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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wheat germ
 salmon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeSalmon Croquettes (Spiced Up) Recipe - Food.com
egg yolks,    hot sauce,    olive oil,    oil,    wheat germ,    parsley,    nutmeg,    chives,    salmon,    worcestershire sauce,    salsa,    bread crumbs
A good way to use up leftover cooked salmon or use canned, either way these are crisp and good!
Serving Size: 1 (115) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 234.7   Calori...


picture of recipeSalmon and Tomato Tarts Recipe - Food.com
wheat germ,    thyme,    mustard powder,    ginger root,    cumin,    wholewheat flour,    tomato,    salmon,    salt,    parmesan cheese,    bread crumbs,    fat,    water,    flour
A very spicy tart with the tangy tomato flavour that makes it perfect for brunch or an appetizer
Serving Size: 1 (97) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 223.5   Calor...


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picture of recipeBaked Salmon Loaf Recipe
wheat germ,    pepper,    parsley,    celery salt,    spring onion,    salmon,    eggs,    salt,    bread crumbs
This is a quick simple healthy meal that is ready in a half hour.
Drain and flake salmon.   Add crumbs, wheat germ, green onion, parsley, salt, celery salt, pepper and egg.   Mix well.   Spoon into a gr...


picture of recipeWw Salmon Croquettes Recipe - Food.com
salad,    olive oil,    wheat germ,    dill,    lemon,    spring onion,    celery,    salmon,    eggs
Yummy healthy alternative to your grandmother's salmon patties. It is only 4 pts per serving.
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 161.3   Calo...


picture of recipeHealthy Salmon Burgers Recipe - Food.com
lemon peel,    ricotta cheese,    wheat germ,    sesame seed,    spring onion,    zucchini/courgette,    salmon,    eggs,    lemon juice
A delicious and healthy salmon burger that is easy to make. It is great served with a salad, and makes a tasty sandwich filling the next day.
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeCat Nips Recipe - Food.com
egg yolks,    barley flour,    rice flour,    chicken stock,    olive oil,    wheat germ,    broccoli,    salmon,    soy sauce,    milk powder
Tasty little nibbles for your sweet little kitty! Freeze in zip-top bags, or refrigerate in an airtight container for up to three days. Who knows, you may like this too!
Serving Size: 1 (761) g   Servi...


picture of recipeSalmon Loaf Recipe by Trusted.Chef | ifood.tv
wheat germ,    rosehips/rose haw,    soybean,    salmon,    eggs,    salt,    soy milk
GETTING READY   1) Preheat oven moderate to 350 F.   MAKING   2) In a large bowl sieve together soy powder and salt.   3) In another bowl mix beaten egg and milk.   4) In a stream add it to the dry mixture...


picture of recipeDill Salmon Tart Recipe by Natural.Foodie | ifood.tv
egg substitute,    wheat germ,    dill,    allspice,    salmon,    mustard,    yogurt (plain)
GETTING READY   1) Preheat the oven to 400 F.   2) Lightly oil four 5-inch pie pans.   MAKING   3) In a large bowl, combine the salmon, egg substitute, yogurt, dill, mustard, salt and allspice.   4) Coat w...


picture of recipeTuna Salmon Spinach Cake Recipe | SparkRecipes
red pepper,    wheat germ,    pepper,    parsley,    flax seed/linseed,    cayenne pepper,    onion,    celery,    tuna,    salmon,    eggs,    mustard
Fish cake made with Salmon, Tuna, Spinach, Flaxseed, eggs and herbs (onions optional)
Mix all ingredients in a large bowl with a fork. Add water or yogurt to moisten. I use round cup to form patties (...


picture of recipeSalmon Spinach Roll Ups Recipe by Melting.pot | ifood.tv
butter,    oil,    wheat germ,    white peppercorn,    pepper,    paprika,    celery salt,    celery,    spinach,    salmon,    eggs,    salt,    baking powder,    cheddar cheese,    vegetable fat spread,    milk,    flour
Preheat the oven to 350a F (180a C).   In a small bowl, mix together the first 5 ingredients.   Set aside.   In a large bowl, beat the egg, using an electric beater.   Add the next 7 ingredients and beat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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