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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 winter melon
 chicken stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBraised Chinese Winter Melon Recipe | CDKitchen.com
chicken stock,    sesame seed oil,    oil,    white peppercorn,    onion,    garlic,    winter melon,    shrimp,    bacon,    salt,    sugar,    water
Slices of winter melon are stir fried with seasonings and bacon.
Rinse winter melon slices; drain in colander. Sprinkle liberally with salt and set aside. Rinse dried shrimp briefly under running wate...


picture of recipeOriental Winter Melon Soup Recipe by admin | ifood.tv
chicken,    chicken stock,    pepper,    ginger root,    mushrooms,    bamboo shoots,    winter melon,    ham,    salt,    water
Discard mushroom stems and slice.   Remove melon skin and discard seeds; cut into 1/2-inch pieces.   Combine all ingredients except parsley in a large saucepan and bring to a boil.   Reduce heat and simm...


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picture of recipeWhole Winter Melon Soup - Recipe #9064 - Foodgeeks
chicken breast,    lotus seeds,    chicken stock,    bamboo shoots,    winter melon,    abalone,    ham
Try this recipe for Whole Winter Melon Soup on Foodgeeks.com
Wash melon, slice off lid 3 inches from stem. Scoop out seeds & pulp in center, then make tiger-teeth notches 3/4-inch deep around rim ...


picture of recipeWinter Melon Soup Recipe | SparkRecipes
chicken breast,    cooking wine,    shiitake mushroom,    chicken stock,    pepper,    dried ginger,    winter melon,    ham,    soy sauce
This soup uses Winter Melon which can be purchased at many oriental markets. To cut the sodium content use low sodium chicken broth and low sodium soy sauce.
Boil chicken breasts til done, about 20 mi...


picture of recipeWinter Melon Soup Recipe by Microwave.Lady | ifood.tv
chicken stock,    pepper,    paddy straw mushroom,    mushrooms,    winter melon,    whole chicken,    salt,    water
In bowl, add enough hot water to dried mushrooms to cover.   Soak 30 minutes.   Squeeze to drain well.   Meanwhile, in small bowl or casserole, cook chicken breast, covered, at HIGH for 3 to 5 minutes.   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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