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 Pea Salad With Ham Recipe by Healthycooking | ifood.tv
wheat germ oil, white peppercorn, basil, peas, tomato, lettuce, eggs, ham, red wine vinegar, salt, mozzarella cheese
Cook the peas 12 minutes in salted water to cover. Dice the ham and the cheese. Dip the tomatoes in boiling water, skin and quarter them, remove the stem ends and dice. Drain the peas in a sieve, r...
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