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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 winter squash
 sage

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picture of recipeButternut Squash Ravioli Recipe - Food.com
butter,    egg whites,    won ton,    winter squash,    olive oil,    sage,    pepper,    nutmeg,    onion,    eggs,    salt,    parmesan cheese,    bread crumbs,    water
Jumbo ravioli filled with squash make an impressive dinner. And easy cheats cut the prep time by more than an hour. Wonton wrappers, substitute for laboriously homemade pasta, while frozen squash gets...


picture of recipeRoasted Stuffed Pumpkin with Spiced Pumpkin Seeds Recipe | EatingWell
pumpkin seeds,    winter squash,    red pepper,    grape seed oil,    canola oil,    thyme,    sage,    pepper,    fennel seeds,    cayenne pepper,    crimini mushroom,    onion,    garlic,    celery,    pumpkin,    eggs,    salt,    parmesan cheese,    bread,    milk
This roast pumpkin with a mushroom-and-bread stuffing is a beautiful vegetarian entree for the holidays. Use a small pumpkin if you can find one, but a winter squash like kabocha or buttercup also wor...


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picture of recipeWinter Squash and Brown Bread Stuffing
butter,    acorn squash,    winter squash,    red onion,    chicken stock,    sage,    pepper,    parsley,    nutmeg,    raisin,    butternut squash,    celery,    salt,    bread,    vegetable fat spread
Old-fashion brown bread adds a hint of sweetness to this butternut squash stuffing. It pairs perfectly with any Thanksgiving roast turkey.
Preheat oven to 325 degrees F. Spread wheat bread cubes and b...


picture of recipeJalapeno Poppers Stuffed with Squash and Feta Recipe - Food.com
winter squash,    feta cheese,    sage,    jalapeno,    garlic,    salt
Found this in the back of a weight watchers magazine, and served them at my housewarming party. they were a hit. I used both red and green jalapenos, and they were very pretty. you can eat 2 poppers f...


picture of recipeWinter Squash Gratin Recipe - Food.com
winter squash,    olive oil,    sage,    pepper,    parsley,    onion,    garlic,    eggs,    salt,    parmesan cheese,    cheese,    milk
From NY Times: This gratin is an easy vegetarian main dish to make and resembles a quiche, but without the crust.
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipePumpkin Riscotto Recipe - Food.com
butter,    acorn squash,    winter squash,    risotto rice,    chicken stock,    sage,    white peppercorn,    butternut squash,    onion,    salt,    parmesan cheese
Try Pumpkin Riscotto from Food.com. - 23156
Serving Size: 1 (404) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 619.5   Calories from Fat 108 g 18 %   Total Fat 12.1 g 18 %   Satur...


picture of recipeAutumn Millet Casserole Recipe - Food.com
millet,    pumpkin seeds,    winter squash,    vegetable stock,    chicken stock,    peanut oil,    hazelnut,    sage,    pepper,    raisin,    cranberry,    salt,    maple syrup,    cream
This looks like a yum Thanksgiving side - especially since the grains are so tasty. Biggest thing is to steam the millet tender, adding more liquid if needed after the first 45 minutes coking beneath ...


picture of recipeRoasted Squash Soup Recipe | SparkRecipes
winter squash,    vegetable stock,    olive oil,    sage,    pepper,    red chili,    onion,    zucchini/courgette,    salt
Easy, delicious and healthy Roasted Squash Soup recipe from SparkRecipes. See our top-rated recipes for Roasted Squash Soup.
Spray baking sheet with cooking spray. Brush squash and onion lightly with ...


picture of recipeCrock Pot Winter Minestrone Soup Recipe - Food.com
chicken sausage,    winter squash,    chicken stock,    sage,    white peppercorn,    kidney bean,    potato,    onion,    garlic,    fennel,    spinach,    kale,    salt,    stock or broth,    white wine
A great way to introduce your family to different squashes. You can use butternut, hubbard, kabocha, or acorn...to name a few.
Serving Size: 1 (477) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


picture of recipeNative American Venison Stew | Recipes Wiki | Fandom
stew,    buffalo,    winter squash,    chili dried/powder,    thyme,    sage,    pepper,    marjoram,    chili pepper,    bay leaf,    turnip,    potato,    onion,    garlic,    venison,    salt,    fat,    water
1 lb venison 3 medium turnips - (to 4) 6 potatoes - (to 7) 1 small winter squash 5 onions peeled, chopped 1 whole smoked garlic bulb 2 tbsp buffalo jerky 2 small hot chili peppers 1⁄2 tsp chili ...


picture of recipeFall Pumpkin Chicken Soup Recipe | SparkRecipes
chicken breast,    winter squash,    chicken stock,    sage,    marjoram,    carrot,    onion,    garlic,    pumpkin,    salt
I've been making this for years. The perfect meal on those cool fall evenings.
Add all ingredients except for herbs and salt to dutch oven. Slow simmer for 30 minutes and then add herbs and salt. ...


picture of recipeButternut squash risotto Recipe | SparkRecipes
winter squash,    risotto rice,    vegetable stock,    sage,    pepper,    parsley,    butternut squash,    onion,    salt
Easy, delicious and healthy Butternut squash risotto recipe from SparkRecipes. See our top-rated recipes for Butternut squash risotto.
Cut the squash into 1 cm cubes, discarding skin and seeds. In a h...


picture of recipeMoosewood Chick Pea and Artichoke Heart Stew Recipe | SparkRecipes
winter squash,    vegetable stock,    turmeric,    sage,    rosemary,    paprika,    chickpea,    lemon,    sweet potato,    potato,    onion,    garlic,    pumpkin,    artichoke,    parmesan cheese,    pecorino cheese
Easy, delicious and healthy Moosewood Chick Pea and Artichoke Heart Stew recipe from SparkRecipes. See our top-rated recipes for Moosewood Chick Pea and Artichoke Heart Stew.
lemon wedges (optional) g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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