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 leek

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picture of recipePoached Chicken and Vegetables Recipe | MyRecipes
chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    potato,    leek,    fennel,    swiss chard,    kale,    white wine vinegar,    salt
Learn how to make Poached Chicken and Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a large saucepan or pot, bring the le...

recipes with the same ingredients...
Poached Chicken and Vegetables Recipe | Real Simple


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picture of recipePork In Hoisin Sauce Recipe
bell pepper,    hoisin sauce,    cornstarch,    hazelnut oil,    mushrooms,    carrot,    leek,    bean sprouts,    pork,    white wine vinegar,    rice vinegar,    sugar
Simple and fast.
Slice pork mix with corn starch and sugar. Leave for 20 minutes.   Chop mushroom and fry in hazelnut oil, put aside.   Stir fry chopped carrot, bell pepper. Add mushroom. Put aside.   Ad...


picture of recipeLeeks in Vinaigrette with Walnuts and Tarragon Recipe | Bon Appetit
olive oil,    walnut,    tarragon,    pepper,    leek,    garlic,    mustard,    white wine vinegar,    salt
Cutting the leeks into rounds is an update on the classic presentation—and makes them easier to serve to a crowd.
Step 1   Preheat oven to 350 . Toast walnuts on a rimmed baking sheet, tossing on...


picture of recipeRoasted Vegan Cauliflower Soup with Parsley-Chive Swirl Recipe | EatingWell
chicken stock,    olive oil,    pepper,    parsley,    chives,    leek,    cauliflower,    white wine vinegar,    salt
Blitzed cauliflower gives this very easy vegan soup recipe its creamy taste without adding any dairy. To get the silkiest texture, puree the soup in a blender rather than using an immersion blender.
I...


picture of recipeAsparagus and Leek Salad Recipe | Real Simple
olive oil,    pepper,    chives,    caper,    leek,    asparagus,    eggs,    mustard,    white wine vinegar,    salt
Think of this dish as springtime in salad form: It combines tender asparagus with leeks, hard boiled eggs, minced chives and capers, and it all gets dressed up with a deliciously zingy vinaigrette. Ge...


picture of recipeChicken Breasts with Walnuts, Leeks, and Candied Lemon Recipe
chicken breast,    olive oil,    walnut,    tarragon,    pepper,    dill,    chives,    lemon,    leek,    white wine vinegar,    salt,    sugar
Michelin-starred U.K. chef Angela Hartnett flavors lean chicken breasts with leeks and preserved lemons, which deliver vitamin C and minerals like magnesium and iron.
In a skillet, heat 1 tablespoon o...

recipes with the same ingredients...
Chicken Breasts with Walnuts, Leeks & C&ied Lemon Recipe | MyRecipes


picture of recipeSlow-cooked lamb with spring veg and fresh mint sauce | olivemagazine
lamb leg,    chicken stock,    mint,    peas,    faba/broad bean,    shallot,    leek,    white wine vinegar,    sugar,    white wine
The best roast lamb to share with the family. Spring veg goes so well with new season lamb. Peas and broad beans are harvested from April onwards, weather depending. Frozen will work just as well thou...


picture of recipeSweet and Tangy Corn with Roasted Peppers Recipe
red bell pepper,    pepper,    spring onion,    leek,    sweetcorn,    white wine vinegar,    salt,    sugar,    water
Roast the peppers directly over a gas flame or under a preheated broiler, turning, until charred all over. Transfer the peppers to a large bowl, cover tightly with plastic and let cool completely. Pee...

recipes with the same ingredients...
Sweet and Tangy Corn with Roasted Peppers Recipe - Tom Colicchio | Food & Wine


picture of recipeCheesy Broccoli-Potato Soup Recipe | EatingWell
butter,    chicken stock,    pepper,    chives,    potato,    leek,    garlic,    broccoli,    white wine vinegar,    salt,    cheddar cheese,    milk
This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. The white-wine vinegar helps to balance out the broccoli flavor and adds a bit ...


picture of recipeGrilled Swordfish with Charred Leeks Recipe | Bon Appetit
swordfish,    olive oil,    pepper,    dill,    orange,    olive,    leek,    white wine vinegar,    salt
Firm, thick swordfish steaks can handle being cooked over medium-high heat like a steak. The charred leeks that go with it are smoky on the outside and sweet and juicy inside.
Step 1   Prepare a grill ...


picture of recipeLeeks Recipe With Vinaigrette & Eggs Mimosa - Great British Chefs
sunflower oil,    white peppercorn,    parsley,    chives,    chervil,    shallot,    leek,    eggs,    mustard,    white wine vinegar,    salt
Simply and light, this leek recipe is a wonderful dish to prepare for an afternoon lunch. Hard boiled eggs add to this leek recipe by Martin Wishart.
print recipe   1   Remove any tough outer parts of t...


picture of recipeIrish Potato Skins Recipe | CDKitchen.com
butter,    thyme,    pepper,    potato,    leek,    white wine vinegar,    salt,    sour cream
A recipe for Irish Potato Skins made with russet potatoes, butter, leeks, white wine vinegar, kosher salt, black pepper, dried
Preheat oven to 400 degrees F. Scrub each potato well, wrap each in a str...


picture of recipeLeeks vinaigrette recipe | olivemagazine
vegetable stock,    olive oil,    parsley,    caper,    shallot,    leek,    eggs,    mustard,    white wine vinegar
Leeks vinaigrette is a classic for a reason. Our recipe is really easy and makes a great low-cal veggie starter
STEP 1   Trim most of the green and the thick outer layers from each leek. Trim any roots...


picture of recipeSmoked fish risotto with poached eggs - Recipes - delicious.com.au
butter,    risotto rice,    vegetable stock,    seafood stock,    olive oil,    chives,    bay leaf,    peas,    leek,    garlic,    cod,    eggs,    white wine vinegar,    white wine,    milk
Oozy poached eggs top this creamy smoked fish risotto.
1.   Bring a shallow pan of water to the boil, add vinegar, then turn heat to medium-low. Break eggs into the simmering water and poach for 5 minu...


picture of recipeTerrine of Chestnut and Fig Pate with Beetroot Layer, and Seed Crackers - Vegetarian Society
chia seed,    pumpkin seeds,    chestnut,    chestnut mushroom,    vegetables,    oil,    sunflower seeds,    walnut,    thyme,    sesame seed,    pepper,    flax seed/linseed,    watercress,    coriander seed,    fig,    carrot,    beetroot,    shallot,    leek,    garlic,    white wine vinegar,    sherry vinegar,    salt,    sugar,    apple juice,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat the oven to 150 C/gas mark 2.   To make the seed crackers: Comb...


picture of recipeCod gratin recipe - BBC Food
butter,    egg yolks,    tarragon,    pepper,    peppercorn,    bay leaf,    carrot,    shallot,    onion,    leek,    cod,    white wine vinegar,    salt,    white wine,    flour
You can use any white fish in this gratin recipe, and you can flex your chef muscles over the bearnaise sauce.
Gently fry the leeks, carrots and onion in the butter until softened and starting to cara...


picture of recipeBrock Eggs Recipe - James Golding | Food & Wine
beet greens,    egg yolks,    canola oil,    thyme,    pepper,    parsley,    celery salt,    bay leaf,    carrot,    onion,    leek,    celery,    quail eggs,    eggs,    ham,    mustard,    white wine vinegar,    salt,    bread crumbs,    flour
These crispy Brock Eggs feature a soft-boiled quail egg encased in shredded ham and deep-fried. Get the recipe at Food & Wine.
Instructions Checklist   Step 1   In a large pot, combine the ham hocks...


picture of recipeWild salmon with asparagus and hollandaise sauce recipe - BBC Food
egg yolks,    tarragon,    pepper,    parsley,    bay leaf,    lemon,    carrot,    onion,    leek,    fennel,    celery,    asparagus,    salmon,    white wine vinegar,    salt,    ghee
Feeding a crowd doesn't have to be complicated or take lots of time. This poached salmon recipe is really simple and elegant - no compromise required.
Tie the celery, parsley, tarragon and bay lea...


picture of recipeSoused mackerel with cucumber salad recipe | olivemagazine
red onion,    olive oil,    pepper,    cinnamon,    allspice,    carrot,    leek,    cucumber,    mackerel,    white wine vinegar,    salt,    horseradish sauce,    sugar,    creme freche
Soused overnight in white wine vinegar and served with a kick of horseradish this is our best mackerel recipe. The crisp cucumber salad cuts through the oiliness of the fish and is the perfect complim...


picture of recipeFestive gammon recipe | BBC Good Food
star anise,    parsley,    juniper,    fennel seeds,    coriander seed,    cloves,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    mustard,    white wine vinegar,    salt,    demerara
While you'll probably only want to use this recipe at celebrations, good, wholesome food like this festive ham is appropriate for any day from BBC Good Food and Richard Corrigan
STEP 1   For the br...


picture of recipeSalmon, Prawn and Dill Lasagne
butter,    pepper,    dill,    leek,    spinach,    broccoli,    prawn,    salmon,    white wine vinegar,    salt,    parmesan cheese,    lemon juice,    milk,    flour
Salmon, prawn and dill lasagne from Annabel Karmel. Taking salmon fillet and king prawns, this tasty seafood pasta recipe also features spinach and leeks.
Preheat the oven to 200 C/400 F/gas 6.   Melt ...


picture of recipeTurkey con chilli | Jamie Oliver recipes
red onion,    yellow/orange pepper,    red pepper,    olive oil,    paprika,    coriander leaf,    green chili,    red chili,    cumin,    lima bean,    chickpea,    avocado,    lime,    carrot,    leek,    garlic,    tomato,    turkey,    guacamole,    white wine vinegar,    honey,    sour cream
Turkey chilli is the best meal to make with turkey leftovers; build up the layers of flavour with a sweet vegetable base and you are away, so beautiful.
For this recipe, you will need 600 g turkey, le...


picture of recipeGlamorgan sausages recipe - BBC Food
butter,    english mustard,    caerphilly cheese,    red onion,    sunflower oil,    thyme,    pepper,    parsley,    red chili,    leek,    garlic,    eggs,    white wine vinegar,    salt,    cheddar cheese,    bread crumbs,    muscovado
These vegetarian leek and cheese Glamorgan sausages are delicious and full of flavour. Perfect vegetarian comfort food.
For the sausages, melt the butter in a large non-stick frying pan and fry the le...


picture of recipeEgg mousses with caviar | Recipe | House & Garden
salad,    chicken stock,    olive oil,    pepper,    cayenne pepper,    leek,    anchovy,    eggs,    worcestershire sauce,    white wine vinegar,    salt,    fish sauce,    gelatin,    double cream
Discover how to make egg mousses with caviar on HOUSE - design, food and travel by House & Garden. A thoroughly sophisticated starter - perfect with salads
Step 1   For the mousses, soak the gelati...


picture of recipeSnap Peas, Leeks and Pancetta Recipe - Food.com
pancetta,    snap/snow peas,    pepper,    leek,    garlic,    white wine vinegar,    salt
Taken from Food Network Magazine with adjustments.
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 75.4   Calories from Fat 4 g 7 %   Total Fat 0.6 g 0 %   Satu...


picture of recipeGrilled Leek and Bean Salad Recipe - Food.com
great northern bean,    chicken stock,    olive oil,    pepper,    parsley,    leek,    mustard,    white wine vinegar,    salt
Low calorie, high flavor salad!
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 124.1   Calories from Fat 34 g 28 %   Total Fat 3.8 g 5 %   Saturated Fat 0.6 g ...


picture of recipeLeeks Vinaigrette Recipe | Martha Stewart
olive oil,    pepper,    leek,    mustard,    white wine vinegar,    salt
Leek tops should be dark green and fresh, not limp or dried out. The bulb ends should have fringes of small crisp-looking roots still attached; avoid split or soft bulbs, or those with large blemishes...


picture of recipePoached salmon with leeks vinaigrette recipe - BBC Food
olive oil,    pepper,    lemon,    leek,    salmon,    white wine vinegar
Place the salmon in a pan and cover it with water. Add the lemon slices and peppercorns and bring to the boil. Poach for 1 minute and turn off the heat.   Remove the salmon and drain on kitchen paper. ...


picture of recipeTarragon Vegetable Broth Recipe - Food.com
thyme,    tarragon,    pepper,    carrot,    onion,    leek,    garlic,    celery,    tomato,    white wine vinegar,    white wine,    water
An incredibly good, pale salmon-colored vegetable broth originally used to poach halibut. It has many uses though; in any recipe that calls for broth, as a clear soup with crusty bread, as the liquid ...


picture of recipeUltimate Bean Soup Recipe - Food.com
butter,    chicken stock,    olive oil,    pepper,    parsley,    nutmeg,    marjoram,    chives,    navy bean,    carrot,    leek,    garlic,    celery,    white wine vinegar,    salt,    whipped cream,    water
This refrigerated bean soup is the perfect starter for a summertime meal. It can be made a day or two before it is served and packed in a thermos to take on a picnic or day at the lake or beach. From ...


picture of recipeJamie Oliver's Grilled Vegetables Recipe - Food.com
yellow/orange pepper,    red pepper,    olive oil,    pepper,    basil,    leek,    garlic,    fennel,    zucchini/courgette,    aubergine/eggplant,    white wine vinegar,    salt
The best grilled vegetables with taste! Most grilled vegies get soggy and taste like the dressing or marinade used with them rather than the taste of the vegie. This recipe gives you the opposite. Use...


picture of recipeBubble and squeak with poached egg and hollandaise sauce recipe - BBC Food
butter,    lardon,    white peppercorn,    potato,    onion,    leek,    kale,    cabbage,    eggs,    bacon,    white wine vinegar
Put the potatoes in a large pan of salted water (one teaspoon of salt per 600ml/ pint water). Bring to the boil and simmer until tender.   Put 1 cm/1 inch of water into a large pan and bring to the boi...


picture of recipeChicken and tarragon pie recipe - BBC Food
butter,    chicken breast,    tarragon,    pepper,    leek,    eggs,    ham,    white wine vinegar,    salt,    fat,    milk,    flour
Serve with creamy mashed potato for comfort food perfection.
Sift the flour and salt into a large bowl and rub the butter and lard into the flour until it resembles breadcrumbs.   Add the vinegar and e...


picture of recipeChicken strips with leek vinaigrette recipe - BBC Food
chicken breast,    yellow/orange pepper,    olive oil,    pepper,    leek,    white wine vinegar,    salt,    mozzarella cheese,    white wine
For the vinaigrette, sweat the leek in a pan with the white wine, white wine vinegar and orange pepper for 5 minutes.   For the chicken, season to taste with salt and freshly ground black pepper. Heat ...


picture of recipeMussels With Saffron Cream (Moules Au Safron) Recipe - Food.com
butter,    heavy cream,    saffron,    pepper,    parsley,    shallot,    onion,    leek,    garlic,    mussel,    white wine vinegar,    salt
this is a variation of a classic french recipe. easy and very good. found the original recipe in one of craig claiborne's cookbooks. caution! work twice as good as oysters on men. natural ******!!...


picture of recipeLeek & Ham With Hollandaise Sauce (Weight Watchers/Core) Recipe - Food.com
egg yolks,    pepper,    potato,    leek,    ham,    white wine vinegar,    salt,    cheese
From the UK Weight Watchers Mix & Match cookbook. This is a really lovely lunch idea and is so tasty and filling. It is 6 points per serving or core.
Serving Size: 1 (403) g   Servings Per Recipe: ...


picture of recipeTangy Potato and Leek Salad Recipe | Martha Stewart
red potato,    olive oil,    pepper,    parsley,    leek,    mustard,    white wine vinegar,    salt
This Tangy Potato and Leek Salad recipe is a revelation. Dijon mustard gives body to cooked leeks, making for a velvety dressing with a rich mouthfeel—no one will miss the fat.
Instructions Chec...


picture of recipeLeek and egg salad, mushrooms and crusty bread recipe - BBC Food
olive oil,    pepper,    mushrooms,    leek,    garlic,    eggs,    mustard,    white wine vinegar,    salt,    bread
Leeks are an underrated vegetable. When steamed they have a lovely sweet flavour. Perfect with a boiled egg and garlicky mushrooms. This is designed to be a low cost recipe.
Place the eggs into a pan ...


picture of recipePot-Roasted Mustard Chicken Recipe - Food.com
butter,    chicken,    chicken stock,    olive oil,    tarragon,    pepper,    parsley,    chives,    carrot,    onion,    leek,    mustard,    white wine vinegar,    white wine
This recipe uses a combination of delicate herbs and mustard to flavour this simple and hearty pot roast.
Serving Size: 1 (625) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 715...


picture of recipeBarbecued Eggplant and Lentils Recipe | MyRecipes
olive oil,    cooking spray,    paprika,    oregano,    lentil,    carrot,    leek,    garlic,    tomato,    aubergine/eggplant,    white wine vinegar,    soy sauce,    salt,    parmesan cheese,    bread crumbs,    honey,    tomato juice,    lemon juice
Learn how to make Barbecued Eggplant and Lentils. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   St...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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