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 noodles

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picture of recipeChicken Salad Bake Recipe - Food.com
chicken,    pepper,    water chestnut,    onion,    celery,    salt,    mayonnaise,    noodles,    cheddar cheese,    lemon juice
Try Chicken Salad Bake from Food.com. - 37614
Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 410.1   Calories from Fat 183 g 45 %   Total Fat 20.4 g 31 %   Sat...


picture of recipeSwiss Chard Stir Fry Recipe - Food.com
light soy sauce,    yellow/orange bell pepper,    red pepper,    shiitake mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    water chestnut,    garlic,    swiss chard,    noodles,    honey
swiss chard stir fried surprisingly well. Feel free to change any of the other veg.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 282.6   Calories from Fat ...


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picture of recipeEasy Chicken Lo Mein Recipe - Food.com
chicken breast,    alfalfa,    bell pepper,    chicken stock,    water chestnut,    carrot,    bamboo shoots,    onion,    celery,    bean sprouts,    soy sauce,    noodles
Serve with cooked rice or noodles, your preference. Easy and healthy either way. If desired you can substitue chopped beef or pork instead of chicken.
Serving Size: 1 (264) g   Servings Per Recipe: 8   ...


picture of recipeGolden Green Bean Crunch Recipe - Food.com
fried onions,    mushroom soup,    water chestnut,    green beans,    soy sauce,    noodles,    cheddar cheese
I found this recipe in EAT magazine published by Better Homes and Gardens. I am always looking for a different way to make green bean casserole apart from the normal one found on Campbell's soup c...


picture of recipePork And Vegetable Stir-Fry Over Brown Rice Recipe | CDKitchen.com
pork loin,    brown rice,    vegetables,    oil,    coriander leaf,    water chestnut,    noodles
A recipe for Pork And Vegetable Stir-Fry Over Brown Rice made with vegetable oil, pork loin chops, stir-fry vegetables, water chestnuts, stir-fry sauce
Heat half of the oil in large skillet or wok ove...


picture of recipeCrock Pot Stir-Fry Lo-Mein Recipe | CDKitchen.com
butter,    chicken thigh,    vegetables,    cashew,    water chestnut,    onion,    noodles
A recipe for Stir-Fry Lo-Mein made in the crock pot made with butter, chicken thighs, stir-fry sauce, sliced water chestnuts, onion, stir-fry
Melt butter in 10-inch skillet until sizzling; add chicken...


picture of recipeEgg Noodle Salad Recipe - Food.com
red bell pepper,    pepper,    parsley,    horseradish,    chives,    avocado,    water chestnut,    crab,    salt,    mayonnaise,    noodles
I used those short twisty looking egg noodles for the salad, because they were very cheap and affordable. You can make this ahead of time, but I find the avocado turns brown if it's not sprinkled ...


picture of recipeCheesy Chicken Casserole Recipe | SparkRecipes
butter,    chicken breast,    cherry pepper,    green bell pepper,    pepper,    water chestnut,    onion,    celery,    salt,    noodles,    parmesan cheese,    cheddar cheese,    sour cream,    milk,    yogurt (plain),    flour
Yummy and rich, serve with a simple steamed vegetable like broccoli. Have fresh sliced strawberries topped with light whipped cream or fat free pudding for desert, rounding out the whole meal for unde...


picture of recipeChinese Noodle Salad with Sesame Dressing Recipe | MyRecipes
snap/snow peas,    chili paste,    sesame seed oil,    peanut oil,    sesame seed,    water chestnut,    spring onion,    garlic,    tomato,    soy sauce,    salt,    rice vinegar,    tofu,    noodles
This vegetarian recipe for Chinese Noodle Salad with Sesame Dressing uses tofu to add protein and chile pasta to add a hit of spice.
Instructions Checklist   Step 1   Cook noodles according to package d...


picture of recipeChicken Chow Mein Recipe - Food.com
napa cabbage,    chicken thigh,    oyster sauce,    sesame seed oil,    oil,    water chestnut,    spring onion,    garlic,    bok choy,    soy sauce,    rice vinegar,    noodles
There are lots of chow mein recipes out there, but this is how I like to make it. It reminds me of fast food chow mein, but it's not nearly as greasy. I call for chicken here, but use whatever pro...


picture of recipeThai Lemon Beef Recipe - Food.com
chili dried/powder,    beef steak,    cornstarch,    oil,    water chestnut,    spring onion,    garlic,    beef,    soy sauce,    noodles,    lemon juice,    water
My husband loved this recipe. Lemon in common in Thai Cooking. Combined with garlic and red pepper flakes. It adds intense flavor to this stir-fry.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT...


picture of recipeAsian Pork Skillet Recipe | CDKitchen.com
chicken,    peas,    water chestnut,    carrot,    spring onion,    shrimp,    pork,    noodles,    rice
A great way to use up leftovers. Combine your choice of pork, chicken or shrimp with fried rice, water chestnuts, and vegetables.
Prepare the rice in a large skillet as directed on the package. Add th...


picture of recipeCrunchy Chinese Pork Salad Recipe | CDKitchen.com
oil,    mustard powder,    water chestnut,    spring onion,    lettuce,    bacon,    pork,    soy sauce,    tomato ketchup/catsup,    noodles,    honey
A recipe for Crunchy Chinese Pork Salad made with bacon, pork, iceberg lettuce, sliced water chestnuts, green onion, salad oil, soy sauce
In a large skillet, cook bacon until crisp. Drain and crumble....


picture of recipeHawaiian Cube Steak Recipe | CDKitchen.com
bell pepper,    beef steak,    gravy,    oil,    mushrooms,    water chestnut,    salt,    noodles
A recipe for Hawaiian Cube Steak made with oil, sliced water chestnuts, cube steak, beef gravy, bell pepper, chow mein noodles
Cut steak into 1/4 inch strips. Heat oil over medium high heat. Add steak...


picture of recipeOriental Chicken Salad Recipe - Food.com
chicken breast,    cornstarch,    oil,    cashew,    water chestnut,    spring onion,    lettuce,    broccoli,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    noodles,    sugar,    water
My new addiction! Tried it at a potluck supper and just had to get the recipe.
Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 373.2   Calories from Fat 188 g...


picture of recipePork and Shrimp Asian Meatballs Recipe - Food.com
ground pork,    oyster sauce,    sesame seed oil,    peanut oil,    pepper,    ginger root,    water chestnut,    spring onion,    garlic,    shrimp,    eggs,    soy sauce,    salt,    noodles
Here's some Asian comfort food that I like to make as an 'after-work' meal because it's so quick and simple.
Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeChinese Beef Casserole Recipe - Food.com
butter,    sweet onion,    beef stock,    ground beef,    pepper,    peas,    water chestnut,    celery,    bean sprouts,    soy sauce,    salt,    noodles,    rice,    milk,    flour
Posted for ZWT6 in the Asian Region. Found in Simple & Delicious Nov 09. Sounds quick and easy for a weeknight family dinner.
Serving Size: 1 (295) g   Servings Per Recipe: 8   AMT. PER SERVING % DA...


picture of recipeOriental Tuna Salad Recipe - Food.com
oatmeal,    almond,    curry powder,    dried garlic,    peas,    water chestnut,    onion,    celery,    lettuce,    tuna,    soy sauce,    mayonnaise,    noodles,    lemon juice
This recipe is scaled to take to a outing or a club meeting. From a hand written greeting card, signed R. King.
Serving Size: 1 (79) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeTotally Wokin' Stir Fried Hoisin Chicken Recipe - Food.com
chicken,    red bell pepper,    chili dried/powder,    hoisin sauce,    chicken stock,    cornstarch,    oil,    sesame seed,    ginger root,    mushrooms,    water chestnut,    carrot,    spring onion,    onion,    garlic,    worcestershire sauce,    noodles,    rice,    white wine
This is a combination of 2 great recipes. My very own recipe#442532 and recipe#132392 . I liked elements from both and was constantly referring back and forth to get the perfect mix of ingredients, so...


picture of recipeAsian Chicken, Noodle, and Vegetable Salad Recipe - Food.com
chicken breast,    sweet chili sauce,    red bell pepper,    canola oil,    peanut,    ginger root,    coriander,    mushrooms,    water chestnut,    carrot,    spring onion,    soy sauce,    rice vinegar,    noodles,    lemon juice
An adaptation of a CookingLight recipe. You could sub cucumbers for the water chestnuts.
Serving Size: 1 (267) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 450.9   Calories from...


picture of recipeAsian Style Chicken Ramen Dinner Slaw Recipe
dressing,    coleslaw,    chicken breast,    salad,    sesame seed oil,    olive oil,    almond,    sesame seed,    pepper,    water chestnut,    spring onion,    garlic,    cabbage,    apple cider vinegar,    soy sauce,    mayonnaise,    noodles,    lemon juice,    yogurt (plain)
There are many different variations of this salad out there, of course. My version differs in that the dressing is creamy, and not sweet. The recipe makes 4 main-dish portions, or 8-10 side dish porti...


picture of recipeP. F. Chang's Vegetarian Lettuce Wraps Recipe - Food.com
oyster sauce,    red onion,    hot sauce,    hoisin sauce,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    mustard powder,    ginger root,    water chestnut,    bamboo shoots,    spring onion,    garlic,    lettuce,    soy sauce,    rice vinegar,    tofu,    noodles,    sugar,    water
Finally -- The VEGGIE Version! After scouring the internet for the vegetarian lettuce wraps, I finally broke down and decided to tweak the ubiquitous chicken recipe and this worked out great! The cook...


picture of recipeChop Suey Retro 60's Style Recipe - Food.com
pepper,    mushrooms,    water chestnut,    onion,    celery,    bean sprouts,    pork,    beef,    soy sauce,    salt,    noodles,    rice,    fat,    molasses,    flour
Serving Size: 1 (423) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 475   Calories from Fat 173 g 37 %   Total Fat 19.3 g 29 %   Saturated Fat 6.1 g 30 %   Cholesterol 142.8 mg 47 %...


picture of recipeEasy Chicken Chow Mein Recipe - Food.com
chicken,    chicken stock,    cornstarch,    olive oil,    oil,    mushrooms,    water chestnut,    celery,    bean sprouts,    soy sauce,    noodles,    rice,    water
This is fresh-tasting and easy to make. I enjoy it much better than take-out.
Serving Size: 1 (331) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fat 66 g 3...

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Easy Chicken Chow Mein Recipe


picture of recipeMoo Sarong (Pork In Golden Threads) Recipe | CDKitchen.com
ground pork,    egg yolks,    sweet and sour sauce,    cornstarch,    oil,    pepper,    coriander,    mushrooms,    water chestnut,    bamboo shoots,    garlic,    soy sauce,    noodles
A recipe for Moo Sarong (Pork In Golden Threads) made with cornstarch, Chinese dried black mushrooms, black pepper, oil, soy sauce or plum sauce
soaked in water until softened, about 20 minutes, stems...


picture of recipeCrock Pot Asian Stir-Fry Stew Recipe | CDKitchen.com
vegetable stock,    chicken stock,    sesame seed oil,    ginger root,    water chestnut,    carrot,    spring onion,    garlic,    bean sprouts,    sweetcorn,    bok choy,    scallop,    mustard,    soy sauce,    noodles
A recipe for Asian Stir-Fry Stew made in the crock pot made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean
Mix the broth, carrots, ginger root, garlic, cor...


picture of recipePork and Edamame Soup
pork shoulder,    light soy sauce,    red pepper,    hoisin sauce,    chicken stock,    oil,    ginger root,    edamame,    soybean,    water chestnut,    garlic,    sweet pepper,    noodles
Enjoy this Asian-influenced soup with good taste and good nutrition in mind--the edamame (green soybeans)--are a great source of soy. Use the slow cooker for added convenience.
Trim fat from meat. Cut...


picture of recipeTOP RAMEN CHICKEN SALAD Recipe - Food.com
chicken breast,    red cabbage,    chicken stock,    sesame seed oil,    oil,    almond,    pineapple,    water chestnut,    carrot,    spring onion,    cabbage,    white vinegar,    soy sauce,    salt,    seasoning,    noodles,    sugar,    water
This is a light and refreshing salad or a main course, easy to make and full of oriental flavors!
Serving Size: 1 (566) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 761.1   Calo...


picture of recipeTender Beef & Cashews Recipe - Food.com
beef tenderloin,    oyster sauce,    red pepper,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    cashew,    pepper,    water chestnut,    carrot,    spring onion,    garlic,    celery,    sweetcorn,    soy sauce,    noodles,    sugar,    water
You'll love the soft and crunchy textures and layers of flavor in this most presentable stir-fry. You can subsitute a cheaper cut of beef for the tenderloin and it'll still be wonderful. From ...


picture of recipeFragrant Asian Hotpot Recipe - Great British Chefs
tomato paste,    miso,    snap/snow peas,    chicken stock,    star anise,    ginger root,    coriander leaf,    lime,    water chestnut,    carrot,    sweetcorn,    prawn,    noodles
This hotpot recipe is a delightfully aromatic meal with prawns and vegetables by Marcus Wareing. This hotpot is a great warming stew for a cold or rainy day.
print recipe   1   Put the miso paste, tomat...


picture of recipeYakisoba (Japanese Spaghetti) 5 Ww Points Recipe - Food.com
oyster sauce,    light soy sauce,    sesame seed oil,    peas,    mushrooms,    water chestnut,    onion,    bean sprouts,    sweet pepper,    bok choy,    worcestershire sauce,    tomato ketchup/catsup,    noodles
This was pulled from the ww community. It's a yummy favorite. Great to reheat for lunch. Great as a main dish. I sometimes add peanuts, shrimp, or other protein. Substitute veggies or pasta, or yo...


picture of recipeCrock Pot Chinese Vegetable Lo Mein Recipe | CDKitchen.com
green bell pepper,    red pepper,    cornstarch,    pineapple,    water chestnut,    carrot,    bamboo shoots,    green beans,    soy sauce,    rice vinegar,    tofu,    noodles,    rice,    sugar,    pineapple juice
A recipe for Chinese Vegetable Lo Mein made in the crock pot made with tofu, carrots, green beans, green bell pepper, red pepper, water chestnuts, bamboo
Cut tofu into 1-inch chunks and place in botto...


picture of recipeAsian Style Chicken Ramen Dinner Cole Slaw Recipe - Food.com
coleslaw,    chicken breast,    sesame seed oil,    olive oil,    almond,    sesame seed,    pepper,    water chestnut,    spring onion,    garlic,    cabbage,    apple cider vinegar,    soy sauce,    mayonnaise,    noodles,    lemon juice,    yogurt (plain)
There are many different variations of this salad out there, of course. My version differs in that the dressing is creamy, and not sweet. The recipe makes 4 main-dish portions, or 8-10 side dish porti...


picture of recipeOrange Stir-Fry Chicken Recipe
chicken breast,    egg whites,    red bell pepper,    snap/snow peas,    orange peel,    cornstarch,    canola oil,    almond,    red chili,    mushrooms,    water chestnut,    carrot,    garlic,    bok choy,    broccoli,    soy sauce,    noodles,    bread crumbs,    honey,    orange juice,    flour
A sweet and spicy orange sauce seasoned with hot pepper flakes and honey gives this chicken and vegetable stir-fry a serious kick of flavor.
Combine sauce ingredients.   In a pie plate, combine flour a...


picture of recipeSpicy veggie noodles with seared mushrooms and tofu | Vegetables recipes | Jamie Oliver
chestnut mushroom,    red pepper,    olive oil,    sesame seed,    ginger root,    coriander leaf,    red chili,    lime,    water chestnut,    spring onion,    garlic,    soy sauce,    firm tofu,    noodles
Looking for a quick vegetarian supper? These spicy veggie noodles with seared mushrooms and tofu are packed with flavour and on the table in 20 minutes - perfect!
Cook the noodles in boiling water for...


picture of recipeThai Chop Suey Recipe | CDKitchen.com
chicken,    chicken stock,    cornstarch,    peanut oil,    almond,    water chestnut,    bamboo shoots,    celery,    pork,    soy sauce,    noodles,    rice,    stock or broth,    sugar,    water
A recipe for Thai Chop Suey made with chicken, pork, peanut oil, chicken broth, celery, soy sauce, sugar, cornstarch, water
Cube raw chicken and pork; add to peanut oil which has been heated in a heav...


picture of recipeSpicy peanut noodles with chicken and water chestnuts – olive magazine | olivemagazine
chicken breast,    chili paste,    sesame seed oil,    peanut,    tamarind,    red chili,    water chestnut,    spring onion,    garlic,    cucumber,    soy sauce,    noodles,    brown sugar
This Southeast Asian noodle salad has a delicious spicy and sweet peanut dressing and is a great way of using up leftover chicken (or Christmas turkey!) Bart tamarind paste is sold in most major super...


picture of recipeSesame Ground Beef Stir Fry - Spend With Pennies
bell pepper,    hoisin sauce,    beef stock,    ground beef,    cornstarch,    sesame seed oil,    olive oil,    ginger root,    water chestnut,    onion,    garlic,    celery,    cabbage,    soy sauce,    noodles,    rice
Beef is cooked with peppers, onions, celery, cabbage, & a homemade sauce until flavors blend. Ground Beef Stir Fry is quick & easy to make!
Combine sauce ingredients in a small bowl. Set aside...


picture of recipeAsian Chicken Salad Recipe: How to Make It
chicken,    snap/snow peas,    cornstarch,    canola oil,    cashew,    water chestnut,    spring onion,    lettuce,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    noodles,    sugar,    water
In a small saucepan, combine the first seven ingredients. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool. In a large salad bowl, combine the remaining ingredients; add dressing ...


picture of recipeCantonese Chow Mein Recipe - Chinese.Food.com
chicken breast,    oyster sauce,    shiitake mushroom,    chicken stock,    cornstarch,    sesame seed oil,    oil,    water chestnut,    bamboo shoots,    garlic,    sweetcorn,    bok choy,    cauliflower,    broccoli,    shrimp,    pork,    salt,    noodles,    sugar,    water
A Cantonese chef -- my roommate-- gave me this recipe that I translated into English. It's pan-fried egg noodles (crispy brown in places) topped with a mix of vegetables and seafood in a light whi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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