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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wheat germ oil
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeArtichoke Bottoms With Avocado Recipe by Healthycooking | ifood.tv
black olive,    wheat germ oil,    white peppercorn,    caper,    avocado,    lime,    shallot,    onion,    artichoke,    salt,    cream cheese,    white wine
Cut the stalk from the artichokes and remove the leaves and prickly center.   Peel and dice the onion.   Squeeze the juice from a half a lime and pour 1 tablespoon lime juice over the artichoke hearts. ...


picture of recipePea Salad With Ham Recipe by Healthycooking | ifood.tv
wheat germ oil,    white peppercorn,    basil,    peas,    tomato,    lettuce,    eggs,    ham,    red wine vinegar,    salt,    mozzarella cheese
Cook the peas 12 minutes in salted water to cover.   Dice the ham and the cheese.   Dip the tomatoes in boiling water, skin and quarter them, remove the stem ends and dice.   Drain the peas in a sieve, r...


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picture of recipeAsparagus Salad With Lox Recipe by Healthycooking | ifood.tv
tarragon vinegar,    wheat germ oil,    white peppercorn,    dill,    asparagus,    eggs,    salt,    sugar,    creme freche
Peel the asparagus from top to bottom and remove the tough ends.   Tie the white asparagus into 2 bunches and the green asparagus into 1 bunch.   To cook the asparagus, place sufficient water in a pot t...


picture of recipeCorn Salad With Horseradish Sauce Recipe by Healthycooking | ifood.tv
smoked turkey,    red onion,    green pepper,    wheat germ oil,    white peppercorn,    horseradish,    dill,    apple,    sweet pepper,    sweetcorn,    white wine vinegar,    salt,    sugar,    lemon juice,    sour cream,    yogurt (plain)
Drain the corn in a sieve.   Peel, quarter and core the apple.   Halve the peppers and remove the white membrane and the seeds.   Wash and pat the pepper halves dry and cut into 1/2-inch cubes.   Cut the ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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