Penne With Salmon and Leeks Recipe - Food.com olive oil,    white peppercorn,    leek,    garlic,    salmon,    salt,    pasta,    wine In '250 True Italian Pasta Dishes' Serving Size: 1 (137) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 372.7   Calories from Fat 75 g 20 %   Total Fat 8.4 g 12 %   Saturate...

Roasted Salmon with Black Pepper and Ginger on Celery Root Puree Recipe - Wolfgang Puck | Food butter,    olive oil,    pepper,    ginger root,    shallot,    garlic,    tomato,    salmon,    balsamic vinegar,    salt,    red wine,    wine,    water Plus: More Seafood Recipes and Tips... Instructions Checklist   Step 1   Season the salmon fillets lightly with salt, brush the tops with a little melted butter and immediately sprinkle evenly with the ...

Red Wine Sauce Recipe | RecipeLand butter,    mirepoix,    soup,    oil,    thyme,    peppercorn,    oregano,    bay leaf,    olive,    shallot,    salmon,    fish,    stock or broth,    wine,    cognac In a saute pan, heat the olive oil.   Add the salmon bones to the pan and saute for about 1 minute.   Add butter (about 2 tablespoons), 1 cup mirepoix, 2 bay leaves, 1 teaspoon of thyme, 1 teaspoon of p...

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