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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 white chocolate liqueur
 pomegranate syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCandy Cane Drink Recipe - Food.com
mint schnapps,    vanilla vodka,    white chocolate liqueur,    pomegranate syrup
This is a real winner, especially when the holidays just scream peppermint with all the candy canes and candy hanging around. Why not make a drink out of it? Plus, it's really pretty to look at, t...


picture of recipeAll-American Stripes Recipe - Food.com
strawberry,    sugar,    blue curacao,    white chocolate liqueur,    cranberry juice,    pomegranate syrup
A Red-Blue-White color-layered alcoholic beverage, requiring gentle pouring over back of spoon to retain layers. From First for Women 6/27/11.
Serving Size: 1 (1269) g   Servings Per Recipe: 1   AMT. PE...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeWhite Chocolate Covered Cherry Martini Recipe Recipe
maraschino cherry,    vanilla vodka,    white chocolate liqueur,    pomegranate syrup,    ice
This is a recipe courtesy Sandra Lee - hope you enjoy this one
To a pitcher filled with ice, add white chocolate liqueur and vodka. Shake to chill and strain into martini glass. Slowly pour a small am...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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