut, pepper, shallot, garlic, lettuce, whole chicken, white wine vinegar, vinegar, salt (Salade de Poulet Rôti aux Noix) A delicious recipe off the Williams-Sonoma site. Posted here for posterity. Adapted from Williams-Sonoma Savoring Series, Savoring France, by Georgeanne Brennan (...
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| Zucchini Ribbon Salad Recipe walnut oil, walnut, pepper, parsley, shallot, zucchini/courgette, anchovy, white wine vinegar, salt, parmesan cheese, lemon juice An easy to look at and easy to eat fresh summer salad Trim ends from zucchini Holding each zucchini firmly and using a vegeatable peeler, shave lengthwise into long ribbons, rotating zucchini as nece...
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Fresh Pear And Romaine Salad With Blue Cheese Recipe | CDKitchen.com blue cheese, walnut oil, olive oil, walnut, white peppercorn, lemon, pear, shallot, spring onion, lettuce, white wine vinegar, salt A 5-star recipe for Fresh Pear And Romaine Salad With Blue Cheese made with walnut oil, olive oil, white wine vinegar, shallots or green onion, salt, white pepper For Walnut Vinaigrette: Combine walnu...
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| Mustard Greens & Bulgur Recipe | EatingWell bulgur wheat, walnut oil, olive oil, walnut, date, shallot, garlic, mustard greens, white wine vinegar, salt, water Pungent mustard greens beg for other strong flavors for balance. Here walnut oil, walnuts, dates, bulgur and white-wine vinegar do the trick. Instructions Checklist Step 1 Prepare bulgur according t...
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| Pear & Arugula Salad with Candied Walnuts Recipe | EatingWell walnut oil, walnut, pepper, cinnamon, pear, garlic, garden rocket, mustard, white wine vinegar, salt, brown sugar, water This pear and arugula salad recipe is topped with homemade candied walnuts, which are incredibly easy to make in the oven. For a touch of heat, add a pinch of ground chipotle or cayenne to the walnuts...
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| Lentil-Walnut Salad Recipe - Food.com vegetable stock, chicken stock, walnut oil, olive oil, walnut, thyme, pepper, cloves, lentil, spring onion, onion, garlic, white wine vinegar, salt This is a healthy, nutty lentil salad with great flavor and an appealing crunch from the walnuts and green onions. Keep it vegetarian by using vegetable broth if you wish. It's one of my favorites...
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| Smoked Trout Salad with Apples and Pecans Recipe | MyRecipes red onion, chili dried/powder, salad, walnut oil, olive oil, cooking spray, pecan, pepper, horseradish, apple, trout, white wine vinegar, salt, chips, lemon juice Rainbow trout is a tender fish with pink flesh and a mild flavor. Substitute any other white fish, or even salmon. You can use other fruit in place of the apples, if you prefer; pears or berries would...
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| Beet, Apple, and Walnut Salad Recipe | MyRecipes roquefort cheese, red chicory, walnut oil, olive oil, oil, walnut, pepper, apple, beetroot, endive, mustard, white wine vinegar, salt, honey Beets and dressing may be prepared several days in advance and refrigerated. Instructions Checklist Step 1 Rub beets with olive oil, and wrap in heavy-duty aluminum foil. Place packet on a baking sh...
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| Chicken, Beets, Apple and Walnut Salad Recipe - Food.com chicken breast, red chicory, blue cheese, walnut oil, olive oil, pepper, apple, beetroot, endive, mustard, white wine vinegar, salt, honey Try Chicken, Beets, Apple and Walnut Salad from Food.com. - 76219 Serving Size: 1 (328) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 366.3 Calories from Fat 235 g 64 % Total ...
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| Sweet Potatoes with Stilton and Walnuts Recipe | Bon Appetit stilton cheese, walnut oil, olive oil, oil, walnut, sage, pepper, sweet potato, shallot, white wine vinegar, salt, sugar, lemon juice The sweet potatoes in this gluten-free Thanskgiving side are balanced by the tang in the Stilton. Crunch comes from a walnut topping. Step 1 Preheat oven to 400 . Mix sugar and 1 Tbsp. hot water in a...
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| Beet Carpaccio Recipe caviar, orange peel, walnut oil, olive oil, thyme, tarragon, rosemary, pepper, mint, chervil, beetroot, shallot, garlic, balsamic vinegar, white wine vinegar, salt, gelling agent, citrus vodka, orange juice, creme freche This recipe comes from Chef Patrick O'Connell. It features one of my favorite vegetables in an elegant, but quite easily prepared, setting. Obviously, you can omit the creme fraiche, caviar, and v...
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| Lemony Waldorf Salad Recipe frisee, lemon peel, walnut oil, canola oil, walnut, pepper, cumin, raisin, apple, radish, shallot, celery, lettuce, white wine vinegar, salt, lemon juice For this refreshingly crunchy salad, Mark Peel adds mineral-rich romaine lettuce, frisee, and sliced radishes to the classic Waldorf salad mix of apples, celery, and walnuts. Preheat the oven to 350 F...
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| Roquefort, Walnut and Chicory Salad roquefort cheese, walnut oil, olive oil, walnut, pepper, chives, apple, celery, chicory, mustard, white wine vinegar, salt, water With contrasting roquefort, walnut and chicory, this French salad recipe features simple flavours. Delicious walnut oil simply runs through the crumbled cheese. Preparing the salad ingredients: Cut th...
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| Greens with Chevre Dressing - Salad Recipes - Goat Cheese Recipes - Walnut Oil Vinaigrette Recipes frisee, goat's cheese, walnut oil, olive oil, walnut, thyme, pepper, garlic, garden rocket, endive, white wine vinegar, salt, water The combination of goat cheese (chevre) and walnut oil in this salad pays homage to the south of France. But the transformation into a creamy ranch-style dressing? Pure American. Preheat the oven to 3...
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| Vinaigrette Salad Dressing Recipe - Food.com walnut oil, almond oil, tarragon, pepper, chives, mustard, white wine vinegar, salt, lemon juice This quick salad dressing is a great way to top off individual tossed salads. Recipe source: Bon Appetit (February, 1981) Serving Size: 1 (60) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE...
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| Roasted Potato Salad With Shallots Recipe - Food.com turkey bacon, walnut oil, oil, thyme, pepper, potato, shallot, garlic, white wine vinegar, salt This is a weight watcher recipe I found on the internet. It has 4 points per serving. Serving Size: 1 (239) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 194.5 Calories from Fa...
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| Frisee, Radicchio and Asian Pear Salad With Hazelnut Vinaigrette Recipe - Food.com red chicory, frisee, walnut oil, hazelnut oil, olive oil, hazelnut, pear, mustard, white wine vinegar Gourmet. October 1990. Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 288.9 Calories from Fat 231 g 80 % Total Fat 25.8 g 39 % Saturated Fat 2.6 g 12 % ...
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| Marinated Mushrooms with Honey and Sage Recipe | MyRecipes walnut oil, sage, pepper, mushrooms, shallot, garlic, white wine vinegar, salt, honey Earthy mushrooms are marinated in a fusion of fresh sage, honey, and walnut oil.Make Ahead Instructions Checklist Step 1 Whisk together first 8 ingredients in a large bowl; add mushrooms. Let stand ...
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| Endive, Blue Cheese, Pecan and Cranberry Salad Recipe - Food.com dried cranberry, blue cheese, salad, walnut oil, pecan, endive, mustard, white wine vinegar This colourful salad is quick and simple to make and makes a very tasty light meal or side dish. For canapes, the cheese, nut and cranberry mixture can be spooned sparingly into the small endive leave...
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| Endive Lettuce With Walnut-Gorgonzola Dressing Recipe - Food.com gorgonzola cheese, walnut oil, walnut, parsley, lemon, apple, endive, mustard, white wine vinegar A nice holiday or entertaining Salad. Easy to make, but the ingredients sound full of flavor. Serving Size: 1 (448) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 309.4 Calories...
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| Spinach and Boston Lettuce With Grapefruit and Maple-Walnut Vina Recipe - Food.com walnut oil, peanut oil, oil, walnut, grapefruit, spinach, lettuce, white wine vinegar, salt, maple syrup This is a lovely salad with a light flavorful dressing - just right for those summer brunches - Serving Size: 1 (116) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 179.4 Calori...
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| Blueberry Walnut Wild Rice Salad Recipe - Food.com chicken breast, wild rice, walnut oil, walnut, thyme, tarragon, pepper, parsley, orange, blueberry, lettuce, white wine vinegar, salt, sugar, orange juice I love all the components of this salad. I can't wait to see how they all taste together! Serving Size: 1 (340) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 524.9 Calories...
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| Shrimp Tossed with Greens and Avocado Recipe | MyRecipes champagne vinegar, walnut oil, walnut, pepper, avocado, carrot, fennel, lettuce, shrimp, mustard, white wine vinegar, salt, lemon juice, water Learn how to make Shrimp Tossed with Greens and Avocado. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 6 cups water to boil; add s...
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| Roquefort, Pear & Watercress Salad Recipe | EatingWell red lettuce, roquefort cheese, champagne vinegar, walnut oil, walnut, pepper, watercress, pear, shallot, mustard, white wine vinegar, salt, tea Walnuts do double-duty in this tasty pear and Roquefort salad--walnut oil gets whisked into the vinaigrette and toasted walnuts are sprinkled on top of the salad. Instructions Checklist Step 1 Whisk...
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| Lemon and tarragon pulled pork recipe - BBC Food pork shoulder, egg yolks, pitta bread, chicken stock, walnut oil, oil, walnut, thyme, tarragon, star anise, cayenne pepper, bay leaf, lemon, carrot, onion, garlic, lettuce, cabbage, mustard, white wine vinegar, salt, honey, demerara, brown sugar, white wine, lemon juice Lemon cuts though the fat and sweetness of the glaze to make Tom Kerridge's absolutely irresistible pulled pork recipe. For the lemon and tarragon pulled pork, in a saucepan heat 1 litre/11 pints ...
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| Lentil and Walnut Salad Recipe - Food.com chicken soup, walnut oil, walnut, thyme, pepper, parsley, cloves, bay leaf, lentil, carrot, spring onion, onion, garlic, white wine vinegar, salt, water From the Moosewood Cookbook after years of use, slightly modified to serve as a pareve salad for a kosher meal. Serving Size: 1 (209) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calori...
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| Endive & Watercress Salad with Pomegranate Dressing Recipe | EatingWell red onion, walnut oil, walnut, pecan, pomegranate seed, pepper, watercress, raspberry, endive, white wine vinegar, salt, sugar, pomegranate juice Pomegranate juice is a flavorful stand-in for some of the oil in the dressing. To squeeze pomegranate juice, press the seeds through a sieve placed over a bowl. Bottled pomegranate juice can be found ...
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| Exotic Oil Vinaigrette Recipe by Natural.Foodie | ifood.tv walnut oil, sesame seed oil, peanut oil, pepper, white wine vinegar, salt Place the vinegar and salt and pepper to taste in a small bowl. Add the oils and, using a fork or a small whisk, beat until well combined. Recipe Summary Difficulty Level: Very Easy Cook Time: 10 M...
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| Worm Green Bean Salad Recipe by admin | ifood.tv dry sherry, walnut oil, hazelnut oil, olive oil, pepper, green beans, mustard, white wine vinegar Bring water to boil in steamer. Trim ends off green beans; wash and steam for about 7 minutes, until tender but still crisp. In serving bowl beat together mustard, sherry, vinegar and oil. When bea...
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| Snow Pea Salad Recipe by Salad.Dominion | ifood.tv champagne vinegar, red bell pepper, green bell pepper, snap/snow peas, walnut oil, sesame seed, mushrooms, white wine vinegar, sugar, lemon juice GETTING READY 1) In a small container, combine oil, vinegar, sugar and lemon juice and keep the oil mixture aside. MAKING 2) Boil the snow peas briefly for 1 to 2 minutes and drain. 3) Wash thorou...
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| Beef and Radish Salad Recipe by Salad.Dominion | ifood.tv walnut oil, olive oil, walnut, pepper, radish, beef, white wine vinegar, salt, orange juice MAKING 1. Make thin slices of beef into 1-1/2" x 1/2" strips and place in a medium bowl. 2. Reserving 2 or 3 radishes and radish leaves for garnishing thinly slice remaining radishes and a...
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| Chicory with Walnuts and Stilton Recipe by Chef.Foodie | ifood.tv stilton cheese, walnut oil, hazelnut oil, sunflower oil, walnut, chicory, mustard, white wine vinegar, cream 1. To make the dressing, whisk the oils, mustard and vinegar together with a large pinch of salt and plenty of freshly ground black pepper. Pour in the cream in one go and stir with a spoon Keep at ro...
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| Salad Of Flageolet Beans With Fennel And Walnuts Recipe by Natural.Foodie | ifood.tv flageolet, walnut oil, walnut, pepper, parsley, chives, shallot, fennel, white wine vinegar, salt, creme freche 1. In a medium saucepan, soak the beans in plenty of cold water for at least 6 hours or overnight. Pour off the water, re-cover the beans with fresh water and bring to a boil. Boil the beans vigorousl...
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| Port Dressing Recipe by Natural.Foodie | ifood.tv walnut oil, safflower oil, olive oil, pepper, mustard, white wine vinegar, salt, port, lemon juice Place the mustard in a food processor or blender. With the machine running, slowly add the olive, walnut and safflower oils; then add the vinegar, lemon juice, port, salt and pepper. Recipe Summary ...
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| Wild Rice Salad Recipe by Salad.Dominion | ifood.tv wild rice, brown rice, walnut oil, olive oil, walnut, pepper, parsley, chives, apricot, mustard, white wine vinegar, salt, rice, brown sugar, lemon juice Cook rice in separate pans of boiling salted water until just tender. Drain, combine in a salad bowl and allow to cool. Add chives, parsley, apricots and walnuts and mix well. Make dressing. Combi...
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| Gorgonzola Apple and Walnut Salad Recipe by Seafood.Master.Chef | ifood.tv cake, gorgonzola cheese, walnut oil, oil, walnut, white peppercorn, dried ginger, dried garlic, apple, lettuce, mustard, white wine vinegar, soy sauce, salt, lemon juice In an 8-inch (20-cm) square baking pan, combine 1 tablespoon of the salad oil, soy sauce, 1/4 teaspoon of the salt, ginger, and garlic powder. Add walnuts and stir to coat. Spread nuts in a single l...
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| Warm Chicken Walnut Salad with Snow Peas Recipe by Canadian.Recipes | ifood.tv chicken, red chicory, snap/snow peas, chicken stock, walnut oil, peanut oil, oil, walnut, tarragon, watercress, mushrooms, shallot, white wine vinegar MAKING 1) Onto 4 dinner plates, arrange the radicchio and watercress 2) Into a skillet, pour 2 tablespoons of oil 3) Into a measuring cup, whisk together the remaining oil, walnut oil, vinegar and ...
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