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 Portuguese Chicken Casserole Recipe - Food.com
butter, chicken, pepper, onion, garlic, tomato, ham, mustard, salt, white port, port, white wine, brandy
This recipe was found in The Good Cook Poultry
Serving Size: 1 (641) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 722.1 Calories from Fat 385 g 53 % Total Fat 42.9 g 65 % Sa...
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|  Port Cobbler Recipe by Mix.It.Up.Bartender | ifood.tv
white port, brandy, lemon juice, ice
MAKING 1) In a glass jug, add the ice. 2) Add in the brandy, lemon juice and port. 3) Briskly stir and pour out with ice into a lowball glass. SERVING 4) Garnish with lemon rind and serve. Recip...
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