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Brian's Spicy Kung Pao Tofu Stir Fry Recipe - Food.com chili dried/powder, hoisin sauce, chili paste, sesame seed oil, cashew, ginger root, chili pepper, dried ginger, crimini mushroom, water chestnut, yellow squash, carrot, spring onion, onion, garlic, celery, zucchini/courgette, soy sauce, rice vinegar, tofu, rice Spicy tofu stir fry dish. You can replace the tofu with chicken for a standard Kung Pao chicken dish. Great leftovers dish too. Serving Size: 1 (242) g Servings Per Recipe: 10 AMT. PER SERVING % DAI...
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| Thai Red Curry With Chicken Recipe chicken breast, red bell pepper, curry paste, chicken stock, chili pepper, thai basil, coconut milk, kaffir lime, water chestnut, bamboo shoots, bean sprouts, aubergine/eggplant, fish sauce, lime juice Make an authentic Thai meal in your own home!" Place curry paste in large saucepan, stir over med heat until fragrant. Add coconut milk, chicken stock, lime leaves, fish sauce, and lime juice. Re...
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Thai Basil Chicken Lettuce Wraps Recipe | SparkRecipes chicken breast, red bell pepper, coconut oil, pepper, chili pepper, basil, lime, water chestnut, carrot, spring onion, garlic, lettuce, soy sauce, fish sauce, brown sugar, lime juice Adapted from Cooking Light Spicy Thai Basil Chicken. Quick and easy weeknight dinner! In a small bowl, combine fish sauce, brown sugar, soy sauce, and black pepper. Stir to dissolve sugar and set asid...
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| Shanghai Hunan Chicken Recipe - Food.com chicken breast, green pepper, chili dried/powder, hoisin sauce, chili pepper, dried ginger, water chestnut, carrot, bamboo shoots, spring onion, garlic, sweetcorn, soy sauce, salt, rice, sugar, water The owner of the Chinese restaurant in our town was nice enough to show me how to make his Hunan chicken (my favorite!) when they sold the restaurant in December, 2012. He used a wok over a huge gas f...
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| Asian lettuce wraps recipe | olivemagazine dried shiitake, chicken breast, oyster sauce, dark soy sauce, light soy sauce, rice wine, dry sherry, cornstarch, peanut oil, white peppercorn, chili pepper, water chestnut, spring onion, garlic, lettuce, sugar A healthy take on an Asian classic - just substitute the floury wrap for carb-free lettuce. Less than 300 calories a roll, this recipe comes from olive reader Sophie Hyam. STEP 1 Pull apart the lettu...
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| Crispy Orange Beef Recipe | CDKitchen.com beef flank steak, oyster sauce, rice wine, chicken stock, orange peel, cornstarch, sesame seed oil, peanut oil, chili pepper, water chestnut, spring onion, onion, garlic, soy sauce, sugar A 5-star recipe for Crispy Orange Beef made with flank steak, cornstarch, peanut oil, orange peel, hot pepper pods, onion, water chestnut The flank steak should be frozen, but still pliable for easier...
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| Kung Pao Beef | Recipes Wiki | Fandom beef flank steak, egg whites, rice wine, red bell pepper, brown rice, chicken stock, dry sherry, chili paste, cornstarch, sesame seed oil, peanut oil, peanut, ginger root, chili pepper, water chestnut, spring onion, garlic, soy sauce, salt, rice vinegar, brown sugar A beefy version of the Kung Pao - this red-hot Chinese recipe starts off with real beef, spices, and vegetables, and is rich with the bold aroma while cooked to perfection. Chili oil and unsalted pean...
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| Szechuan Crispy Orange Beef Recipe - Chinese.Food.com beef flank steak, oyster sauce, rice wine, chicken stock, cornstarch, sesame seed oil, peanut oil, chili pepper, orange, water chestnut, spring onion, onion, garlic, soy sauce, sugar Try Szechuan Crispy Orange Beef from Food.com. - 44429 Serving Size: 1 (166) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 328.6 Calories from Fat 97 g 30 % Total Fat 10.9 g 1...
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| Peanut Butter Chicken Salad Recipe - Food.com chicken, peanut, chili pepper, pineapple, water chestnut, garlic, peanut butter, soy sauce, brown sugar, lemon juice, water I haven't eaten meat for the past 10 years, but when I did this was one of my favorite salads. It works great with leftover fried chicken from KFC night...just peel the skin off and use the white ...
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| Pan Seared Scallops Recipe - Food.com butter, sweet chili sauce, pepper, chili pepper, water chestnut, scallop, salt I serve thes scallops over spicy sesame noodles Recipe #215461, I use rice noodles though. Delicious! Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 172.8 ...
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| Asian Pesto Recipe - Food.com sunflower oil, sesame seed oil, macadamia nut, mint, ginger root, coriander leaf, chili pepper, basil, water chestnut, garlic, salt, lime juice From 350 Best Vegan Recipes. makes 2 ½ cups – can be doubled and frozen Serving Size: 1 (407) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 610.3 Calories from F...
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| Chicken Surprise Recipe - Food.com chicken, chili flavored oil, oyster sauce, sesame seed oil, oregano, jalapeno, chili pepper, basil, pineapple, water chestnut, bamboo shoots, onion, garlic, bean sprouts, tomato, spinach, worcestershire sauce, soy sauce This is a good stir-fryish dish that has a great complex flavor. Serving Size: 1 (567) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 489.3 Calories from Fat 223 g 46 % Total F...
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| Summer Thai Salad Recipe - Food.com coriander leaf, chili pepper, cumin, peas, lime, water chestnut, garlic, prawn, fish sauce, rice This colourful salad is great as a main dish on hot summer days. If you have the rice already cooked it only takes a few minutes to throw together. Serving Size: 1 (173) g Servings Per Recipe: 4 AMT...
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| Spaghetti With Spicy Peanut Chicken + Veggies Recipe - Food.com chicken breast, red pepper, snap/snow peas, olive oil, chili pepper, water chestnut, spring onion, peanut butter, white wine vinegar, soy sauce, pasta, sugar Michelle's recipe Serving Size: 1 (343) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 829.9 Calories from Fat 369 g 45 % Total Fat 41.1 g 63 % Saturated Fat 8 g 39 % Cho...
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| Thai Chicken Stir-Fry Recipe - Food.com chicken breast, red bell pepper, green bell pepper, snap/snow peas, oil, chili pepper, mushrooms, water chestnut, carrot, onion, eggs, peanut butter, soy sauce, rice, sugar, water A roomate in University taught it to me, It was kind of my first venture into cooking. I live on it now. Serving Size: 1 (531) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 756 ...
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| Rimrock Rumaki Appetizers Recipe - Food.com chicken liver, ginger root, chili pepper, water chestnut, garlic, mustard greens, bacon, soy sauce Taken from the Cowboy Cartoon Cookbook. Serving Size: 1 (1185) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 99.2 Calories from Fat 53 g 54 % Total Fat 6 g 9 % Saturated Fat ...
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| The Best Cashew Chicken Stir Fry Recipe - Food.com chicken breast, hoisin sauce, snap/snow peas, chicken stock, cornstarch, sesame seed oil, oil, cashew, five-spice powder, ginger root, chili pepper, button mushroom/champignon, water chestnut, carrot, spring onion, onion, garlic, bok choy, rice A very simple but tasty stir fry good on rice or noodles. Serving Size: 1 (591) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 709.8 Calories from Fat 149 g 21 % Total Fat 16.6...
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| Ground Turkey Lettuce Wraps Recipe - Food.com chili dried/powder, hoisin sauce, ground turkey, peanut oil, pepper, mint, lemongrass, ginger root, coriander leaf, chili pepper, basil, lime, mushrooms, water chestnut, carrot, spring onion, garlic, lettuce, salt, fish sauce, sugar Explosions of tastes make this a wonderful twist on our old favorite appetizer. Actually, we make a meal out of this! Enjoy. Serving Size: 1 (452) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Asian Chicken or Turkey Crispy Lettuce Wraps Recipe - Food.com chicken, teriyaki sauce, dip, hoisin sauce, ground turkey, sesame seed oil, oil, pepper, ginger root, chili pepper, button mushroom/champignon, water chestnut, spring onion, garlic, lettuce, peanut butter, salt, rice vinegar, meat You will love these!... The delicious filling is wrapped in a large piece of crispy lettuce. I have even made these with leftover cooked rice added into the meat filling. Serving Size: 1 (462) g Serv...
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| Kung Pao Chicken With Cashews Recipe - Food.com chicken breast, chili dried/powder, hoisin sauce, chicken stock, dry sherry, cornstarch, peanut oil, cashew, white peppercorn, ginger root, cloves, chili pepper, water chestnut, spring onion, garlic, white wine vinegar, soy sauce, salt, rice, sugar I have been looking for this recipe for years, and finally found it. I am posting it here for safe keeping. If it is as good as I remember, it will be a five-star recipe. Serving Size: 1 (306) g Serv...
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| Raw Spring Rolls Recipe red bell pepper, sesame seed oil, wasabi, sesame seed, ginger root, coriander, chili pepper, avocado, water chestnut, daikon, carrot, garlic, cucumber, soy sauce, lime juice This is my personal bastardization of the cucumber spring rolls in Trotter's Raw. To make the sauce mix the soy, sesame oil, 1 tablespoon cilantro, 1 clove minced garlic, lime juice, chile, toget...
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| Hot & Sour Chicken & Shrimp Recipe - Food.com chicken, shiitake mushroom, cornstarch, sesame seed oil, oil, chili pepper, water chestnut, spring onion, garlic, shrimp, white wine vinegar, soy sauce, salt, rice vinegar, sugar This is a sharp-tasting stir-fry that I found - very flavorful. The last step is actually my directions for making steamed rice - I can do almost as well as a rice steamer on the stove. Serving Size: ...
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| Japanese Rumaki Recipe by chef.tim.lee | ifood.tv chicken liver, ginger root, chili pepper, water chestnut, garlic, bacon, soy sauce Cut chicken livers in half; rinse and drain on paper towels. Cut each bacon strip in half crosswise. Fold each piece of liver around a water chestnut, wrap with bacon, and fasten with a wooden pick....
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| Steamed Beef Baus with Water Chestnuts Recipe by Chinese.wok | ifood.tv beef steak, vegetables, ginger root, chili pepper, water chestnut, spring onion, eggs, soy sauce, rice, sherry 1 Place rice in a bowl, cover with water and soak for 1 -1 1/2 hours. Drain well and spread out on a tray to dry. 2 Combine steak, green onions, ginger, water chestnuts, egg, soy sauce and sherry; mi...
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| Asian Tuna Cake Recipe | SparkRecipes acorn squash, sweet chili sauce, olive oil, coriander leaf, chili pepper, lime, water chestnut, carrot, spring onion, garlic, tuna, eggs, panko bread crumbs *You can either make this with Sweet Potato, Pumpkin or Winter Squash Combine First 11 ingredients. Refrigerate 1/2 hour. Form into 2-4 patties. Roll in Panko Crumbs. Fry in either olive oil or nonsti...
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| Thai shrimp and veggie soup Recipe | SparkRecipes ginger root, chili pepper, coconut milk, mushrooms, water chestnut, carrot, onion, garlic, bok choy, broccoli, shrimp, seasoning, noodles, water Yummy soup for meals and snacks Throw everything into the pot, bring to a boil and simmer for 30 mins. You can add chopped fresh coriander as a garnish. Number of Servings: 12 Recipe submitted by Spa...
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| Another Chinese chicken crock pot recipe Recipe | SparkRecipes dried shiitake, chicken, yellow/orange bell pepper, brown rice, sesame seed oil, ginger root, jalapeno, chili pepper, water chestnut, onion, elephant garlic, celery, tomato Easy, delicious and healthy Another Chinese chicken crock pot recipe recipe from SparkRecipes. See our top-rated recipes for Another Chinese chicken crock pot recipe. 1.All veggies got coarsely choppe...
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| Vietnamese Grilled Pork Meatball Sandwiches Recipe - Charles Phan | Food & Wine ground pork, tomato sauce, rice wine, hot sauce, cornstarch, sesame seed oil, oil, pepper, coriander leaf, jalapeno, chili pepper, water chestnut, shallot, onion, garlic, eggs, soy sauce, fish sauce, bread, white wine, water Charles Phan, the chef and owner of San Francisco's The Slanted Door, models his pork burgers topped with pickled carrots and cilantro on the classic ... Instructions Checklist Step 1 Soak six 1...
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